Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Glycerol metabolism and its regulation in lactic acid bacteria
Yuki Doi
Applied Microbiology and Biotechnology (2019) Vol. 103, Iss. 13, pp. 5079-5093
Closed Access | Times Cited: 79

Showing 1-25 of 79 citing articles:

The dynamic analysis of non-targeted metabolomics and antioxidant activity of Dendrobium officinale Kimura et Migo by the synergistic fermentation of bacteria and enzymes
Jing Wu, Tao He, Zhenzhen Wang, et al.
LWT (2024) Vol. 203, pp. 116354-116354
Open Access | Times Cited: 18
NMR-based metabolomic investigation of antimicrobial mechanism of electrolysed water combined with moderate heat treatment against Listeria monocytogenes on salmon
Jiaying Wu, Zhao Lin, Shaojuan Lai, et al.
Food Control (2021) Vol. 125, pp. 107974-107974
Closed Access | Times Cited: 68
Natural selection of Lacticaseibacillus paracasei mutant: weaken the post-acidification of fermented milk
Lei Li, Han Lu, Yuling Xue, et al.
Food Bioscience (2025), pp. 106014-106014
Open Access
Bacteria and Methanogens in the Human Microbiome: a Review of Syntrophic Interactions
Kenza Djemai, Michel Drancourt, Maryam Tidjani Alou
Microbial Ecology (2021) Vol. 83, Iss. 3, pp. 536-554
Closed Access | Times Cited: 40
Journey of the Probiotic Bacteria: Survival of the Fittest
Allyson Andrade Mendonça, Walter de Paula Pinto-Neto, Giselle Alves da Paixão, et al.
Microorganisms (2022) Vol. 11, Iss. 1, pp. 95-95
Open Access | Times Cited: 34
NMR-based metabolomic investigation on antimicrobial mechanism of Salmonella on cucumber slices treated with organic acids
Chenxi Guo, Yunbin He, Yue Wang, et al.
Food Control (2022) Vol. 137, pp. 108973-108973
Closed Access | Times Cited: 28
Isolation and Identification of Lactococcus lactis and Weissella cibaria Strains from Fermented Beetroot and an Investigation of Their Properties as Potential Starter Cultures and Probiotics
Ewelina Maślak, Michał Złoch, Adrian Arendowski, et al.
Foods (2022) Vol. 11, Iss. 15, pp. 2257-2257
Open Access | Times Cited: 23
A bioenergetically‐active ploy (glycerol sebacate)‐based multiblock hydrogel improved diabetic wound healing through revitalizing mitochondrial metabolism
Xin Qi, Chenjun Liu, Jingyi Si, et al.
Cell Proliferation (2024) Vol. 57, Iss. 7
Open Access | Times Cited: 3
Nitrogen Metabolism during Anaerobic Fermentation of Actual Food Waste under Different pH Conditions
Chuyun Zhao, Luxin Yang, Huan Li, et al.
Fermentation (2024) Vol. 10, Iss. 3, pp. 129-129
Open Access | Times Cited: 3
The complete genome sequence of Ethanoligenens harbinense reveals the metabolic pathway of acetate-ethanol fermentation: A novel understanding of the principles of anaerobic biotechnology
Zhen Li, Bing-Feng Liu, Han Cui, et al.
Environment International (2019) Vol. 131, pp. 105053-105053
Open Access | Times Cited: 39
Bioproduction of l- and d-lactic acids: advances and trends in microbial strain application and engineering
Ernesta Augustiniene, Egle Valanciene, Paulius Matulis, et al.
Critical Reviews in Biotechnology (2021) Vol. 42, Iss. 3, pp. 342-360
Closed Access | Times Cited: 30
A review on microbial 1, 3-propanediol production: Emerging strategies, key hurdles and attainable solutions to re-establish its commercial interest
Pranhita R. Nimbalkar, Mahesh Dharne
Industrial Crops and Products (2023) Vol. 209, pp. 117961-117961
Closed Access | Times Cited: 9
