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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Linking Childhood Obesity to the Built Environment: A Multi-level Analysis of Home and School Neighbourhood Factors Associated With Body Mass Index
Jason Gilliland, Claudia Rangel, Martin A. Healy, et al.
Can J Public Health (2012) Vol. 103, Iss. S3, pp. S15-S21
Open Access | Times Cited: 94

Showing 1-25 of 94 citing articles:

Social Determinants of Risk and Outcomes for Cardiovascular Disease
Edward P. Havranek, Mahasin S. Mujahid, Donald A. Barr, et al.
Circulation (2015) Vol. 132, Iss. 9, pp. 873-898
Open Access | Times Cited: 1219
The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results
Laura K. Cobb, Lawrence J. Appel, Manuel Franco, et al.
Obesity (2015) Vol. 23, Iss. 7, pp. 1331-1344
Open Access | Times Cited: 453
Measures of the food environment: A systematic review of the field, 2007–2015
Leslie A. Lytle, Rebeccah L. Sokol
Health & Place (2017) Vol. 44, pp. 18-34
Closed Access | Times Cited: 258
Biological, environmental, and social influences on childhood obesity
M. Karen Campbell
Pediatric Research (2015) Vol. 79, Iss. 1-2, pp. 205-211
Open Access | Times Cited: 194
A systematic review of the influence of the retail food environment around schools on obesity‐related outcomes
Julianne Williams, Peter Scarborough, Anne Matthews, et al.
Obesity Reviews (2014) Vol. 15, Iss. 5, pp. 359-374
Open Access | Times Cited: 174
Fast‐food restaurant, unhealthy eating, and childhood obesity: A systematic review and meta‐analysis
Peng Jia, Miyang Luo, Yamei Li, et al.
Obesity Reviews (2019) Vol. 22, Iss. S1
Open Access | Times Cited: 115
Using a Smartphone Application to Promote Healthy Dietary Behaviours and Local Food Consumption
Jason Gilliland, Richard C. Sadler, Andrew Clark, et al.
BioMed Research International (2015) Vol. 2015, pp. 1-11
Open Access | Times Cited: 107
Country-level and individual correlates of overweight and obesity among primary school children: a cross-sectional study in seven European countries
Beatriz Olaya, María Victoria Moneta, Ondine Pez, et al.
BMC Public Health (2015) Vol. 15, Iss. 1
Open Access | Times Cited: 86
Using Geographic Information Systems to measure retail food environments: Discussion of methodological considerations and a proposed reporting checklist (Geo-FERN)
Emma Wilkins, Michelle Morris, Duncan Radley, et al.
Health & Place (2017) Vol. 44, pp. 110-117
Open Access | Times Cited: 77
Association between access to convenience stores and childhood obesity: A systematic review
Junguo Xin, Li Zhao, Tong Wu, et al.
Obesity Reviews (2019) Vol. 22, Iss. S1
Open Access | Times Cited: 70
Using GPS and activity tracking to reveal the influence of adolescents’ food environment exposure on junk food purchasing
Richard C. Sadler, Andrew Clark, Piotr Wilk, et al.
Can J Public Health (2016) Vol. 107, Iss. S1, pp. eS14-eS20
Open Access | Times Cited: 67
Green and lean: Is neighborhood park and playground availability associated with youth obesity? Variations by gender, socioeconomic status, and race/ethnicity
S. Morgan Hughey, Andrew T. Kaczynski, Stephanie Child, et al.
Preventive Medicine (2016) Vol. 95, pp. S101-S108
Closed Access | Times Cited: 67
Children and Nature: Linking Accessibility of Natural Environments and Children’s Health-Related Quality of Life
Suzanne Tillmann, Andrew Clark, Jason Gilliland
International Journal of Environmental Research and Public Health (2018) Vol. 15, Iss. 6, pp. 1072-1072
Open Access | Times Cited: 61
Neighbourhood play on the endangered list: examining patterns in children's local activity and mobility using GPS monitoring and qualitative GIS
Janet Loebach, Jason Gilliland
Children s Geographies (2016) Vol. 14, Iss. 5, pp. 573-589
Closed Access | Times Cited: 56
Natural Environments Near Schools: Potential Benefits for Socio‐Emotional and Behavioral Development in Early Childhood
Taylor Scott, Ryan P. Kilmer, Chuang Wang, et al.
American Journal of Community Psychology (2018) Vol. 62, Iss. 3-4, pp. 419-432
Closed Access | Times Cited: 51
Retail food environment around schools and overweight: a systematic review
Carla Marien da Costa Peres, Danielle Soares Gardone, Bruna Vieira de Lima Costa, et al.
Nutrition Reviews (2019) Vol. 78, Iss. 10, pp. 841-856
Closed Access | Times Cited: 51
Food access and children’s BMI in Toronto, Ontario: assessing how the food environment relates to overweight and obesity
Kristian Larsen, Brian Cook, Michelle Stone, et al.
International Journal of Public Health (2014) Vol. 60, Iss. 1, pp. 69-77
Closed Access | Times Cited: 49
Association between junk food consumption and fast-food outlet access near school among Quebec secondary-school children: findings from the Quebec Health Survey of High School Students (QHSHSS) 2010–11
Nicoleta Cutumisu, Issouf Traoré, Marie-Claude Paquette, et al.
Public Health Nutrition (2016) Vol. 20, Iss. 5, pp. 927-937
Open Access | Times Cited: 42
Association of neighbourhood food availability with the consumption of processed and ultra-processed food products by children in a city of Brazil: a multilevel analysis
Fernanda Helena Marrocos Leite, Elena de Carvalho Cremm, Débora Silva Costa de Abreu, et al.
Public Health Nutrition (2017) Vol. 21, Iss. 1, pp. 189-200
Open Access | Times Cited: 42
Measuring the Built Environment in Studies of Child Health—A Meta-Narrative Review of Associations
Adriana Ortegón-Sanchez, Rosemary McEachan, Alexandra Albert, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 20, pp. 10741-10741
Open Access | Times Cited: 27
Association between neighbourhood fast-food and full-service restaurant density and body mass index: A cross-sectional study of Canadian adults
Simon Hollands, M. Karen Campbell, Jason Gilliland, et al.
Can J Public Health (2014) Vol. 105, Iss. 3, pp. e172-e178
Open Access | Times Cited: 38
Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis
Julianne Williams, Peter Scarborough, Nick Townsend, et al.
PLoS ONE (2015) Vol. 10, Iss. 7, pp. e0132930-e0132930
Open Access | Times Cited: 35
Association of fast‐food restaurants with overweight and obesity in school‐aged children and adolescents: A systematic review and meta‐analysis
Jun Jiang, Wing Chung Lau, Yanhui Li, et al.
Obesity Reviews (2022) Vol. 24, Iss. 3
Closed Access | Times Cited: 17
Comparing children’s GPS tracks with geospatial proxies for exposure to junk food
Richard C. Sadler, Jason Gilliland
Spatial and Spatio-temporal Epidemiology (2015) Vol. 14-15, pp. 55-61
Closed Access | Times Cited: 32
Examining community and consumer food environments for children: An urban-suburban-rural comparison in Southwestern Ontario
Catherine M. DuBreck, Richard C. Sadler, Godwin Arku, et al.
Social Science & Medicine (2018) Vol. 209, pp. 33-42
Closed Access | Times Cited: 28
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