OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Processing of Maranhão mango peels by convective drying and freeze-drying: kinetic study, functional and thermal properties
Juliana Cruz Albuquerque, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 6295-6309
Closed Access | Times Cited: 1
Juliana Cruz Albuquerque, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 6295-6309
Closed Access | Times Cited: 1
Showing 1 citing articles:
Potential of convective drying in valorization of broccoli leaves: kinetic study, bioaccessibility of phenolic compounds and structural characteristics
Douglas Vinicius Pinheiro de Figueiredo, Thaís Jaciane Araújo Rodrigues, Newton Carlos Santos, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 12, pp. 10049-10061
Closed Access
Douglas Vinicius Pinheiro de Figueiredo, Thaís Jaciane Araújo Rodrigues, Newton Carlos Santos, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 12, pp. 10049-10061
Closed Access
