OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Purification, characterization, and antioxidant activity of polysaccharides from Grifola frondosa by hydrogen peroxide/ascorbic acid-assisted extraction
Xi-Min Ding, Yingying Xu, Weiming Liu, et al.
Journal of Food Measurement & Characterization (2023) Vol. 18, Iss. 1, pp. 797-811
Closed Access | Times Cited: 8
Xi-Min Ding, Yingying Xu, Weiming Liu, et al.
Journal of Food Measurement & Characterization (2023) Vol. 18, Iss. 1, pp. 797-811
Closed Access | Times Cited: 8
Showing 8 citing articles:
Fenton Reaction-Driven Oxidative Modification of Natural Polysaccharides: Insights and Innovations on Properties
Ying Xie, Ke Ding, Shikai Zhang, et al.
Trends in Food Science & Technology (2025), pp. 104866-104866
Closed Access | Times Cited: 1
Ying Xie, Ke Ding, Shikai Zhang, et al.
Trends in Food Science & Technology (2025), pp. 104866-104866
Closed Access | Times Cited: 1
Effect of ultrasonic modification on physicochemical properties and bioactivity of polysaccharides from mycelium of Sanghuangporus vaninii
Nengbin Gao, Jingxuan Wang, Shuang Zhao, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Nengbin Gao, Jingxuan Wang, Shuang Zhao, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Antioxidant and anti-inflammatory activities and action mechanisms of exopolysaccharides from Lactiplantibacillus plantarum Z-1
XU Qiong, Miaomiao Wang, Xinyue Li, et al.
Food Bioscience (2024), pp. 105247-105247
Closed Access | Times Cited: 3
XU Qiong, Miaomiao Wang, Xinyue Li, et al.
Food Bioscience (2024), pp. 105247-105247
Closed Access | Times Cited: 3
Physicochemical properties, antioxidant and anti-inflammatory activities of polysaccharides from lotus leaves by pectinase-assisted extraction
Xu Hu, Gen Li, Cheng Wan, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119866-119866
Closed Access | Times Cited: 2
Xu Hu, Gen Li, Cheng Wan, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119866-119866
Closed Access | Times Cited: 2
Impacts of preparation technologies on biological activities of edible mushroom polysaccharides – novel insights for personalized nutrition achievement
Gaoxing Ma, Xinyi Li, Qi Tao, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access
Gaoxing Ma, Xinyi Li, Qi Tao, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access
Anti-tumor and immunomodulatory activities of a novel polysaccharide from Grifola frondosa prepared by hydrogen peroxide/vitamin C-assisted extraction
Cheng Wan, Yingying Xu, Liang Chen, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 9, pp. 7402-7417
Closed Access
Cheng Wan, Yingying Xu, Liang Chen, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 9, pp. 7402-7417
Closed Access
Metabolomic differences between non-hydrothermal treated water-soluble (WSPs) and hydrothermally treated water-insoluble (WIPs) Maitake polysaccharides fermented by Lactobacillus acidophilus and L. plantarum
Mst Nushrat Yiasmin, Shabbir Ahammed, Md. Easdani, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132709-132709
Closed Access
Mst Nushrat Yiasmin, Shabbir Ahammed, Md. Easdani, et al.
International Journal of Biological Macromolecules (2024) Vol. 272, pp. 132709-132709
Closed Access
Improved exopolysaccharide production by Lactiplantibacillus plantarum Z-1 under hydrogen peroxide stress and its physicochemical properties
Ya-Rui Ding, Miaomiao Wang, Kiran Munipalle, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137215-137215
Closed Access
Ya-Rui Ding, Miaomiao Wang, Kiran Munipalle, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137215-137215
Closed Access
