OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Voluntary standards, certification, and accreditation in the global organic agriculture field: a tripartite model of techno-politics
Ève Fouilleux, Allison Marie Loconto
Agriculture and Human Values (2016) Vol. 34, Iss. 1, pp. 1-14
Closed Access | Times Cited: 158

Showing 1-25 of 158 citing articles:

Niche Markets for Sustainable Agri-food Systems: A Systematic Review
Kehinde Oluseyi Olagunju, Simone Angioloni, Maurizio Canavari
Heliyon (2025), pp. e42346-e42346
Open Access | Times Cited: 2

Organic agriculture in Africa: A source of innovation for agricultural development
Hubert De Bon, Ludovic Temple, Éric Malézieux, et al.
Perspective (2018), Iss. 48, pp. 1-4
Open Access | Times Cited: 102

Participatory Guarantee Systems: Alternative Ways of Defining, Measuring, and Assessing ‘Sustainability’
Allison Marie Loconto, Maki Hatanaka
Sociologia Ruralis (2017) Vol. 58, Iss. 2, pp. 412-432
Open Access | Times Cited: 84

Social movements and institutional change in organic food markets: Evidence from participatory guarantee systems in Brazil and France
Paulo André Niederle, Allison Marie Loconto, Sylvaine Lemeilleur, et al.
Journal of Rural Studies (2020) Vol. 78, pp. 282-291
Closed Access | Times Cited: 52

Structural Transformation in South Africa

Oxford University Press eBooks (2021)
Open Access | Times Cited: 49

Moving beyond pesticides: Exploring alternatives for a changing food system
Frédéric Goulet, Alexis Aulagnier, Ève Fouilleux
Environmental Science & Policy (2023) Vol. 147, pp. 177-187
Open Access | Times Cited: 22

Big Third-Party Certifiers and the Construction of Transnational Regulation
Jean-Pierre Galland
The Annals of the American Academy of Political and Social Science (2017) Vol. 670, Iss. 1, pp. 263-279
Closed Access | Times Cited: 59

A relational perspective on the dynamics of the organic sector in Austria, Italy, and France
I. Darnhofer, Simona D’Amico, Ève Fouilleux
Journal of Rural Studies (2018) Vol. 68, pp. 200-212
Open Access | Times Cited: 59

Participatory Guarantee Systems (PGS) in Mexico: a theoretic ideal or everyday practice?
Sonja Kaufmann, Christian R. Vogl
Agriculture and Human Values (2017) Vol. 35, Iss. 2, pp. 457-472
Open Access | Times Cited: 56

Models of Assurance
Allison Marie Loconto
The Annals of the American Academy of Political and Social Science (2017) Vol. 670, Iss. 1, pp. 112-132
Open Access | Times Cited: 50

Considering Fraud Vulnerability Associated with Credence-Based Products Such as Organic Food
Louise Manning, Aleksandra Kowalska
Foods (2021) Vol. 10, Iss. 8, pp. 1879-1879
Open Access | Times Cited: 37

The Shadow of the Consumer: Analyzing the Importance of Consumers to the Uptake and Sophistication of Ratings, Certifications, and Eco-Labels
Graham Bullock, Hamish van der Ven
Organization & Environment (2018) Vol. 33, Iss. 1, pp. 75-95
Open Access | Times Cited: 39

Beyond motivations: A framework unraveling the systemic barriers to organic farming adoption in northern Senegal
Patrick Bottazzi, Sokhna Mbossé Seck, Madické Niang, et al.
Journal of Rural Studies (2023) Vol. 104, pp. 103158-103158
Open Access | Times Cited: 12

Global governance through voluntary sustainability standards: Developments, trends and challenges
Axel Marx, Charline Depoorter, Santiago Fernández de Córdoba, et al.
Global Policy (2024) Vol. 15, Iss. 4, pp. 708-728
Open Access | Times Cited: 4

Global organic agriculture policy-making through standards as an organizational field: when institutional dynamics meet entrepreneurs
Sandra Schwindenhammer
Journal of European Public Policy (2017) Vol. 24, Iss. 11, pp. 1678-1697
Closed Access | Times Cited: 38

The Power of Standards
Jean‐Christophe Graz
(2019)
Open Access | Times Cited: 35

Agroecological Transitions: A Mathematical Perspective on a Transdisciplinary Problem
Theresa W. Ong, Wenying Liao
Frontiers in Sustainable Food Systems (2020) Vol. 4
Open Access | Times Cited: 32

Potential Strategies for Control of Agricultural Occupational Health Hazards
Vinod Sharma, Simranjeet Singh, Daljeet Singh Dhanjal, et al.
Environmental and microbial biotechnology (2020), pp. 387-402
Closed Access | Times Cited: 32

Bridging the Literature Gap: A Framework for Assessing Actor Participation in Participatory Guarantee Systems (PGS)
Sonja Kaufmann, Nikolaus Hruschka, Christian R. Vogl
Sustainability (2020) Vol. 12, Iss. 19, pp. 8100-8100
Open Access | Times Cited: 31

Serving Magically Perfect Fruit Globally: Local nesting in translating multiple standards
Nadine Arnold, Allison Marie Loconto
Organization Studies (2020) Vol. 42, Iss. 2, pp. 327-349
Closed Access | Times Cited: 29

How is organic farming performing agronomically and economically in sub-Saharan Africa?
Christian Schader, Anja Heidenreich, Irene Kadzere, et al.
Global Environmental Change (2021) Vol. 70, pp. 102325-102325
Open Access | Times Cited: 27

Public sector involvement in non-state governances for sustainable food systems—a biodiversity perspective
Talia Shalom, Tamar Dayan, Eran Feitelson
Frontiers in Sustainable Food Systems (2025) Vol. 9
Open Access

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