OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Yeast Cell Microcapsules as a Novel Carrier for Cholecalciferol Encapsulation: Development, Characterization and Release Properties
Elahe Dadkhodazade, Abdorreza Mohammadi, Saeedeh Shojaee‐Aliabadi, et al.
Food Biophysics (2018) Vol. 13, Iss. 4, pp. 404-411
Closed Access | Times Cited: 58

Showing 1-25 of 58 citing articles:

Yeast as carrier for drug delivery and vaccine construction
Yifu Tan, Liwei Chen, Ke Li, et al.
Journal of Controlled Release (2022) Vol. 346, pp. 358-379
Closed Access | Times Cited: 39

Gelatin-maltodextrin microcapsules as carriers of vitamin D3 improve textural properties of synbiotic yogurt and extend its probiotics survival
Behnam Nami, Mahsa Tofighi, Mohammad Molaveisi, et al.
Food Bioscience (2023) Vol. 53, pp. 102524-102524
Closed Access | Times Cited: 24

Bioinspired yeast-based β-glucan system for oral drug delivery
Ya Wu, Pengyun Li, Zongzhe Jiang, et al.
Carbohydrate Polymers (2023) Vol. 319, pp. 121163-121163
Closed Access | Times Cited: 23

Utilization of Yeast Cells as Alternative Carriers in the Microencapsulation of Black Chokeberry (Aronia melanocarpa) Phenolic Extract
Özlem Aktürk Gümüşay, İnci Cerit, Omca Demirkol
Foods (2025) Vol. 14, Iss. 4, pp. 625-625
Open Access | Times Cited: 1

Nutraceutical nanodelivery; an insight into the bioaccessibility/bioavailability of different bioactive compounds loaded within nanocarriers
Cristian Dima, Elham Assadpour, Ştefan Dima, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 18, pp. 3031-3065
Closed Access | Times Cited: 62

β-1,3-d-Glucan based yeast cell wall system loaded emodin with dual-targeting layers for ulcerative colitis treatment
Xiulan Pu, Naijing Ye, Meisi Lin, et al.
Carbohydrate Polymers (2021) Vol. 273, pp. 118612-118612
Closed Access | Times Cited: 47

Entrapment of Macrophage-Target Nanoparticles by Yeast Microparticles for Rhein Delivery in Ulcerative Colitis Treatment
Qiyan Chen, Ruifeng Luo, Xiaoqin Han, et al.
Biomacromolecules (2021) Vol. 22, Iss. 6, pp. 2754-2767
Closed Access | Times Cited: 46

Yeast Cells in Microencapsulation. General Features and Controlling Factors of the Encapsulation Process
Giulia Coradello, Nicola Tirelli
Molecules (2021) Vol. 26, Iss. 11, pp. 3123-3123
Open Access | Times Cited: 45

Potential Application of Yeast Cell Wall Biopolymers as Probiotic Encapsulants
Gemilang Lara Utama, Lidya Oktaviani, Roostita Lobo Balia, et al.
Polymers (2023) Vol. 15, Iss. 16, pp. 3481-3481
Open Access | Times Cited: 20

Bioaccessibility of curcumin encapsulated in yeast cells and yeast cell wall particles
Stephen L. Young, Rewa Rai, Nitin Nitin
Food Chemistry (2019) Vol. 309, pp. 125700-125700
Open Access | Times Cited: 48

Yeast cell-derived delivery systems for bioactives
Chen Tan, Meigui Huang, David Julian McClements, et al.
Trends in Food Science & Technology (2021) Vol. 118, pp. 362-373
Closed Access | Times Cited: 40

Yeast cells for encapsulation of bioactive compounds in food products: A review
Elahe Dadkhodazade, Elham Khanniri, Nasim Khorshidian, et al.
Biotechnology Progress (2021)
Closed Access | Times Cited: 35

Efficient encapsulation of curcumin into spent brewer’s yeast using a pH-driven method
Dongwen Fu, Jing‐jing Fu, Jingjing Li, et al.
Food Chemistry (2022) Vol. 394, pp. 133537-133537
Closed Access | Times Cited: 20

Encapsulation of anthocyanins from chokeberry (Aronia melanocarpa) with plazmolyzed yeast cells of different species
Marcin Andrzej Kurek, Marta Majek, Anna Onopiuk, et al.
Food and Bioproducts Processing (2022) Vol. 137, pp. 84-92
Closed Access | Times Cited: 20

Cell membrane nanomaterials composed of phospholipids and glycoproteins for drug delivery in inflammatory bowel disease: A review
Pengyu Lei, Haiyang Yu, Jiahui Ma, et al.
International Journal of Biological Macromolecules (2023) Vol. 249, pp. 126000-126000
Closed Access | Times Cited: 12

Yeast glucan particles: An express train for oral targeted drug delivery systems
Fan Yang, Shang Shang, Mengfei Qi, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127131-127131
Closed Access | Times Cited: 12

Microencapsulation of Myrtus Communis Extracts in Saccharomyces Cerevisiae Cells: Effects on Phenolic Content and Antioxidant Capacity, Physical Characterization and Molecular Docking Analysis
Dounyazed Semouma, Imen Laib, Djamel Eddine Laib, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 10, pp. 3281-3304
Closed Access | Times Cited: 4

Preparation and gastrointestinal delivery performance of Malus baccata (Linn.) polyphenols loaded nanoparticles based on yeast membranes
Qing Song Yao Qing Song Yao, Huipeng Zhu, Lu Wang, et al.
Food Research International (2025) Vol. 207, pp. 116129-116129
Closed Access

Microencapsulation of Spent Coffee Extract Within Saccharomyces cerevisiae Cells via Spray Drying and Evaluation of Its In Vitro Bioaccessibility
Isabel H. Chacón-Figueroa, Ramón Francisco Dórame‐Miranda, Guadalupe Amanda López‐Ahumada, et al.
Foods (2025) Vol. 14, Iss. 6, pp. 1053-1053
Open Access

Production of Vitamin D3-Fortified Plant-Based Meat Analogs Through High-Moisture Extrusion
Lorena Silva Pinho, Ramon Peres Brexó, Tatielly de Jesus Costa, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1500-1500
Open Access

Research Progress in Bioinspired Drug Delivery Systems
Qirong Tong, Na Qiu, Jianbo Ji, et al.
Expert Opinion on Drug Delivery (2020) Vol. 17, Iss. 9, pp. 1269-1288
Closed Access | Times Cited: 28

Recent Advances in the Microencapsulation of Essential Oils, Lipids, and Compound Lipids through Spray Drying: A Review
Diego Mauricio Sánchez-Osorno, María Camila López-Jaramillo, Angie Vanessa Caicedo Paz, et al.
Pharmaceutics (2023) Vol. 15, Iss. 5, pp. 1490-1490
Open Access | Times Cited: 10

Encapsulation of hydrophobic compounds in yeast cells: methods, characterization, and applications
Deniz Günal‐Köroğlu, Ayşenur Betül Bilgin, Gülşah Karabulut, et al.
(2024) Vol. 2, Iss. 3, pp. 252-274
Open Access | Times Cited: 3

Page 1 - Next Page

Scroll to top