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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A comparative study of black cumin seed (Nigella sativa L.) oils extracted with supercritical fluids and conventional extraction methods
Zainab Albakry, Emad Karrar, Isam A. Mohamed Ahmed, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 3, pp. 2429-2441
Closed Access | Times Cited: 15

Showing 15 citing articles:

A Review of New Methods for Extracting Oil from Plants to Enhance the Efficiency and Physicochemical Properties of the Extracted Oils
Hamid Bakhshabadi, Mohammad Ganje, Mehdi Gharekhani, et al.
Processes (2025) Vol. 13, Iss. 4, pp. 1124-1124
Open Access
An In-Depth Examination into How Genotype, Planting Density, and Time of Sowing Affect Key Phytochemical Constituents in Nigella sativa Seed
Parbat Raj Thani, Joel B. Johnson, Surya P. Bhattarai, et al.
Seeds (2024) Vol. 3, Iss. 3, pp. 357-380
Open Access | Times Cited: 4
Optimization and characterization of peach kernel oil extraction using supercritical fluid extraction
Huan Cui, Yingchun Wang, Wenping Liu, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120853-120853
Open Access
Comprehensive comparison of a new technology with traditional methods for extracting Ougan (Citrus reticulata cv. Suavissima) seed oils: Physicochemical properties, fatty acids, functional components, and antioxidant activities
Huaxia Yang, Yudan Lin, Xiaoxu Zhu, et al.
LWT (2024) Vol. 197, pp. 115857-115857
Open Access | Times Cited: 3
Phytochemical Analysis and Anti-Biofilm Potential That Cause Dental Caries from Black Cumin Seeds (Nigella sativa Linn.)
Dikdik Kurnia, Rizal Padilah, Eti Apriyanti, et al.
Drug Design Development and Therapy (2024) Vol. Volume 18, pp. 1917-1932
Open Access | Times Cited: 3
SLN and chitosan nano-delivery systems for antibacterial effect of black seed ( Nigella sativa) oil against S. aureus
Mahdis Payamifard, Mehran Nemattalab, Leila Rezaie Shirmard, et al.
International Journal of Environmental Health Research (2024), pp. 1-12
Closed Access | Times Cited: 1
A novel route to 3D printable protein-based HIPEs developed with shiitake oil
An-Qi Bi, Beiwei Zhu, Ming Du, et al.
International Journal of Biological Macromolecules (2024), pp. 136693-136693
Closed Access | Times Cited: 1
Oxidative stability of optimized nanostructured lipid carriers containing thymoquinone‐rich oil
Aulia Ardhi, Sri Raharjo, Wisnu Arfian Anditya Sudjarwo, et al.
Journal of the American Oil Chemists Society (2024)
Open Access | Times Cited: 1
Fabrication of Stable Dual‐Layer Polymer‐Based Nanofibers with Applications for Food Preservation
Fatma Tugce Ozer, Nalan Oya San Keskin
ChemistrySelect (2024) Vol. 9, Iss. 10
Closed Access
Comparative analysis of the nutritional, physicochemical, and bioactive characteristics of Artemisia abyssinica and Artemisia arborescens for the evaluation of their potential as ingredients in functional foods
Qais Ali Al‐Maqtari, Norzila Othman, Jalaleldeen Khaleel Mohammed, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 8255-8279
Open Access
Antioxidant Potential Evaluation at Various Stages of Black Cumin Oil Production
Dobrochna Rabiej-Kozioł, Aleksandra Szydłowska‐Czerniak
Foods (2024) Vol. 13, Iss. 21, pp. 3518-3518
Open Access
NIGELLA SATIVA L.: AN OVERVIEW
Şirin Hatice Gürel, Derya Çiçek Polat
Ankara Universitesi Eczacilik Fakultesi Dergisi (2024) Vol. 49, Iss. 1, pp. 21-21
Open Access
The synergy of bioresources and supercritical fluid media: pathways to sustainable green processing
Hatem Ksibi
Euro-Mediterranean Journal for Environmental Integration (2024) Vol. 9, Iss. 3, pp. 1499-1519
Closed Access
The Great Versatility of Supercritical Fluids in Industrial Processes: A Focus on Chemical, Agri-Food and Energy Applications
Manita Kamjam, Somkiat Ngamprasertsith, Ruengwit Sawangkeaw, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2402-2402
Open Access
Health Benefits of Cumin in Foods: A Review
Pushpa Priya, Amar P. Garg
(2023) Vol. 4, Iss. 8, pp. 1253-1262
Open Access | Times Cited: 1
Nigella sativa: Therapeutic Potential in Reproductive Health and Wellness
Abdullah Ali, Peipei Zhang, Zaima Umar, et al.
(2023), pp. 269-276
Open Access
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