Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Manipulation of intestinal microbiome as potential treatment for insulin resistance and type 2 diabetes
Yasaman Ghorbani, Katherine J. P. Schwenger, Johane P. Allard
European Journal of Nutrition (2021) Vol. 60, Iss. 5, pp. 2361-2379
Closed Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

The Effects of Curcumin on Diabetes Mellitus: A Systematic Review
Ledyane Taynara Marton, Laís Maria Pescinini-e-Salzedas, Maria Eduarda Côrtes Camargo, et al.
Frontiers in Endocrinology (2021) Vol. 12
Open Access | Times Cited: 119
Recent Advances in the Treatment of Insulin Resistance Targeting Molecular and Metabolic Pathways: Fighting a Losing Battle?
Marta Wołosowicz, Sławomir Prokopiuk, Tomasz W. Kamiński
Medicina (2022) Vol. 58, Iss. 4, pp. 472-472
Open Access | Times Cited: 38
Gut Microbiota and Antidiabetic Drugs: Perspectives of Personalized Treatment in Type 2 Diabetes Mellitus
Wenhui Liu, Zhiying Luo, Jiecan Zhou, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 38
Gut modulation based anti-diabetic effects of carboxymethylated wheat bran dietary fiber in high-fat diet/streptozotocin-induced diabetic mice and their potential mechanisms
Xiaoxiao Li, Xiuxiu Zhang, Rui Zhang, et al.
Food and Chemical Toxicology (2021) Vol. 152, pp. 112235-112235
Closed Access | Times Cited: 42
The Association of Planetary Health Diet with the Risk of Type 2 Diabetes and Related Complications: A Systematic Review
Omorogieva Ojo, Yiqing Jiang, Osarhumwese Osaretin Ojo, et al.
Healthcare (2023) Vol. 11, Iss. 8, pp. 1120-1120
Open Access | Times Cited: 20
The Effect of Prebiotics and Oral Anti-Diabetic Agents on Gut Microbiome in Patients with Type 2 Diabetes: A Systematic Review and Network Meta-Analysis of Randomised Controlled Trials
Omorogieva Ojo, Xiaohua Wang, Osarhumwese Osaretin Ojo, et al.
Nutrients (2022) Vol. 14, Iss. 23, pp. 5139-5139
Open Access | Times Cited: 24
Antibiotics cause metabolic changes in mice primarily through microbiome modulation rather than behavioral changes
Kale S. Bongers, Roderick A. McDonald, Katherine M. Winner, et al.
PLoS ONE (2022) Vol. 17, Iss. 3, pp. e0265023-e0265023
Open Access | Times Cited: 22
Translating Microbiome Research From and To the Clinic
Zhenrun J. Zhang, Christopher Lehmann, Cody G. Cole, et al.
Annual Review of Microbiology (2022) Vol. 76, Iss. 1, pp. 435-460
Open Access | Times Cited: 22
Foeniculum vulgare (Fennel): A comprehensive review of its anti-diabetic properties
Nozwelo Ntombizami Ncube, Jeena Gupta
Asian Pacific Journal of Tropical Biomedicine (2025)
Open Access
Prediabetes in Adolescents: Prevalence, Management and Diabetes Prevention Strategies
Rebeca Esquivel Zuniga, Mark D. DeBoer
Diabetes Metabolic Syndrome and Obesity (2021) Vol. Volume 14, pp. 4609-4619
Open Access | Times Cited: 31
The food and biomedical applications of curcumin-loaded electrospun nanofibers: A comprehensive review
Mohammadreza Rostami, Hanieh Kolahi Azar, Mojdeh Salehi, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 33, pp. 12383-12410
Closed Access | Times Cited: 11
The Link between Gut Microbiome, Nutraceuticals, Diet, and Diabetes Mellitus: A Bibliometric and Visual Analysis of Research and Emerging Trends from 2012 to 2022
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
(2024)
Open Access | Times Cited: 3
Supplementation of 1-Kestose Modulates the Gut Microbiota Composition to Ameliorate Glucose Metabolism in Obesity-Prone Hosts
Ayako Watanabe, Takumi Tochio, Yoshihiro Kadota, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2983-2983
Open Access | Times Cited: 20
Shenlian (SL) Decoction, a Traditional Chinese Medicine Compound, May Ameliorate Blood Glucose via Mediating the Gut Microbiota in db/db Mice
Ruixi Sun, Weijun Huang, Yao Xiao, et al.
Journal of Diabetes Research (2022) Vol. 2022, pp. 1-20
Open Access | Times Cited: 15
New insights on intestinal microorganisms and carbohydrate metabolism in fish
Biyun Zhang, Guo-He Cai, Hong‐Ling Yang, et al.
Aquaculture International (2023) Vol. 32, Iss. 2, pp. 2151-2170
Closed Access | Times Cited: 7
The link between gut microbiome, nutraceuticals, diet, and diabetes mellitus: a bibliometric and visual analysis of research and emerging trends from 2012 to 2022
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
Deleted Journal (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
The Skin and Gut Microbiome in Hidradenitis Suppurativa: Current Understanding and Future Considerations for Research and Treatment
Marisa E. Luck, Joy Tao, Eden Lake
American Journal of Clinical Dermatology (2022) Vol. 23, Iss. 6, pp. 841-852
Closed Access | Times Cited: 12
Orally administered octacosanol improves liver insulin resistance in high-fat diet-fed mice through the reconstruction of the gut microbiota structure and inhibition of the TLR4/NF-κB inflammatory pathway
Yin‐Yi Ding, Yumeng Fang, Yuxiang Pan, et al.
Food & Function (2022) Vol. 14, Iss. 2, pp. 769-786
Closed Access | Times Cited: 11
Anti-Diabetic Effect of Lactobacillus Paracasei Isolated from Malaysian Water Kefir Grains
Noorshafadzilah Talib, Nurul Elyani Mohamad, Swee Keong Yeap, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 6, pp. 2161-2180
Closed Access | Times Cited: 6
Preliminary Evaluation of Potential Properties of Three Probiotics and Their Combination with Prebiotics on GLP-1 Secretion and Type 2 Diabetes Alleviation
Ran Xiao, Ran Wang, Li Shusen, et al.
Journal of Food Quality (2022) Vol. 2022, pp. 1-9
Open Access | Times Cited: 8
Ameliorative Effects of Curcumin on Type 2 Diabetes Mellitus
Yujin Gu, Qili Zhang, Yanfang Zhao, et al.
(2024)
Open Access | Times Cited: 1
Ameliorative Effects of Curcumin on Type 2 Diabetes Mellitus
Yujin Gu, Qun Niu, Qili Zhang, et al.
Molecules (2024) Vol. 29, Iss. 12, pp. 2934-2934
Open Access | Times Cited: 1
Dietary administration with hydrolyzed silk sericin improves the intestinal health of diabetic rats
Wenlin Zhou, Yujie Weng, Qian Liu, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 4
Challenging traditional carbohydrate intake recommendations for optimizing performance at high altitude
Stefan M. Pasiakos, J. Philip Karl, Lee M. Margolis
Current Opinion in Clinical Nutrition & Metabolic Care (2021) Vol. 24, Iss. 6, pp. 483-489
Closed Access | Times Cited: 9
Penthorum chinense Pursh improves type 2 diabetes mellitus via modulating gut microbiota in db/db mice
Jilei Hu, Huibo Xie, Ning Lin, et al.
BMC Complementary Medicine and Therapies (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 3
Page 1 - Next Page

Scroll to top