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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-adhesion activity of phytochemicals to prevent Campylobacter jejuni biofilm formation on abiotic surfaces
Anja Klančnik, Katarina Šimunović, Meta Sterniša, et al.
Phytochemistry Reviews (2020) Vol. 20, Iss. 1, pp. 55-84
Open Access | Times Cited: 56

Showing 1-25 of 56 citing articles:

Microbial Biofilms in the Food Industry—A Comprehensive Review
Conrado Carrascosa, Dele Raheem, Fernando Ramos, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 4, pp. 2014-2014
Open Access | Times Cited: 286
Biofilm Formation and Control of Foodborne Pathogenic Bacteria
Xiaoli Liu, Huaiying Yao, Xihong Zhao, et al.
Molecules (2023) Vol. 28, Iss. 6, pp. 2432-2432
Open Access | Times Cited: 98
Nanostructured lipid carriers and their potential applications for versatile drug delivery via oral administration
Van Hong Nguyen, VY NGUYEN HOANG THUY, Vo Van Toi, et al.
OpenNano (2022) Vol. 8, pp. 100064-100064
Open Access | Times Cited: 95
Enterotoxigenic Escherichia coli infection of weaned pigs: Intestinal challenges and nutritional intervention to enhance disease resistance
Kwangwook Kim, Minho Song, Yanhong Liu, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 59
A Comprehensive Study on the Antimicrobial Properties of Resveratrol as an Alternative Therapy
Ehsan Abedini, Ehsaneh Khodadadi, Elham Zeinalzadeh, et al.
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-15
Open Access | Times Cited: 56
Biofilms as a microbial hazard in the food industry: A scoping review
Manjeet Sharan, Deepthi Vijay, Pankaj Dhaka, et al.
Journal of Applied Microbiology (2022) Vol. 133, Iss. 4, pp. 2210-2234
Closed Access | Times Cited: 40
Insights into antibiofilm mechanisms of phytochemicals: Prospects in the food industry
A.G.M.Sofi Uddin Mahamud, Shamsun Nahar Begum, Md. Ashrafudoulla, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 6, pp. 1736-1763
Closed Access | Times Cited: 27
Inhibiting bacterial biofilm formation by stimulating c-di-GMP regulation using citrus peel extract from Jeju Island
Hanshin Kim, So‐Young Ham, Hwa-Soo Ryoo, et al.
The Science of The Total Environment (2023) Vol. 872, pp. 162180-162180
Closed Access | Times Cited: 17
Avian campylobacteriosis, prevalence, sources, hazards, antibiotic resistance, poultry meat contamination, and control measures: a comprehensive review
Mohamed T. El‐Saadony, Ahmed M. Saad, Tao Yang, et al.
Poultry Science (2023) Vol. 102, Iss. 9, pp. 102786-102786
Open Access | Times Cited: 17
Campylobacter jejuni virulence factors: update on emerging issues and trends
Alexandra Tikhomirova, Emmylee R. McNabb, Luca Petterlin, et al.
Journal of Biomedical Science (2024) Vol. 31, Iss. 1
Open Access | Times Cited: 5
<em>Campylobacter jejuni</em> Biofilm Assessment by NanoLuc Luciferase Assay
Tjaša Čukajne, Petra Štravs, Orhan Şahin, et al.
BIO-PROTOCOL (2025) Vol. 15, Iss. 1365
Open Access
High prevalence of antibiotic resistant Campylobacter among patients attending clinical settings in Kigali, Rwanda
Noël Gahamanyi, Arsene Musana Habimana, Jean Paul Harerimana, et al.
BMC Infectious Diseases (2025) Vol. 25, Iss. 1
Open Access
Overview of technical solutions for devices for cleaning and disinfecting surfaces
R. Yu. Galimzyanova, Maria S. Lisanevich, Ildar N. Musin, et al.
AIP conference proceedings (2025) Vol. 3268, pp. 020014-020014
Closed Access
Investigation of the Bioactive Properties of Tunisian Sage Extracts: A Detailed Analysis of Phytochemical Composition and their Antioxidant, Antibacterial, and Antibiofilm Activities
Hazar Akrimi, Amel Jerbi, Fares Elghali, et al.
Chemistry Africa (2025)
Closed Access
The effect of natural antimicrobials against Campylobacter spp. and its similarities to Salmonella spp, Listeria spp., Escherichia coli, Vibrio spp., Clostridium spp. and Staphylococcus spp
Igori Balta, Mark Linton, Laurette Pinkerton, et al.
Food Control (2020) Vol. 121, pp. 107745-107745
Open Access | Times Cited: 43
Campylobacter Biofilms: Potential of Natural Compounds to Disrupt Campylobacter jejuni Transmission
Bassam A. Elgamoudi, Victoria Korolik
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 22, pp. 12159-12159
Open Access | Times Cited: 32
Chemical composition, antibiofilm activities of Tunisian spices essential oils and combinatorial effect against Staphylococcus epidermidis biofilm
Marwa Jardak, Sami Mnif, Rayda Ben Ayed, et al.
LWT (2020) Vol. 140, pp. 110691-110691
Closed Access | Times Cited: 32
Shiga Toxin-Producing Escherichia coli and Milk Fat Globules
Arthur Bagel, Delphine Sergentet
Microorganisms (2022) Vol. 10, Iss. 3, pp. 496-496
Open Access | Times Cited: 19
Phytochemicals: potential alternative strategy to fight Salmonella enterica serovar Typhimurium
Abdulaziz M. Almuzaini
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 10
Elimination of Pathogen Biofilms via Postbiotics from Lactic Acid Bacteria: A Promising Method in Food and Biomedicine
Jiahao Che, Jingjing Shi, Chenguang Fang, et al.
Microorganisms (2024) Vol. 12, Iss. 4, pp. 704-704
Open Access | Times Cited: 3
Antimicrobial Resistance Profiles, Virulence Genes, and Genetic Diversity of Thermophilic Campylobacter Species Isolated From a Layer Poultry Farm in Korea
Noël Gahamanyi, Dae‐Geun Song, Kye-Yoon Yoon, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 25
Formation and development of biofilm- an alarming concern in food safety perspectives
Susmita Ghosh, Tanmay Sarkar, Runu Chakraborty
Biocatalysis and Agricultural Biotechnology (2021) Vol. 38, pp. 102210-102210
Closed Access | Times Cited: 23
The Role of luxS in Campylobacter jejuni Beyond Intercellular Signaling
Dina Ramić, Blaž Jug, Katarina Šimunović, et al.
Microbiology Spectrum (2023) Vol. 11, Iss. 2
Open Access | Times Cited: 9
Exploration of Novel Antibacterial and Anti-adhesive Formulations from three Chemically Characterized Essential oils: Optimization using experimental design methodology
Naoufal El Hachlafi, Nesrine Benkhaira, Nouhaila Zouine, et al.
Scientific African (2023) Vol. 22, pp. e01927-e01927
Open Access | Times Cited: 9
Ethnobotany, Ethnopharmacology, and Phytochemistry of Medicinal Plants Used for Treating Human Diarrheal Cases in Rwanda: A Review
Noël Gahamanyi, Munyaneza Emmanuel, Emmanuel Dukuzimana, et al.
Antibiotics (2021) Vol. 10, Iss. 10, pp. 1231-1231
Open Access | Times Cited: 21
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