OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Genome Modification Approaches to Improve Performance, Quality, and Stress Tolerance of Important Mediterranean Fruit Species (Olea europaea L., Vitis vinifera L., and Quercus suber L.)
Hélia Cardoso, Andreia Figueiredo, Susana Serrazina, et al.
Springer eBooks (2019), pp. 273-312
Closed Access | Times Cited: 2
Hélia Cardoso, Andreia Figueiredo, Susana Serrazina, et al.
Springer eBooks (2019), pp. 273-312
Closed Access | Times Cited: 2
Showing 2 citing articles:
Peroxidase Enzyme Fractions as Markers of Somatic Embryogenesis Capacities in Olive (Olea europaea L.)
Sara Oulbi, K. Kohaich, M. Baaziz, et al.
Plants (2021) Vol. 10, Iss. 5, pp. 901-901
Open Access | Times Cited: 9
Sara Oulbi, K. Kohaich, M. Baaziz, et al.
Plants (2021) Vol. 10, Iss. 5, pp. 901-901
Open Access | Times Cited: 9
Study of the olive β‐glucosidase gene family putatively involved in the synthesis of phenolic compounds of virgin olive oil
Lourdes García‐Vico, Rosario Sánchez, Guillermo Fernández, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 101, Iss. 13, pp. 5409-5418
Open Access | Times Cited: 8
Lourdes García‐Vico, Rosario Sánchez, Guillermo Fernández, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 101, Iss. 13, pp. 5409-5418
Open Access | Times Cited: 8
