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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Strong increase of durum wheat iron and zinc content by field-inoculation with arbuscular mycorrhizal fungi at different soil nitrogen availabilities
Laura Ercoli, Arthur Schüßler, Iduna Arduini, et al.
Plant and Soil (2017) Vol. 419, Iss. 1-2, pp. 153-167
Closed Access | Times Cited: 75

Showing 1-25 of 75 citing articles:

Impact of anthropogenic CO2 emissions on global human nutrition
Matthew R. Smith, Samuel S. Myers
Nature Climate Change (2018) Vol. 8, Iss. 9, pp. 834-839
Closed Access | Times Cited: 351
Arbuscular mycorrhizal fungi and its major role in plant growth, zinc nutrition, phosphorous regulation and phytoremediation
Parashuram Bhantana, Muhammad Shoaib Rana, Xuecheng Sun, et al.
Symbiosis (2021) Vol. 84, Iss. 1, pp. 19-37
Closed Access | Times Cited: 184
Functions and strategies for enhancing zinc availability in plants for sustainable agriculture
Muhammad Hamzah Saleem, Kamal Usman, Muhammad Rizwan, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 159
Exploring the secrets of hyphosphere of arbuscular mycorrhizal fungi: processes and ecological functions
Fei Wang, Lin Zhang, Jiachao Zhou, et al.
Plant and Soil (2022) Vol. 481, Iss. 1-2, pp. 1-22
Closed Access | Times Cited: 86
Biofortification of major crop plants with iron and zinc - achievements and future directions
James Stangoulis, Marija Knez
Plant and Soil (2022) Vol. 474, Iss. 1-2, pp. 57-76
Open Access | Times Cited: 72
Responses of arbuscular mycorrhizal fungi to nitrogen addition: A meta‐analysis
Yunfeng Han, Jiguang Feng, Mengguang Han, et al.
Global Change Biology (2020) Vol. 26, Iss. 12, pp. 7229-7241
Closed Access | Times Cited: 133
Impacts of arbuscular mycorrhizal fungi on nutrient uptake, N2 fixation, N transfer, and growth in a wheat/faba bean intercropping system
Rosolino Ingraffia, Gaetano Amato, Alfonso Salvatore Frenda, et al.
PLoS ONE (2019) Vol. 14, Iss. 3, pp. e0213672-e0213672
Open Access | Times Cited: 116
Long-term conservation tillage and nitrogen fertilization effects on soil aggregate distribution, nutrient stocks and enzymatic activities in bulk soil and occluded microaggregates
Gaia Piazza, Elisa Pellegrino, M.C. Moscatelli, et al.
Soil and Tillage Research (2019) Vol. 196, pp. 104482-104482
Open Access | Times Cited: 108
The mycorrhizal pathway of zinc uptake contributes to zinc accumulation in barley and wheat grain
Antonio Coccina, Timothy R. Cavagnaro, Elisa Pellegrino, et al.
BMC Plant Biology (2019) Vol. 19, Iss. 1
Open Access | Times Cited: 97
Arbuscular mycorrhizal fungi increase grain zinc concentration and modify the expression of root ZIP transporter genes in a modern barley (Hordeum vulgare) cultivar
Stephanie J. Watts‐Williams, Timothy R. Cavagnaro
Plant Science (2018) Vol. 274, pp. 163-170
Closed Access | Times Cited: 84
Potential of indigenous crop microbiomes for sustainable agriculture
Qing‐Lin Chen, Hang‐Wei Hu, Zi-Yang He, et al.
Nature Food (2021) Vol. 2, Iss. 4, pp. 233-240
Closed Access | Times Cited: 73
Arbuscular mycorrhizae: natural modulators of plant–nutrient relation and growth in stressful environments
P. Thangavel, Naser A. Anjum, Thangavelu Muthukumar, et al.
Archives of Microbiology (2022) Vol. 204, Iss. 5
Closed Access | Times Cited: 43
Arbuscular mycorrhizal fungi increase aleurone layer zinc concentration but reduce overall zinc bioavailability in rice grain
Thi Diem Nguyen, Na Sai, Alexander Johnson, et al.
Plants People Planet (2025)
Open Access | Times Cited: 1
The effects of soil phosphorus and zinc availability on plant responses to mycorrhizal fungi: a physiological and molecular assessment
Thi Diem Nguyen, Timothy R. Cavagnaro, Stephanie J. Watts‐Williams
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 71
Effects of arbuscular mycorrhizal fungi on the growth and heavy metal accumulation of bermudagrass [Cynodon dactylon (L.) Pers.] grown in a lead–zinc mine wasteland
Fangdong Zhan, Bo Li, Ming Jiang, et al.
International Journal of Phytoremediation (2019) Vol. 21, Iss. 9, pp. 849-856
Closed Access | Times Cited: 64
Forage Rotations Conserve Diversity of Arbuscular Mycorrhizal Fungi and Soil Fertility
Elisa Pellegrino, Hannes A. Gamper, Valentina Ciccolini, et al.
Frontiers in Microbiology (2020) Vol. 10
Open Access | Times Cited: 42
Microbial-Assisted Wheat Iron Biofortification Using Endophytic Bacillus altitudinis WR10
Zhongke Sun, Zonghao Yue, Hongzhan Liu, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 35
Multiple Arbuscular Mycorrhizal Fungal Consortia Enhance Yield and Fatty Acids of Medicago sativa: A Two-Year Field Study on Agronomic Traits and Tracing of Fungal Persistence
Elisa Pellegrino, Marco Nuti, Laura Ercoli
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 25
Juvenile Plant–Microbe Interactions Modulate the Adaptation and Response of Forest Seedlings to Rapid Climate Change
Tedy Sanhueza, Ionel Hernández Forte, Cristiane Sagredo-Sáez, et al.
Plants (2024) Vol. 13, Iss. 2, pp. 175-175
Open Access | Times Cited: 5
Innovative beer-brewing of typical, old and healthy wheat varieties to boost their spreading
Lorenzo Albanese, Rosaria Ciriminna, Francesco Meneguzzo, et al.
Journal of Cleaner Production (2017) Vol. 171, pp. 297-311
Open Access | Times Cited: 45
Eukaryotes in soil aggregates across conservation managements: Major roles of protists, fungi and taxa linkages in soil structuring and C stock
Elisa Pellegrino, Gaia Piazza, Thorunn Helgason, et al.
Soil Biology and Biochemistry (2021) Vol. 163, pp. 108463-108463
Open Access | Times Cited: 29
Arbuscular mycorrhizal fungi: key players in avoiding cadmium accumulation in food crops
İsmail Çakmak, Hans Lambers, Cynthia A. Grant, et al.
Plant and Soil (2022) Vol. 484, Iss. 1-2, pp. 13-32
Closed Access | Times Cited: 20
Plant genotype and inoculation with indigenous arbuscular mycorrhizal (AM) fungi modulate wheat productivity and quality of processed products through changes in the frequency of root AM fungal taxa
Valentina Marrassini, Laura Ercoli, Gaia Piazza, et al.
Field Crops Research (2024) Vol. 315, pp. 109456-109456
Open Access | Times Cited: 4
New fungal primers reveal the diversity of Mucoromycotinian arbuscular mycorrhizal fungi and their response to nitrogen application
Mirjam Seeliger, Sally Hilton, George Muscatt, et al.
Environmental Microbiome (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 4
Enhancing Nutritional and Sensory Quality of Plant-Based Foods through Arbuscular Mycorrhizal Fungi
José Alberto Gío-Trujillo, Carlos Juan Alvarado-López
IntechOpen eBooks (2025)
Closed Access
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