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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Transformative agroecology learning in Europe: building consciousness, skills and collective capacity for food sovereignty
Colin Anderson, Chris Maughan, Michel Pimbert
Agriculture and Human Values (2018) Vol. 36, Iss. 3, pp. 531-547
Open Access | Times Cited: 118

Showing 1-25 of 118 citing articles:

From Transition to Domains of Transformation: Getting to Sustainable and Just Food Systems through Agroecology
Colin Anderson, Janneke Bruil, M. Jahi Chappell, et al.
Sustainability (2019) Vol. 11, Iss. 19, pp. 5272-5272
Open Access | Times Cited: 266
The 10 Elements of Agroecology: enabling transitions towards sustainable agriculture and food systems through visual narratives
Edmundo Barrios, Barbara Gemmill‐Herren, Abram Bicksler, et al.
Ecosystems and People (2020) Vol. 16, Iss. 1, pp. 230-247
Open Access | Times Cited: 189
Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review
Eduardo Aguilera, Cipriano Díaz-Gaona, Raquel García-Laureano, et al.
Agricultural Systems (2020) Vol. 181, pp. 102809-102809
Closed Access | Times Cited: 160
Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
Hamid El Bilali, Carola Strassner, Tarek Ben Hassen
Sustainability (2021) Vol. 13, Iss. 11, pp. 6260-6260
Open Access | Times Cited: 117
Agroecological techniques: adoption of safe and sustainable agricultural practices among the smallholder farmers in Africa
Akinlolu Olalekan Akanmu, Anne M. Akol, Dennis Obonyo Ndolo, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 45
Assessing Transitions to Sustainable Agricultural and Food Systems: A Tool for Agroecology Performance Evaluation (TAPE)
Anne Mottet, Abram Bicksler, Darío Lucantoni, et al.
Frontiers in Sustainable Food Systems (2020) Vol. 4
Open Access | Times Cited: 128
Building agroecology with people. Challenges of participatory methods to deepen on the agroecological transition in different contexts
Daniel López García, Mamen Cuéllar-Padilla, Alexandre de Azevedo Olival, et al.
Journal of Rural Studies (2021) Vol. 83, pp. 257-267
Open Access | Times Cited: 62
Complementing or co-opting? Applying an integrative framework to assess the transformative capacity of approaches that make use of the term agroecology
Beatrice Walthall, José Luis Vicente‐Vicente, Jonathan Friedrich, et al.
Environmental Science & Policy (2024) Vol. 156, pp. 103748-103748
Open Access | Times Cited: 11
Top-down vs bottom-up processes: A systematic review clarifying roles and patterns of interactions in food system transformation
Costanza Conti, Andy Hall, Enayat A. Moallemi, et al.
Global Food Security (2025) Vol. 44, pp. 100833-100833
Open Access | Times Cited: 1
Assessing the role of CAP for more sustainable and healthier food systems in Europe: A literature review
Francesca Recanati, Chris Maughan, Michele Pedrotti, et al.
The Science of The Total Environment (2018) Vol. 653, pp. 908-919
Open Access | Times Cited: 80
How Does Agroecology Contribute to the Transitions towards Social-Ecological Sustainability?
Elisa Oteros‐Rozas, Federica Ravera, Marina García‐Llorente
Sustainability (2019) Vol. 11, Iss. 16, pp. 4372-4372
Open Access | Times Cited: 72
Democratizing CRISPR? Stories, practices, and politics of science and governance on the agricultural gene editing frontier
Maywa Montenegro de Wit
Elementa Science of the Anthropocene (2020) Vol. 8
Open Access | Times Cited: 67
A transformative university learning experience contributes to sustainability attitudes, skills and agency
Lorenz Probst, Lisa Bardach, Daphine Kamusingize, et al.
Journal of Cleaner Production (2019) Vol. 232, pp. 648-656
Closed Access | Times Cited: 58
How does learning drive sustainability transitions? Perspectives, problems and prospects from a systematic literature review
Kees Stam, Edith van Ewijk, Paul Chan
Environmental Innovation and Societal Transitions (2023) Vol. 48, pp. 100734-100734
Open Access | Times Cited: 18
Producing urban agroecology in the East Bay: from soil health to community empowerment
Alana Bowen Siegner, Charisma Acey, Jennifer Sowerwine
Agroecology and Sustainable Food Systems (2019) Vol. 44, Iss. 5, pp. 566-593
Closed Access | Times Cited: 44
Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation
Sara Smaal, Joost Dessein, Barend Wind, et al.
Agriculture and Human Values (2020) Vol. 38, Iss. 3, pp. 709-727
Open Access | Times Cited: 43
Farmers’ Organizations as innovation intermediaries for agroecological innovations in Burkina Faso
Aboubakar Iyabano, Laurens Klerkx, Guy Faure, et al.
International Journal of Agricultural Sustainability (2021) Vol. 20, Iss. 5, pp. 857-873
Open Access | Times Cited: 38
Producer organizations as transition intermediaries? Insights from organic and conventional vegetable systems in Uruguay
A. Groot Kormelinck, Jos Bijman, Jacques Trienekens, et al.
Agriculture and Human Values (2022) Vol. 39, Iss. 4, pp. 1277-1300
Open Access | Times Cited: 24
Exchanges among farmers’ collectives in support of sustainable agriculture: From review to reconceptualization
Celina Slimi, Magali Prost, Marianne Cerf, et al.
Journal of Rural Studies (2021) Vol. 83, pp. 268-278
Open Access | Times Cited: 32
Agroecological education for food sovereignty: Insights from formal and non-formal spheres in Brazil and Spain
Marta G. Rivera‐Ferre, David Gallar Hernández, Ángel Calle Collado, et al.
Journal of Rural Studies (2021) Vol. 88, pp. 138-148
Open Access | Times Cited: 29
A Research Agenda for Food Systems

Edward Elgar Publishing eBooks (2022)
Open Access | Times Cited: 21
Participation for just governance of food-system transition
Suvi Huttunen, Anni Turunen, Minna Kaljonen
Sustainability Science Practice and Policy (2022) Vol. 18, Iss. 1, pp. 500-514
Open Access | Times Cited: 20
New geographical directions for food systems governance research
Christopher Yap
Progress in Human Geography (2022) Vol. 47, Iss. 1, pp. 66-84
Open Access | Times Cited: 19
“A shared human endeavor”: farmer participation and knowledge co-production in agroecological research
Chris Maughan, Colin Anderson
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 12
Agrifood policy after Brexit: The growing role of agroecology in Wales
Bernd Bonfert
Journal of Rural Studies (2025) Vol. 114, pp. 103559-103559
Open Access
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