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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Molecular basis of oxidative stress in gouty arthropathy
Yessica Zamudio‐Cuevas, Cristina Hernández‐Díaz, Carlos Pineda, et al.
Clinical Rheumatology (2015) Vol. 34, Iss. 10, pp. 1667-1672
Closed Access | Times Cited: 65

Showing 1-25 of 65 citing articles:

Fructose Consumption, Lipogenesis, and Non-Alcoholic Fatty Liver Disease
Kasper W. ter Horst, Mireille J. Serlie
Nutrients (2017) Vol. 9, Iss. 9, pp. 981-981
Open Access | Times Cited: 328
Fructose Intake, Serum Uric Acid, and Cardiometabolic Disorders: A Critical Review
Cristiana Caliceti, Donato Calabria, Aldo Roda, et al.
Nutrients (2017) Vol. 9, Iss. 4, pp. 395-395
Open Access | Times Cited: 209
The Role of Oxidative Stress in Hyperuricemia and Xanthine Oxidoreductase (XOR) Inhibitors
Ning Liu, Hu Xu, Qianqian Sun, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 155
Food-derived bioactive peptides with anti-hyperuricemic activity: A comprehensive review
Arshad Mehmood, Asra Iftikhar, Xiumin Chen
Food Chemistry (2024) Vol. 451, pp. 139444-139444
Closed Access | Times Cited: 24
Naringenin Inhibits Superoxide Anion-Induced Inflammatory Pain: Role of Oxidative Stress, Cytokines, Nrf-2 and the NO−cGMP−PKG−KATPChannel Signaling Pathway
Marília F. Manchope, Cássia Calixto-Campos, Letícia Coelho-Silva, et al.
PLoS ONE (2016) Vol. 11, Iss. 4, pp. e0153015-e0153015
Open Access | Times Cited: 125
A review on benefits of quercetin in hyperuricemia and gouty arthritis
Thanutchaporn Nutmakul
Saudi Pharmaceutical Journal (2022) Vol. 30, Iss. 7, pp. 918-926
Open Access | Times Cited: 38
Protective effects and mechanisms of quercetin in animal models of hyperuricemia: A systematic review and meta-analysis
Xueren Bian, Z. K. Ge, Xu-Shan Chen, et al.
Pharmacological Research (2025), pp. 107665-107665
Open Access | Times Cited: 1
ABCG2 contributes to the development of gout and hyperuricemia in a genome-wide association study
Chung‐Jen Chen, Chia‐Chun Tseng, Jeng‐Hsien Yen, et al.
Scientific Reports (2018) Vol. 8, Iss. 1
Open Access | Times Cited: 69
Hesperidin Methylchalcone Suppresses Experimental Gout Arthritis in Mice by Inhibiting NF-κB Activation
Kenji W. Ruiz-Miyazawa, Felipe A. Pinho‐Ribeiro, Sérgio M. Borghi, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 25, pp. 6269-6280
Closed Access | Times Cited: 50
Traditional herbal medicine: Therapeutic potential in acute gouty arthritis
Siwei Wang, Wei Liu, Bowen Wei, et al.
Journal of Ethnopharmacology (2024) Vol. 330, pp. 118182-118182
Open Access | Times Cited: 5
Mechanism of Reactive Oxygen Species-Guided Immune Responses in Gouty Arthritis and Potential Therapeutic Targets
Sai Zhang, Daocheng Li, Mingyuan Fan, et al.
Biomolecules (2024) Vol. 14, Iss. 8, pp. 978-978
Open Access | Times Cited: 5
Anti-inflammatory and Xanthine Oxidase Inhibitor of Melicope Ptelefolia Leaves - A Promising Source of Gout Treatment
Lê Trần Bình, A. Tran, Tien Dung Le
Natural Product Communications (2025) Vol. 20, Iss. 3
Open Access
Polydatin and Resveratrol Inhibit the Inflammatory Process Induced by Urate and Pyrophosphate Crystals in THP-1 Cells
Francesca Oliviero, Yessica Zamudio‐Cuevas, Elisa Belluzzi, et al.
Foods (2019) Vol. 8, Iss. 11, pp. 560-560
Open Access | Times Cited: 37
Polydatin ameliorates inflammation and oxidative stress associated with MSU-induced gouty arthritis in mice by regulating PPAR-γ and ferritin activation
Kang Du, Qun Zhou, Ziwen Wang, et al.
Life Sciences (2023) Vol. 326, pp. 121766-121766
Closed Access | Times Cited: 12
Associations Between Composite Dietary Antioxidant Index and Gout: National Health and Nutrition Examination Survey 2007–2018
Wanqin Hu, Ziwei Ye, Tao Li, et al.
Biological Research For Nursing (2023) Vol. 26, Iss. 1, pp. 150-159
Closed Access | Times Cited: 11
Multitargeted biological actions of polydatin in preventing pseudogout acute attack
Chiara Baggio, Paola Galozzi, Amelia Damasco, et al.
Frontiers in Molecular Biosciences (2025) Vol. 12
Open Access
Deciphering the role of cell signaling pathways in gout pathogenesis and the therapeutic potential of phytoconstituents in their modulation
Hrithik Dey, Syed Salman Ali, Vandana Arora Sethi
Inflammopharmacology (2025)
Closed Access
Monocyte to Lymphocyte Ratio, Neutrophil to Lymphocyte Ratio, and Red Cell Distribution Width are the Associates with Gouty Arthritis
Cengiz Kadıyoran, Orhan Zengin, Hilal Akay Çizmecioğlu, et al.
Acta Medica (Hradec Kralove Czech Republic) (2019) Vol. 62, Iss. 3, pp. 99-104
Open Access | Times Cited: 29
Neck Circumference, a Novel Indicator for Hyperuricemia
Jiajia Jiang, Jia Cui, Xinghua Yang, et al.
Frontiers in Physiology (2017) Vol. 8
Open Access | Times Cited: 25
Is there a role for cherries in the management of gout?
Marcum W. Collins, Kenneth G. Saag, Jasvinder A. Singh
Therapeutic Advances in Musculoskeletal Disease (2019) Vol. 11
Open Access | Times Cited: 24
Impact of Lesinurad and allopurinol on experimental Hyperuricemia in mice: biochemical, molecular and Immunohistochemical study
Youssef Saeed Alghamdi, Mohamed Mohamed Soliman, Mohamed A. Nassan
BMC Pharmacology and Toxicology (2020) Vol. 21, Iss. 1
Open Access | Times Cited: 21
Purine Metabolism and Hexosamine Biosynthetic Pathway Abnormalities in Diarrheal Weaned Piglets Identified Using Metabolomics
Mingyu Wang, Qin Zhong, Huailu Xin, et al.
Animals (2024) Vol. 14, Iss. 3, pp. 522-522
Open Access | Times Cited: 2
A study on the antioxidant, anti-inflammatory, and xanthine oxidase inhibitory activity of the Artemisia vulgaris L. extract and its fractions
Pham Thi Nhat Trinh, Nguyen Cong Truc, Tong Thanh Danh, et al.
Journal of Ethnopharmacology (2024) Vol. 334, pp. 118519-118519
Closed Access | Times Cited: 2
Quercetin, the Potential Powerful Flavonoid for Human and Food: A Review
Safa Hussein Baqer, Sarmad Ghazi Al‐Shawi, Zena Kadhim Al-Younis
Frontiers in Bioscience-Elite (2024) Vol. 16, Iss. 3
Open Access | Times Cited: 2
Recent Advances in the Application of Foodborne Substances in Hyperuricemia
Yanxia Liu, Wei Deng, Fashan Wei, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access | Times Cited: 2
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