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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Determinants of smallholder farmers’ perceptions of impact of climate change on beef production in Malawi
Gregory Chingala, Cletos Mapiye, E. Raffrenato, et al.
Climatic Change (2017) Vol. 142, Iss. 1-2, pp. 129-141
Closed Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Livestock Under Climate Change: A Systematic Review of Impacts and Adaptation
Jacquelyn F. Escarcha, Jonatan Lassa, Kerstin K. Zander
Climate (2018) Vol. 6, Iss. 3, pp. 54-54
Open Access | Times Cited: 142
Are we taking farmers seriously? A review of the literature on farmer perceptions and climate change, 2007–2018
Bernard Soubry, Kate Sherren, Thomas F. Thornton
Journal of Rural Studies (2019) Vol. 74, pp. 210-222
Closed Access | Times Cited: 93
Hot dry days increase perceived experience with global warming
Jennifer R. Marlon, Xinran Wang, Matto Mildenberger, et al.
Global Environmental Change (2021) Vol. 68, pp. 102247-102247
Closed Access | Times Cited: 59
Evaluating Public Attitudes and Farmers’ Beliefs towards Climate Change Adaptation: Awareness, Perception, and Populism at European Level
Sandra Ricart, Jorge Olcina Cantos, Antonio M. Rico Amorós
Land (2018) Vol. 8, Iss. 1, pp. 4-4
Open Access | Times Cited: 71
Rural farmers perception and coping strategies towards climate change and their determinants: Evidence from Khyber Pakhtunkhwa province, Pakistan
Sajjad Ali, Ying Liu, Adnan Nazir, et al.
Journal of Cleaner Production (2020) Vol. 291, pp. 125250-125250
Closed Access | Times Cited: 56
Why are animal source foods rarely consumed by 6-23 months old children in rural communities of Northern Ethiopia? A qualitative study
Mekonnen Haileselassie, Getachew Redae, Gebretsadik Berhe, et al.
PLoS ONE (2020) Vol. 15, Iss. 1, pp. e0225707-e0225707
Open Access | Times Cited: 55
Evaluation of Small-Scale Fishers’ Perceptions on Climate Change and Their Coping Strategies: Insights from Lake Malawi
Moses Limuwa, Bishal K. Sitaula, Friday Njaya, et al.
Climate (2018) Vol. 6, Iss. 2, pp. 34-34
Open Access | Times Cited: 54
Bridging the gap between biophysical and social vulnerability in rural India: a community livelihood vulnerability approach
Surendra Singh Jatav
Area Development and Policy (2020) Vol. 5, Iss. 4, pp. 390-411
Closed Access | Times Cited: 39
Trends of climate variability and its association with farmers’ perceptions of climate change in Gassera district, southeastern Ethiopia
Henok W Yohannes Aniye, Tsegaye Bekele, Walelign Worku
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Determinants of women small ruminant farmers’ perceptions of climate change impact in Northern Benin
Elodie Dimon, Youssouf Toukourou, Janvier Egah, et al.
Animal Production Science (2025) Vol. 65, Iss. 4
Closed Access
Understanding climate change impacts on water buffalo production through farmers’ perceptions
Jacquelyn F. Escarcha, Jonatan Lassa, Eric P. Palacpac, et al.
Climate Risk Management (2018) Vol. 20, pp. 50-63
Open Access | Times Cited: 38
Does homestead livestock production and ownership contribute to consumption of animal source foods? A pre-intervention assessment of rural farming communities in Tanzania
Nyamizi Bundala, Joyce Kinabo, Theresia Jumbe, et al.
Scientific African (2019) Vol. 7, pp. e00252-e00252
Open Access | Times Cited: 38
Determinant factors of climate change adaptation by pastoral/agro-pastoral communities and smallholder farmers in sub-Saharan Africa
Habtamu Taddele Menghistu, Amanuel Zenebe Abraha, Girmay Tesfay, et al.
International Journal of Climate Change Strategies and Management (2020) Vol. 12, Iss. 3, pp. 305-321
Open Access | Times Cited: 38
Socio-cultural aspects of farmers’ perception of the risk of climate change and variability in Central Ethiopia
Dula Etana, C.F.A. van Wesenbeeck, Tjard de Cock Buning
Climate and Development (2020) Vol. 13, Iss. 2, pp. 139-151
Open Access | Times Cited: 32
Limitations and prospects of improving beef cattle production in the smallholder sector: a case of Limpopo Province, South Africa
Obvious Mapiye, Godswill Makombe, Cletos Mapiye, et al.
Tropical Animal Health and Production (2018) Vol. 50, Iss. 7, pp. 1711-1725
Open Access | Times Cited: 30
Economic Sustainability Foraging Scenarios for Ruminant Meat Production—A Climate Change Adapting Alternative
Rodica Chetroiu, Steliana Rodino, Vili Dragomir, et al.
Sustainability (2024) Vol. 16, Iss. 22, pp. 9858-9858
Open Access | Times Cited: 2
Is Fish Farming an Illusion for Lake Malawi Riparian Communities under Environmental Changes?
Moses Limuwa, Wales Singini, Trond Storebakken
Sustainability (2018) Vol. 10, Iss. 5, pp. 1453-1453
Open Access | Times Cited: 20
Leveraging smallholder livestock production to reduce anemia: A qualitative study of three agroecological zones in Ghana
Hanson Nyantakyi‐Frimpong, Esi K Colecraft, Raphael Awuah, et al.
Social Science & Medicine (2018) Vol. 212, pp. 191-202
Open Access | Times Cited: 20
Promoting climate-smart sustainable agroforestry to tackle social and environmental challenges: The case of macadamia agroforestry in Malawi
Yoseph Araya, Andrew Emmott, William Rawes, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100846-100846
Open Access | Times Cited: 5
Land use/land cover dynamics, trade-offs and implications on tropical inland shallow lakes’ ecosystems’ management: Case of Lake Malombe, Malawi
Rodgers Makwinja, Seyoum Mengistou, Emmanuel Kaunda, et al.
Sustainable Environment (2021) Vol. 7, Iss. 1
Open Access | Times Cited: 12
Sustainable livestock production under changing climate: A review
R Nidhishree, Narendra Singh, Alpesh Leua, et al.
International Journal of Agriculture Extension and Social Development (2024) Vol. 7, Iss. 1, pp. 346-353
Open Access | Times Cited: 1
Empowering Ghana’s rural agriculture through gender-inclusive climate action
Lilian Amponsaa Boateng, Dorothy Julian Nalumu, Henry Mensah, et al.
SN Social Sciences (2024) Vol. 4, Iss. 7
Closed Access | Times Cited: 1
Social networks can mitigate climate change-related food insecurity risks in dryland farming systems in Ghana
Lawrence Guodaar, Douglas K. Bardsley
Mitigation and Adaptation Strategies for Global Change (2024) Vol. 29, Iss. 7
Closed Access | Times Cited: 1
Addressing child and maternal nutrition: a qualitative study on food prescriptions and proscriptions determining animal source food consumption in rural Kenya
Mercy M. Musyoka, Salome A. Bukachi, Geoffrey Otieno Muga, et al.
Food Security (2023) Vol. 15, Iss. 4, pp. 901-917
Open Access | Times Cited: 4
Perceived impacts of climate change on rural poultry production: a case study in Limpopo Province, South Africa
Njongenhle M B Nyoni, Stefan Grab, Emma Archer, et al.
Climate and Development (2021) Vol. 14, Iss. 4, pp. 389-397
Open Access | Times Cited: 9
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