OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chestnut shell represents a rich source of polyphenols: preparation methods, antioxidant activity and composition analysis of extractable and non-extractable polyphenols
Fang Yang, Dong Wei, Jie Li, et al.
European Food Research and Technology (2023) Vol. 249, Iss. 5, pp. 1273-1285
Closed Access | Times Cited: 4

Showing 4 citing articles:

A comparative evaluation of the composition and antioxidant activity of free and bound polyphenols in sugarcane tips
Qiqi Huang, Tongquan Wen, Taowen Fang, et al.
Food Chemistry (2024) Vol. 463, pp. 141510-141510
Closed Access | Times Cited: 1

Solid-liquid extraction of polyphenols from chestnut shells: A sustainable approach for coagulant synthesis
Isabella T. Tomasi, Rui A.R. Boaventura, Cidália M.S. Botelho
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101806-101806
Open Access | Times Cited: 1

Castanea sativa Mill. By-Products: Investigation of Potential Anti-Inflammatory Effects in Human Intestinal Epithelial Cells
Carola Pozzoli, Giulia Martinelli, Marco Fumagalli, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3951-3951
Open Access

Unlocking the potential of plant polyphenols: advances in extraction, antibacterial mechanisms, and future applications
Lei Wang, Tingting Li, Caie Wu, et al.
Food Science and Biotechnology (2024)
Closed Access

Page 1

Scroll to top