OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The concentration of potentially toxic elements (PTEs) in apple fruit: a global systematic review, meta-analysis, and health risk assessment
Nayera Naimi, Zahra Pilevar, Vahid Ranaei, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 36, pp. 54013-54024
Closed Access | Times Cited: 11
Nayera Naimi, Zahra Pilevar, Vahid Ranaei, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 36, pp. 54013-54024
Closed Access | Times Cited: 11
Showing 11 citing articles:
Computer vision based deep learning approach for toxic and harmful substances detection in fruits
Abdus Sattar, Md. Asif Mahmud Ridoy, Aloke Kumar Saha, et al.
Heliyon (2024) Vol. 10, Iss. 3, pp. e25371-e25371
Open Access | Times Cited: 5
Abdus Sattar, Md. Asif Mahmud Ridoy, Aloke Kumar Saha, et al.
Heliyon (2024) Vol. 10, Iss. 3, pp. e25371-e25371
Open Access | Times Cited: 5
Optimization of apple fruit flavor by MdVHP1-2 via modulation of soluble sugar and organic acid accumulation
Ying Xiang, Xiaoyu Huang, Yuwen Zhao, et al.
Plant Physiology and Biochemistry (2023) Vol. 206, pp. 108227-108227
Open Access | Times Cited: 11
Ying Xiang, Xiaoyu Huang, Yuwen Zhao, et al.
Plant Physiology and Biochemistry (2023) Vol. 206, pp. 108227-108227
Open Access | Times Cited: 11
Ochratoxin A in coffee and coffee-based products: a global systematic review, meta-analysis, and probabilistic risk assessment
Yadolah Fakhri, Vahideh Mahdavi, Vahid Ranaei, et al.
Reviews on Environmental Health (2022) Vol. 39, Iss. 2, pp. 211-220
Closed Access | Times Cited: 11
Yadolah Fakhri, Vahideh Mahdavi, Vahid Ranaei, et al.
Reviews on Environmental Health (2022) Vol. 39, Iss. 2, pp. 211-220
Closed Access | Times Cited: 11
Heavy metal contamination and risk assessment in winter jujube (Ziziphus jujuba Mill. cv. Dongzao)
Min Xu, Qiusheng Chen, Xiabing Kong, et al.
Food and Chemical Toxicology (2023) Vol. 174, pp. 113645-113645
Closed Access | Times Cited: 6
Min Xu, Qiusheng Chen, Xiabing Kong, et al.
Food and Chemical Toxicology (2023) Vol. 174, pp. 113645-113645
Closed Access | Times Cited: 6
The prevalence and concentration of ochratoxin A in green coffee-based products: A worldwide systematic review, meta-analysis, and health risk assessment
Trias Mahmudiono, Yadolah Fakhri, Mansour Sarafraz, et al.
Journal of Food Composition and Analysis (2023) Vol. 122, pp. 105423-105423
Closed Access | Times Cited: 6
Trias Mahmudiono, Yadolah Fakhri, Mansour Sarafraz, et al.
Journal of Food Composition and Analysis (2023) Vol. 122, pp. 105423-105423
Closed Access | Times Cited: 6
Prevalence and concentration of aflatoxin M1 and ochratoxin A in cheese: a global systematic review and meta-analysis and probabilistic risk assessment
Trias Mahmudiono, Yeganeh Mazaheri, Parisa Sadighara, et al.
Reviews on Environmental Health (2023)
Closed Access | Times Cited: 6
Trias Mahmudiono, Yeganeh Mazaheri, Parisa Sadighara, et al.
Reviews on Environmental Health (2023)
Closed Access | Times Cited: 6
The impact of social media on eating habits, lifestyle modifications and body image perception of adults aged 20-40 years
Sakshi Shetye, Rekha Battalwar
International Journal of Home Science (2024) Vol. 10, Iss. 2, pp. 05-14
Open Access | Times Cited: 1
Sakshi Shetye, Rekha Battalwar
International Journal of Home Science (2024) Vol. 10, Iss. 2, pp. 05-14
Open Access | Times Cited: 1
A multi-year heavy metal analysis of 72 dark chocolate and cocoa products in the USA
Jacob M. Hands, Mark L. Anderson, Tod Cooperman, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Jacob M. Hands, Mark L. Anderson, Tod Cooperman, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Prevalence and concentration of Ochratoxin A in beer: A global systematic review, meta‐analysis, and health risk assessment
Yadolah Fakhri, Vahid Ranaei, Zahra Pilevar, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8503-8514
Open Access
Yadolah Fakhri, Vahid Ranaei, Zahra Pilevar, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8503-8514
Open Access
An integrated approach for assessing the health risks of pesticide residues on apple: From field dynamics to human exposure
Yanhua Wang, Panpan Liu, Xuan Liu, et al.
The Science of The Total Environment (2024) Vol. 954, pp. 176721-176721
Closed Access
Yanhua Wang, Panpan Liu, Xuan Liu, et al.
The Science of The Total Environment (2024) Vol. 954, pp. 176721-176721
Closed Access
Research on Apples' Mechanical‐Structural Damage Behavior During Dropping Collision With High‐Speed Observation
Liu Yang, Can Shu, Zilong Xu, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 12
Closed Access
Liu Yang, Can Shu, Zilong Xu, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 12
Closed Access
