OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Unconventional but valuable phytoresources: exploring the nutritional benefits of 18 wild edible Asteraceae from West Bengal, India
Sathi Saha, Saradindu Saha, Suman Kalyan Mandal, et al.
Genetic Resources and Crop Evolution (2023) Vol. 70, Iss. 7, pp. 2161-2192
Closed Access | Times Cited: 5
Sathi Saha, Saradindu Saha, Suman Kalyan Mandal, et al.
Genetic Resources and Crop Evolution (2023) Vol. 70, Iss. 7, pp. 2161-2192
Closed Access | Times Cited: 5
Showing 5 citing articles:
Exploring unconventional food plants used by local communities in a rural area of West Java, Indonesia: ethnobotanical assessment, use trends, and potential for improved nutrition
Yen Yen Sally Rahayu, Wawan Sujarwo, Arifin Surya Dwipa Irsyam, et al.
Journal of Ethnobiology and Ethnomedicine (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 5
Yen Yen Sally Rahayu, Wawan Sujarwo, Arifin Surya Dwipa Irsyam, et al.
Journal of Ethnobiology and Ethnomedicine (2024) Vol. 20, Iss. 1
Open Access | Times Cited: 5
From forests to tables: wild edible plants’ contribution to ethnomedicine and nutrition in northeastern Madhya Pradesh, India
Anil Sharma, Vijay V. Wagh
Genetic Resources and Crop Evolution (2024)
Closed Access | Times Cited: 2
Anil Sharma, Vijay V. Wagh
Genetic Resources and Crop Evolution (2024)
Closed Access | Times Cited: 2
The importance of wild edible plant and macrofungi diversity to attain food security for the tribes of eastern India—a quantitative study
Suman Kalyan Mandal, Sathi Saha, Saradindu Saha
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 3
Suman Kalyan Mandal, Sathi Saha, Saradindu Saha
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 3
The role of wild edible plants and their medicinal values used by the native people of Dakshin Dinajpur, West Bengal, India- a quantitative study
Swapan Kumar Chowdhury, Mainak Banerjee, Deewa Basnett, et al.
Plant Science Today (2024)
Open Access
Swapan Kumar Chowdhury, Mainak Banerjee, Deewa Basnett, et al.
Plant Science Today (2024)
Open Access
Consumption Pattern of Wild Edible Green Leafy Vegetables Found in Osogbo Local Government Area of Osun State, Nigeria
Monsurat Bello, Abiodun C. Olarewaju, Dupe Temilade Otolowo, et al.
International Journal of Home Economics Hospitality and Allied Research (2024), pp. 104-116
Closed Access
Monsurat Bello, Abiodun C. Olarewaju, Dupe Temilade Otolowo, et al.
International Journal of Home Economics Hospitality and Allied Research (2024), pp. 104-116
Closed Access
