OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Use of finger millet (Eleusine coracana L.) as functional ingredient in wheat pan bread to promote sustainable agro-food systems
May Maroini, Ali Salem, Chalbia Mansour, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5861-5877
Closed Access | Times Cited: 1
May Maroini, Ali Salem, Chalbia Mansour, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5861-5877
Closed Access | Times Cited: 1
Showing 1 citing articles:
Exploring the potential of wild leek (Allium ampeloprasum L.) as a functional ingredient in wheat bread: phytochemical analysis and integration into sustainable food systems
Nahed Fakhfakh, Amna Chahbani, Mourad Jridi, et al.
Euro-Mediterranean Journal for Environmental Integration (2024)
Closed Access
Nahed Fakhfakh, Amna Chahbani, Mourad Jridi, et al.
Euro-Mediterranean Journal for Environmental Integration (2024)
Closed Access
