OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comprehensive investigations of 2-phenylethanol production by the filamentous fungus Annulohypoxylon stygium
Qianwen Tong, Lizhi Yang, Jinxiang Zhang, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 5
Qianwen Tong, Lizhi Yang, Jinxiang Zhang, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 5
Showing 5 citing articles:
Biosynthesis of 2-phenylethanol from styrene using engineered Escherichia coli whole cells
Tianzhen Xiong, Qiuyue Gao, Wei Liu, et al.
Enzyme and Microbial Technology (2025) Vol. 184, pp. 110582-110582
Closed Access
Tianzhen Xiong, Qiuyue Gao, Wei Liu, et al.
Enzyme and Microbial Technology (2025) Vol. 184, pp. 110582-110582
Closed Access
Brewer's Spent Grain and Crude Glycerol: Sustainable Substrates for 2-Phenylethanol Production by Yarrowia lipolytica.
Sara Mitri, Nicolas Louka, Tristan Rossignol, et al.
Future Foods (2025), pp. 100569-100569
Open Access
Sara Mitri, Nicolas Louka, Tristan Rossignol, et al.
Future Foods (2025), pp. 100569-100569
Open Access
Regulating Fermentation Based on Dominant Genus: Effects of Phenethyl Alcohol-Producing Saccharomyces cerevisiae on Microbial Succession and Flavor Compounds in Fermented Grains
Haideng Li, Xi Chen, Jianing Liu, et al.
Food Bioscience (2025), pp. 106079-106079
Closed Access
Haideng Li, Xi Chen, Jianing Liu, et al.
Food Bioscience (2025), pp. 106079-106079
Closed Access
Fungal degradation of phenylacetate focusing on CRISPR/Cas9-assisted characterization of two oxidative enzyme genes of Akanthomyces muscarius AM1091
Sinil Kim, Yeon-Jae Choi, Hyerang Eom, et al.
Microbiological Research (2024) Vol. 289, pp. 127934-127934
Closed Access
Sinil Kim, Yeon-Jae Choi, Hyerang Eom, et al.
Microbiological Research (2024) Vol. 289, pp. 127934-127934
Closed Access
Biotechnological 2-Phenylethanol Production: Recent Developments
Ana R. S. Bernardino, Cristiana A.V. Torres, João G. Crespo, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5761-5761
Open Access
Ana R. S. Bernardino, Cristiana A.V. Torres, João G. Crespo, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5761-5761
Open Access