Metabolomics profiling reveals defense strategies of Pediococcus pentosaceus R1 isolated from Harbin dry sausages under oxidative stress
Huan Zhang, Jinming Liu, Ronxin Wen, et al.
LWT (2020) Vol. 135, pp. 110041-110041
Closed Access | Times Cited: 27
NMR-based metabolomics approach on optimization of malolactic fermentation of sea buckthorn juice with Lactiplantibacillus plantarum
Niko Markkinen, Raghunath Pariyani, Johanna Jokioja, et al.
Food Chemistry (2021) Vol. 366, pp. 130630-130630
Open Access | Times Cited: 23
Reprogramming T7RNA Polymerase in Escherichia coli Nissle 1917 under Specific Lac Operon for Efficient p-Coumaric Acid Production
Sefli Sri Wahyu Effendi, I‐Son Ng
ACS Synthetic Biology (2022) Vol. 11, Iss. 10, pp. 3471-3481
Closed Access | Times Cited: 17
NMR-based metabolomics reveals the antibacterial effect of electrolysed water combined with citric acid on Aeromonas spp. in barramundi (Lates calcarifer) fillets
Leijian Chen, Xuan Li, Xiaowei Lou, et al.
Food Research International (2022) Vol. 162, pp. 112046-112046
Closed Access | Times Cited: 16
Molecular insights into effects of chemical conditioning on dissolved organic phosphorus transformation and bioavailability during sludge composting
Boyuan Yang, Yu Zhang, Zexu Chen, et al.
Bioresource Technology (2024) Vol. 402, pp. 130809-130809
Closed Access | Times Cited: 2
Integrated bioinformatics and multiomics reveal Liupao tea extract alleviating NAFLD via regulating hepatic lipid metabolism and gut microbiota
Shanyi Yang, Zhijuan Wei, Jichu Luo, et al.
Phytomedicine (2024) Vol. 132, pp. 155834-155834
Open Access | Times Cited: 2
Bioprocesses for lactic acid production from organic wastes toward industrialization-a critical review
Jialing Tang, Zongkun Hu, Yunhui Pu, et al.
Journal of Environmental Management (2024) Vol. 369, pp. 122372-122372
Closed Access | Times Cited: 2
Wall teichoic acids: physiology and applications
Xia Wu, Jing Han, Guoli Gong, et al.
FEMS Microbiology Reviews (2020) Vol. 45, Iss. 4
Closed Access | Times Cited: 25
Bioaugmentation of Cd(II) removal in high-salinity wastewater by engineered Escherichia coli harbouring EC20 and irrE genes
Simin Zong, Hui Yun, Xuan Yu, et al.
Journal of Cleaner Production (2023) Vol. 414, pp. 137656-137656
Closed Access | Times Cited: 7
Mitochondrial Membrane-Associated Protein Mba1 Confers Antifungal Resistance by Affecting the Production of Reactive Oxygen Species in Aspergillus fumigatus
Guoxing Zhu, Shu Chen, Yuanwei Zhang, et al.
Antimicrobial Agents and Chemotherapy (2023) Vol. 67, Iss. 8
Open Access | Times Cited: 7
Integrative transcriptomic-proteomic analysis revealed the flavor formation mechanism and antioxidant activity in rice-acid inoculated with Lactobacillus paracasei and Kluyveromyces marxianus
Na Liu, Likang Qin, Muhammad Saleem Mazhar, et al.
Journal of Proteomics (2021) Vol. 238, pp. 104158-104158
Closed Access | Times Cited: 19
Diverse Profile of Fermentation Byproducts From Thin Stillage
Nathaniel W. Fortney, Nathaniel J. Hanson, Paula Rúbia Ferreira Rosa, et al.
Frontiers in Bioengineering and Biotechnology (2021) Vol. 9
Open Access | Times Cited: 19
Genome analysis to decipher syntrophy in the bacterial consortium ‘SCP’ for azo dye degradation
Sandhya Nanjani, Dhiraj Paul, Haresh Keharia
BMC Microbiology (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 18
Page 1 - Next Page

Scroll to top