
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Pea protein–sugar beet pectin binders can provide cohesiveness in burger type meat analogues
Pascal Moll, Hanna Salminen, Christophe Schmitt, et al.
European Food Research and Technology (2023) Vol. 249, Iss. 4, pp. 1089-1096
Open Access | Times Cited: 13
Pascal Moll, Hanna Salminen, Christophe Schmitt, et al.
European Food Research and Technology (2023) Vol. 249, Iss. 4, pp. 1089-1096
Open Access | Times Cited: 13