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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Early-life lactoferrin intervention modulates the colonic microbiota, colonic microbial metabolites and intestinal function in suckling piglets
Ping Hu, Fangzhou Zhao, Jing Wang, et al.
Applied Microbiology and Biotechnology (2020) Vol. 104, Iss. 14, pp. 6185-6197
Closed Access | Times Cited: 25

Showing 25 citing articles:

Lactoferrin: A glycoprotein that plays an active role in human health
Xiang Cao, Yang Ren, Qinyue Lu, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 69
The Role of Lactoferrin in Intestinal Health
Celia Conesa, Andrea Bellés, Laura Grasa, et al.
Pharmaceutics (2023) Vol. 15, Iss. 6, pp. 1569-1569
Open Access | Times Cited: 22
Swine gut microbiota and its interaction with host nutrient metabolism
Hongyu Wang, Rongying Xu, He Zhang, et al.
Animal nutrition (2020) Vol. 6, Iss. 4, pp. 410-420
Open Access | Times Cited: 65
The application of lactoferrin in infant formula: The past, present and future
Wusun Li, Biao Liu, Yingying Lin, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 17, pp. 5748-5767
Closed Access | Times Cited: 32
Research Advances of Lactoferrin in Electrostatic Spinning, Nano Self-Assembly, and Immune and Gut Microbiota Regulation
Ying Li, Lezhen Dong, Zhishen Mu, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 33, pp. 10075-10089
Closed Access | Times Cited: 29
Unlocking the power of Lactoferrin: Exploring its role in early life and its preventive potential for adult chronic diseases
Wenli Wang, Qin An, Kunlun Huang, et al.
Food Research International (2024) Vol. 182, pp. 114143-114143
Closed Access | Times Cited: 7
Milk: A Natural Guardian for the Gut Barrier
Yanli Wang, Yiyao Gong, Muhammad Salman Farid, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 15, pp. 8285-8303
Closed Access | Times Cited: 7
Lactoferrin Attenuates Intestinal Barrier Dysfunction and Inflammation by Modulating the MAPK Pathway and Gut Microbes in Mice
Ping Hu, Qiufang Zong, Yahui Zhao, et al.
Journal of Nutrition (2022) Vol. 152, Iss. 11, pp. 2451-2460
Open Access | Times Cited: 19
Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
Qian He, Lili Zhang, Deming Li, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100533-100533
Open Access | Times Cited: 11
Exploring the modulatory role of bovine lactoferrin on the microbiome and the immune response in healthy and Shiga toxin-producing E. coli challenged weaned piglets
M. Dierick, Ruben Ongena, Daisy Vanrompay, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 4
Dose effect of bovine lactoferrin fortification on diarrhea and respiratory tract infections in weaned infants with anemia: A randomized, controlled trial
Ke Chen, Shanshan Jin, Hạixia Chen, et al.
Nutrition (2021) Vol. 90, pp. 111288-111288
Closed Access | Times Cited: 18
Lactoferrin, Osteopontin and Lactoferrin–Osteopontin Complex: A Critical Look on Their Role in Perinatal Period and Cardiometabolic Disorders
Émile Lévy, Valérie Marcil, Sarah Tagharist Ép Baumel, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1394-1394
Open Access | Times Cited: 7
Effects of dietary supplementation of bovine lactoferrin on growth performance, immune function and intestinal health in weaning piglets
Xuanxuan Ma, Ya Hao, Ruoyu Mao, et al.
BioMetals (2022) Vol. 36, Iss. 3, pp. 587-601
Closed Access | Times Cited: 11
Chitosan-chelated zinc modulates ileal microbiota, ileal microbial metabolites, and intestinal function in weaned piglets challenged with Escherichia coli K88
Guojun Hou, Minyang Zhang, Jing Wang, et al.
Applied Microbiology and Biotechnology (2021) Vol. 105, Iss. 19, pp. 7529-7544
Closed Access | Times Cited: 15
Age-dependent changes of hindgut microbiota succession and metabolic function of Mongolian cattle in the semi-arid rangelands
Zeyi Liang, Jianbo Zhang, Mei Du, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 8
Anticandidal and Antibiofilm Effect of Synbiotics including Probiotics and Inulin-Type Fructans
Ricardo García‐Gamboa, Miguel Ángel Domínguez-Simi, Misael Sebastian Gradilla‐Hernández, et al.
Antibiotics (2022) Vol. 11, Iss. 8, pp. 1135-1135
Open Access | Times Cited: 8
The bacterial microbiota of the gastrointestinal tract of dairy cattle: structure, functions, importance (review)
G. A. Lihodeevsky, P. S. Bogatova, O. E. Lihodeevskaya
Agricultural science Euro-North-East (2024) Vol. 25, Iss. 2, pp. 159-171
Open Access | Times Cited: 1
Global Bibliometric and Visualized Analysis of Research on Lactoferrin from 1978 to 2024
Hong Gu, Yiming Wang, Yating Wang, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 16
Closed Access | Times Cited: 1
Early-Life Intervention of Lactoferrin and Probiotic in Suckling Piglets: Effects on Immunoglobulins, Intestinal Integrity, and Neonatal Mortality
Varun Kumar Sarkar, Ujjwal Kumar De, Anju Kala, et al.
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 1, pp. 149-159
Closed Access | Times Cited: 7
Metabolomic profiling reveals the effects of early-life lactoferrin intervention on protein synthesis, energy production and antioxidative capacity in the liver of suckling piglets
Ping Hu, Fangzhou Zhao, Jing Wang, et al.
Food & Function (2021) Vol. 12, Iss. 8, pp. 3405-3419
Closed Access | Times Cited: 8
Colostrum-Induced Temporary Changes in the Expression of Proteins Regulating the Epithelial Barrier Function in the Intestine
Sylwia Rzeszotek, Grzegorz Trybek, Maciej Tarnowski, et al.
Foods (2022) Vol. 11, Iss. 5, pp. 685-685
Open Access | Times Cited: 4
Microbiomes in the Intestine of Developing Pigs: Implications for Nutrition and Health
Chunlong Mu, Yu Pi, Chuanjian Zhang, et al.
Advances in experimental medicine and biology (2021), pp. 161-176
Closed Access | Times Cited: 5
Pyroglutamyl peptides in Japanese fermented foods and protein hydrolysate enhance production of host-antimicrobial peptides and ameliorate microbial imbalance
Kenji Sato, Saki Shirako, Sayori Wada
Elsevier eBooks (2022), pp. 255-265
Closed Access | Times Cited: 3
Saikosaponin inhibits Eimeria tenella infection by modifying the NF-κB pathway and regulating cytokines and the intestinal microbial community
Xinru Meng, Xinling Gan, Yingbo Wang, et al.
Experimental Parasitology (2024) Vol. 267, pp. 108861-108861
Closed Access
Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
He Qian, Jiangxue Wu, Deming Li, et al.
Research Square (Research Square) (2022)
Open Access
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