OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Levels of heavy metals in a multifloral Saudi honey
Abdulqader Y. Bazeyad, Ali S. Al‐Sarar, Ahmed I. Rushdi, et al.
Environmental Science and Pollution Research (2018) Vol. 26, Iss. 4, pp. 3946-3953
Closed Access | Times Cited: 23

Showing 23 citing articles:

Multielemental Analysis of Bee Pollen, Propolis, and Royal Jelly Collected in West-Central Poland
Eliza Matuszewska, Agnieszka Klupczyńska, Krzysztof Maciołek, et al.
Molecules (2021) Vol. 26, Iss. 9, pp. 2415-2415
Open Access | Times Cited: 57

Arsenic Exposure through Dietary Intake and Associated Health Hazards in the Middle East
Mohammad Idreesh Khan, Md Faruque Ahmad, Irfan Ahmad, et al.
Nutrients (2022) Vol. 14, Iss. 10, pp. 2136-2136
Open Access | Times Cited: 40

Heavy metals in honey and poultry eggs as indicators of environmental pollution and potential risks to human health
Anissa Zergui, Sofiane Boudalia, Marlie Landy Joseph
Journal of Food Composition and Analysis (2023) Vol. 119, pp. 105255-105255
Open Access | Times Cited: 22

The concentration of potentially toxic elements (PTEs) in honey: A global systematic review and meta-analysis and risk assessment
Yadolah Fakhri, Mehrnoush Abtahi, Ali Atamaleki, et al.
Trends in Food Science & Technology (2019) Vol. 91, pp. 498-506
Closed Access | Times Cited: 64

Evaluation of Egyptian honeys and their floral origins: phenolic compounds, antioxidant activities, and antimicrobial characteristics
Mohamed H. H. Roby, Yasser Fathy Abdelaliem, Abdel-Halem Meshref Esmail, et al.
Environmental Science and Pollution Research (2020) Vol. 27, Iss. 17, pp. 20748-20756
Closed Access | Times Cited: 44

Quality evaluation of Saudi honey harvested from the Asir province by using high-performance liquid chromatography (HPLC)
Hamed A. Ghramh, Khalid Ali Khan, Ahmed Zubair, et al.
Saudi Journal of Biological Sciences (2020) Vol. 27, Iss. 8, pp. 2097-2105
Open Access | Times Cited: 34

Effectiveness of Different Sample Treatments for the Elemental Characterization of Bees and Beehive Products
Maria Luisa Astolfi, Marcelo Enrique Conti, Elisabetta Marconi, et al.
Molecules (2020) Vol. 25, Iss. 18, pp. 4263-4263
Open Access | Times Cited: 28

Levels and health risk assessment of trace metals in honey from different districts of Bench Sheko Zone, Southwest Ethiopia
Tamene Beshaw, Kindnew Demssie, Israel Leka
Heliyon (2022) Vol. 8, Iss. 9, pp. e10535-e10535
Open Access | Times Cited: 13

Assessment of Toxic Element Contamination in Honey, Milk, and Eggs from Algiers (Algeria) Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS): Exploring Health Implications of Pollution
Akli Islem Chebli, mohamed amine reffai, A. Amziane, et al.
Biological Trace Element Research (2023) Vol. 202, Iss. 7, pp. 3303-3317
Closed Access | Times Cited: 6

Review of harmful chemical pollutants of environmental origin in honey and bee products
Adriana Nowak, Ireneusz Nowak
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 21, pp. 5094-5116
Closed Access | Times Cited: 16

Lead exposure from honey: meta-analysis and risk assessment for the Arab region
Jérémie Théolier, Silvia Domínguez, Samuel Benrejeb Godefroy
Food Additives & Contaminants Part A (2024) Vol. 41, Iss. 3, pp. 271-286
Open Access | Times Cited: 1

Source and Distribution of Heavy Metal and Their Effects on Human Health
Farah Noshin Chowdhury, Md. Mostafizur Rahman
Environmental science and engineering (2024), pp. 45-98
Closed Access | Times Cited: 1

Metals in honey, cow’s milk and eggs in North-East Algeria and health risk
Akli Islem Chebli, Anissa Zergui, A. Amziane, et al.
Food Additives and Contaminants Part B (2024), pp. 1-10
Closed Access | Times Cited: 1

Variation in chemical composition of fresh and commercial Royal Jelly associated with international standards
Yehya Alattal, Abdulqader Y. Bazeyad, Ahmed A. Al‐Ghamdi
Journal of Food Composition and Analysis (2024) Vol. 138, pp. 107017-107017
Open Access | Times Cited: 1

A combined survey and exposure study reveals the distribution characteristic of chromium in fish head
Jiaojiao Yin, Li Wang, Taotao Huang, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 14, pp. 40630-40640
Closed Access | Times Cited: 2

Metals in Honey from Bees as a Proxy of Environmental Contamination in the United States
Tewodros Rango Godebo, H. B. Stoner, P.A. Taylor, et al.
Environmental Pollution (2024) Vol. 364, pp. 125221-125221
Open Access

Physicochemical characteristics of local royal jelly produced in Al-Baha region, Saudi Arabia
Abdulqader Y. Bazeyad, Ahmad Al-Ghamdi, Yehya Alattal
World Journal of Advanced Research and Reviews (2022) Vol. 14, Iss. 1, pp. 284-292
Open Access | Times Cited: 3

Fluorescent characteristics of bee honey constituents: A brief review
Jorge Ederson Gonçalves Santana, Henrique Douglas Melo Coutinho, José Galberto Martins da Costa, et al.
Food Chemistry (2021) Vol. 362, pp. 130174-130174
Closed Access | Times Cited: 4

Minerals and Trace Elements
Md. Solayman
(2023), pp. 80-101
Closed Access | Times Cited: 1

Quercus frainetto honeydew honey from Croatia: composition and properties
Ivana Flanjak, Blanka Bilić Rajs, Zdenko Lončarić, et al.
Journal of Apicultural Research (2020) Vol. 60, Iss. 1, pp. 67-72
Closed Access | Times Cited: 1

Quality of honey sold informally in open-air markets in the Federal District
Andréia Alves Rosa, Artur Guerra Rosa, Ivaldo de Sousa Moreira, et al.
Concilium (2023) Vol. 23, Iss. 10, pp. 47-63
Open Access

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