OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sweet and Bitter Taste of Ethanol in C57BL/6J and DBA2/J Mouse Strains
David A. Blizard
Behavior Genetics (2006) Vol. 37, Iss. 1, pp. 146-159
Closed Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

Manipulations of Central Amygdala Neurotensin Neurons Alter the Consumption of Ethanol and Sweet Fluids in Mice
María Luisa Torruella-Suárez, Jessica R. Vandenberg, Elizabeth S. Cogan, et al.
Journal of Neuroscience (2019) Vol. 40, Iss. 3, pp. 632-647
Open Access | Times Cited: 83

Ghrelin knockout mice show decreased voluntary alcohol consumption and reduced ethanol-induced conditioned place preference
Amine Bahí, Virginie Tolle, Jean‐Alain Fehrentz, et al.
Peptides (2013) Vol. 43, pp. 48-55
Closed Access | Times Cited: 84

Polymorphisms in TRPV1 and TAS2Rs Associate with Sensations from Sampled Ethanol
Alissa L. Allen, John E. McGeary, John E. Hayes
Alcoholism Clinical and Experimental Research (2014) Vol. 38, Iss. 10, pp. 2550-2560
Open Access | Times Cited: 68

Stevia and Saccharin Preferences in Rats and Mice
Anthony Sclafani, Mahsa Bahrani, Steven Zukerman, et al.
Chemical Senses (2010) Vol. 35, Iss. 5, pp. 433-443
Open Access | Times Cited: 70

Variation in the Gene TAS2R13 is Associated with Differences in Alcohol Consumption in Patients with Head and Neck Cancer
Cedrick D. Dotson, Margaret R. Wallace, Linda M. Bartoshuk, et al.
Chemical Senses (2012) Vol. 37, Iss. 8, pp. 737-744
Open Access | Times Cited: 58

High Drinking in the Dark Mice: A genetic model of drinking to intoxication
Amanda M. Barkley‐Levenson, John C. Crabbe
Alcohol (2013) Vol. 48, Iss. 3, pp. 217-223
Open Access | Times Cited: 53

Alcohol‐free and low‐alcohol beers: Aroma chemistry and sensory characteristics
José A. Piornos, Elisabeth Koussissi, Dimitrios P. Balagiannis, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 22, Iss. 1, pp. 233-259
Open Access | Times Cited: 19

Kv7 channels in the nucleus accumbens are altered by chronic drinking and are targets for reducing alcohol consumption
Natalie S. McGuier, William C. Griffin, Justin T. Gass, et al.
Addiction Biology (2015) Vol. 21, Iss. 6, pp. 1097-1112
Open Access | Times Cited: 40

Chronic intermittent ethanol inhalation increases ethanol self-administration in both C57BL/6J and DBA/2J mice
Brian A. McCool, Ann M. Chappell
Alcohol (2015) Vol. 49, Iss. 2, pp. 111-120
Open Access | Times Cited: 38

Behavioral genetics and taste
John D. Boughter, Alexander A. Bachmanov
BMC Neuroscience (2007) Vol. 8, Iss. S3
Open Access | Times Cited: 50

Accumbens Homer2-mediated signaling: a factor contributing to mouse strain differences in alcohol drinking?
Scott P. Goulding, Ilona Obara, Kevin D. Lominac, et al.
Genes Brain & Behavior (2010) Vol. 10, Iss. 1, pp. 111-126
Open Access | Times Cited: 43

Stimulant and motivational effects of alcohol: Lessons from rodent and primate models
Christian Brabant, Douglas J. Guarnieri, Étienne Quertemont
Pharmacology Biochemistry and Behavior (2014) Vol. 122, pp. 37-52
Closed Access | Times Cited: 33

Influence of ethanol content on sweetness and bitterness perception in dry wines
Blandine N. Cretin, Denis Dubourdieu, Axel Marchal
LWT (2017) Vol. 87, pp. 61-66
Open Access | Times Cited: 32

Reduced Oral Ethanol Avoidance in Mice Lacking Transient Receptor Potential Channel Vanilloid Receptor 1
Jarrod M. Ellingson, Bryant C. Silbaugh, Susan M. Brasser
Behavior Genetics (2008) Vol. 39, Iss. 1, pp. 62-72
Open Access | Times Cited: 39

Lesion of the rostromedial tegmental nucleus increases voluntary ethanol consumption and accelerates extinction of ethanol-induced conditioned taste aversion
Chandni Sheth, Teri M. Furlong, Kristen A. Keefe, et al.
Psychopharmacology (2016) Vol. 233, Iss. 21-22, pp. 3737-3749
Open Access | Times Cited: 25

Exploring the Impact of α-Amylase Enzyme Activity and pH on Flavor Perception of Alcoholic Drinks
Maria João Santos, Elisete Correia, Alice Vilela
Foods (2023) Vol. 12, Iss. 5, pp. 1018-1018
Open Access | Times Cited: 7

Hybrid Mice as Genetic Models of High Alcohol Consumption
Yuri A. Blednov, Angela R. Ozburn, Danielle Walker, et al.
Behavior Genetics (2009) Vol. 40, Iss. 1, pp. 93-110
Open Access | Times Cited: 32

T1r3 taste receptor involvement in gustatory neural responses to ethanol and oral ethanol preference
Susan M. Brasser, Meghan B. Norman, Christian H. Lemon
Physiological Genomics (2010) Vol. 41, Iss. 3, pp. 232-243
Open Access | Times Cited: 31

Strain differences in the neural, behavioral, and molecular correlates of sweet and salty taste in naive, ethanol- and sucrose-exposed P and NP rats
Jamison Coleman, Ashley Williams, Tam‐Hao T. Phan, et al.
Journal of Neurophysiology (2011) Vol. 106, Iss. 5, pp. 2606-2621
Open Access | Times Cited: 27

Conditioned context aversion learning in the laboratory mouse
Sezen Kışlal, David A. Blizard
Learning & Behavior (2016) Vol. 44, Iss. 4, pp. 309-319
Open Access | Times Cited: 22

Novel Small-Molecule Inhibitors of Protein Kinase C Epsilon Reduce Ethanol Consumption in Mice
Angelo Blasio, Jingyi Wang, Dan Wang, et al.
Biological Psychiatry (2017) Vol. 84, Iss. 3, pp. 193-201
Open Access | Times Cited: 22

Chemosensory responsiveness to ethanol and its individual sensory components in alcohol‐preferring, alcohol‐nonpreferring and genetically heterogeneous rats
Susan M. Brasser, Bryant C. Silbaugh, Myles J. Ketchum, et al.
Addiction Biology (2011) Vol. 17, Iss. 2, pp. 423-436
Open Access | Times Cited: 21

Greater ethanol inhibition of presynaptic dopamine release in C57BL/6J than DBA/2J mice: Role of nicotinic acetylcholine receptors
Jordan T. Yorgason, Jamie H. Rose, J. Michael McIntosh, et al.
Neuroscience (2014) Vol. 284, pp. 854-864
Open Access | Times Cited: 21

Bitter taste and nicotine preference: evidence for sex differences in rats
Tanseli Nesil, Lütfiye Kanıt, Şakire Pöğün
The American Journal of Drug and Alcohol Abuse (2014) Vol. 41, Iss. 1, pp. 57-67
Closed Access | Times Cited: 19

Gustatory, Trigeminal, and Olfactory Aspects of Nicotine Intake in Three Mouse Strains
Joseph P. Gyekis, Marc A. Dingman, Alicia R. Revitsky, et al.
Behavior Genetics (2012) Vol. 42, Iss. 5, pp. 820-829
Closed Access | Times Cited: 20

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