OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The effect of glutamine supplementation on serum levels of some inflammatory factors, oxidative stress, and appetite in COVID-19 patients: a case–control study
Mahsa Mohajeri, Ehsan Horriatkhah, Reza Mohajery
Inflammopharmacology (2021) Vol. 29, Iss. 6, pp. 1769-1776
Open Access | Times Cited: 25

Showing 25 citing articles:

Amino acid metabolism in health and disease
Zhenan Ling, Yifan Jiang, Jun-Nan Ru, et al.
Signal Transduction and Targeted Therapy (2023) Vol. 8, Iss. 1
Open Access | Times Cited: 170

Maintained imbalance of triglycerides, apolipoproteins, energy metabolites and cytokines in long-term COVID-19 syndrome patients
Georgy Berezhnoy, Rosi Bissinger, Anna Liu, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 23

Clinical Evidence on the Potential Beneficial Effects of Diet and Dietary Supplements against COVID-19 Infection Risk and Symptoms’ Severity
Eleni Pavlidou, Efthymios Poulios, Sousana Κ. Papadopoulou, et al.
Medical Sciences (2024) Vol. 12, Iss. 1, pp. 11-11
Open Access | Times Cited: 9

Precision nutrition to reset virus-induced human metabolic reprogramming and dysregulation (HMRD) in long-COVID
A. Satyanarayan Naidu, Chin‐Kun Wang, Pingfan Rao, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 8

Comorbidity-associated glutamine deficiency is a predisposition to severe COVID-19
T. Matsuyama, Steven K. Yoshinaga, Kimitaka Shibue, et al.
Cell Death and Differentiation (2021) Vol. 28, Iss. 12, pp. 3199-3213
Open Access | Times Cited: 47

Skeletal Muscle in Hypoxia and Inflammation: Insights on the COVID-19 Pandemic
Filippo Giorgio Di Girolamo, Nicola Fiotti, Ugo G. Sisto, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 25

Proof of Concept: Effects of an Immune-Enhancing Formula on Clinical Markers of Critical Coronavirus Disease 2019 Cases
Yi‐Cheng Hou, Shuei‐Liong Lin, Chin-Hsuan Yang, et al.
Biomedicines (2025) Vol. 13, Iss. 2, pp. 309-309
Open Access

Plasma Metabolomic Alterations Induced by COVID-19 Vaccination Reveal Putative Biomarkers Reflecting the Immune Response
Ioanna Dagla, Aikaterini Iliou, Dimitra Benaki, et al.
Cells (2022) Vol. 11, Iss. 7, pp. 1241-1241
Open Access | Times Cited: 19

Dysregulation of glutamine/glutamate metabolism in COVID‐19 patients: A metabolism study in African population and mini meta‐analysis
Xiaokun Li, Bo Tu, Xiao‐Ai Zhang, et al.
Journal of Medical Virology (2022) Vol. 95, Iss. 1
Open Access | Times Cited: 16

Diagnostic, Prognostic and Mechanistic Biomarkers of COVID-19 Identified by Mass Spectrometric Metabolomics
Mélanie Bourgin, Sylvère Durand, Guido Kroemer
Metabolites (2023) Vol. 13, Iss. 3, pp. 342-342
Open Access | Times Cited: 8

Glutamine Deficiency Promotes Immune and Endothelial Cell Dysfunction in COVID-19
William Durante
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 8, pp. 7593-7593
Open Access | Times Cited: 8

Oxidative stress and food as medicine
DuWayne A. Carlson, Cheryl True, Christopher G. Wilson
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2

Serum Total Antioxidant Capacity (TAC) and TAC/Lymphocyte Ratio as Promising Predictive Markers in COVID-19
Zoltán Horváth‐Szalai, Rita Jakabfi-Csepregi, Balázs Szirmay, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 16, pp. 12935-12935
Open Access | Times Cited: 4

The difference in the dietary inflammatory index, functional food, and antioxidants intake between COVID -19 patients and healthy persons
Mahsa Mohajeri, Reza Mohajery, Ali Nemati, et al.
Mediterranean Journal of Nutrition and Metabolism (2022) Vol. 15, Iss. 2, pp. 219-227
Open Access | Times Cited: 7

The potential link between Covid‐19 and multiple myeloma: A new saga
Hayder M. Al‐kuraishy, Ali I. Al‐Gareeb, Ali Mohammed, et al.
Immunity Inflammation and Disease (2022) Vol. 10, Iss. 12
Open Access | Times Cited: 7

Urine Metabolites Enable Fast Detection of COVID-19 Using Mass Spectrometry
Alexandre Varão Moura, Danilo Cardoso de Oliveira, Alex Silva, et al.
Metabolites (2022) Vol. 12, Iss. 11, pp. 1056-1056
Open Access | Times Cited: 6

The essential role of glutamine metabolism in diabetic cardiomyopathy: A review
Yiying Zhang
Medicine (2023) Vol. 102, Iss. 47, pp. e36299-e36299
Open Access | Times Cited: 3

Immunomodulation strategies against COVID-19 evidence: key nutrients and dietary approaches
Lindsey B. Cundra, Manasa Vallabhaneni, Michael Saadeh, et al.
Exploration of Medicine (2023), pp. 189-206
Open Access | Times Cited: 1

Effects of nutritional status and support on the survival of COVID-19 patients in a single tertiary-center intensive care unit in Korea: a case-control study
Na Gyeong Lee, Hye Jin Kim, Ji Gyeong Kang, et al.
Annals of Clinical Nutrition and Metabolism (2023) Vol. 15, Iss. 1, pp. 30-37
Open Access | Times Cited: 1

Plasma metabolomic profiling reflects the malnourished and chronic inflammatory state in recessive dystrophic epidermolysis bullosa
Yafen Chen, Hsin-Chin Lu, Ping‐Chen Hou, et al.
Journal of Dermatological Science (2022) Vol. 107, Iss. 2, pp. 82-88
Closed Access | Times Cited: 2

Glutaminin Kronik Hastalıklardaki Rolü
Yasemin Açar, Yasemin Akdevelioğlu
İzmir Katip Çelebi Üniversitesi Sağlık Bilimleri Fakültesi Dergisi (2023) Vol. 9, Iss. 1, pp. 115-120
Open Access

Revisão de literatura associando potenciais suplementações com intuito de reduzir a severidade da COVID-19
Gabriel Stefani Leão, Elizabete Helbig, Dulcinéa Blum Menezes
Nutrivisa Revista de Nutrição e Vigilância em Saúde (2023) Vol. 10, Iss. 1, pp. e10887-e10887
Open Access

Effect of l-Glutamine treatment on the expression of T and B cell surface molecules and secreted cytokines by cultured peripheral blood of healthy subjects
Eula Graciele Amorim Neves, S. Q. Santos, Mariana Araújo‐Pereira, et al.
Nutrire (2022) Vol. 47, Iss. 2
Closed Access

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