OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food Cravings, Endogenous Opioid Peptides, and Food Intake: A Review
Michele E. Mercer, Mark D. Holder
Appetite (1997) Vol. 29, Iss. 3, pp. 325-352
Closed Access | Times Cited: 116

Showing 1-25 of 116 citing articles:

Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake
Nicole M. Avena, Pedro Rada, Bartley G. Hoebel
Neuroscience & Biobehavioral Reviews (2007) Vol. 32, Iss. 1, pp. 20-39
Open Access | Times Cited: 1263

Stress and Food Choice: A Laboratory Study
Gretchen D. Oliver, Jane Wardle, E. Leigh Gibson
Psychosomatic Medicine (2000) Vol. 62, Iss. 6, pp. 853-865
Closed Access | Times Cited: 861

Decision making under stress: A selective review
Katrin Starcke, Matthias Brand
Neuroscience & Biobehavioral Reviews (2012) Vol. 36, Iss. 4, pp. 1228-1248
Closed Access | Times Cited: 717

Emotional influences on food choice: Sensory, physiological and psychological pathways
E. Leigh Gibson
Physiology & Behavior (2006) Vol. 89, Iss. 1, pp. 53-61
Closed Access | Times Cited: 704

Evidence That Intermittent, Excessive Sugar Intake Causes Endogenous Opioid Dependence
Carlo Colantuoni, Pedro Rada, Joseph McCarthy, et al.
Obesity Research (2002) Vol. 10, Iss. 6, pp. 478-488
Open Access | Times Cited: 530

Sex differences and reproductive hormone influences on human odor perception
Richard L. Doty, E. Leslie Cameron
Physiology & Behavior (2009) Vol. 97, Iss. 2, pp. 213-228
Open Access | Times Cited: 469

The development and validation of the state and trait food-cravings questionnaires
Antonio Cepeda‐Benito, David H. Gleaves, Tara L. Williams, et al.
Behavior Therapy (2000) Vol. 31, Iss. 1, pp. 151-173
Closed Access | Times Cited: 431

Food Craving and Food “Addiction”
Peter J. Rogers, Hendrik J. Smit
Pharmacology Biochemistry and Behavior (2000) Vol. 66, Iss. 1, pp. 3-14
Closed Access | Times Cited: 339

Cannabinoids, opioids and eating behavior: The molecular face of hedonism?
Daniela Cota, Matthias H. Tschöp, Tamas L. Horváth, et al.
Brain Research Reviews (2005) Vol. 51, Iss. 1, pp. 85-107
Closed Access | Times Cited: 329

Of human bondage
Marcia L. Pelchat
Physiology & Behavior (2002) Vol. 76, Iss. 3, pp. 347-352
Closed Access | Times Cited: 259

The hypothalamic-pituitary-adrenal-axis in the regulation of energy balance
Arie G. Nieuwenhuizen, Femke Rutters
Physiology & Behavior (2007) Vol. 94, Iss. 2, pp. 169-177
Closed Access | Times Cited: 259

The Endomorphin System and Its Evolving Neurophysiological Role
Jakub Fichna, Anna Janecka, Jean Costentin, et al.
Pharmacological Reviews (2007) Vol. 59, Iss. 1, pp. 88-123
Closed Access | Times Cited: 242

Comfort Foods: An Exploratory Journey Into The Social and Emotional Significance of Food
Julie L. Locher, William C. Yoels, Donna Maurer, et al.
Food and Foodways (2005) Vol. 13, Iss. 4, pp. 273-297
Closed Access | Times Cited: 230

Mood state effects of chocolate
Gordon Parker, Isabella Parker, Heather Brotchie
Journal of Affective Disorders (2006) Vol. 92, Iss. 2-3, pp. 149-159
Closed Access | Times Cited: 227

Consumer style and health: The role of impulsive buying in unhealthy eating
Bas Verplanken, Astrid Gisela Herabadi, Judith A. Perry, et al.
Psychology and Health (2005) Vol. 20, Iss. 4, pp. 429-441
Closed Access | Times Cited: 198

Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction
Cheryl H. Gilhooly, Sai Krupa Das, Julie K. Golden, et al.
International Journal of Obesity (2007) Vol. 31, Iss. 12, pp. 1849-1858
Closed Access | Times Cited: 183

Validation of the Yale Food Addiction Scale among a weight-loss surgery population
Shannon Clark, Karen K. Saules
Eating Behaviors (2013) Vol. 14, Iss. 2, pp. 216-219
Closed Access | Times Cited: 158

Natural Addiction
Bartley G. Hoebel, Nicole M. Avena, Miriam E. Bocarsly, et al.
Journal of Addiction Medicine (2009) Vol. 3, Iss. 1, pp. 33-41
Open Access | Times Cited: 153

Effects of chocolate on cognitive function and mood: a systematic review
Andrew Scholey, Lauren Owen
Nutrition Reviews (2013) Vol. 71, Iss. 10, pp. 665-681
Open Access | Times Cited: 104

Carbohydrate ingestion, blood glucose and mood
David Benton
Neuroscience & Biobehavioral Reviews (2002) Vol. 26, Iss. 3, pp. 293-308
Closed Access | Times Cited: 179

Food Intake and Reward Mechanisms in Patients with Schizophrenia: Implications for Metabolic Disturbances and Treatment with Second-Generation Antipsychotic Agents
Igor Elman, David Borsook, Scott E. Lukas
Neuropsychopharmacology (2006) Vol. 31, Iss. 10, pp. 2091-2120
Open Access | Times Cited: 155

Choice of Lard, But Not Total Lard Calories, Damps Adrenocorticotropin Responses to Restraint
Susanne E. la Fleur, Hani Houshyar, Monica Roy, et al.
Endocrinology (2005) Vol. 146, Iss. 5, pp. 2193-2199
Open Access | Times Cited: 148

Biochemical aspects in autism spectrum disorders: updating the opioid-excess theory and presenting new opportunities for biomedical intervention
Paul Whiteley, Paul Shattock
Expert Opinion on Therapeutic Targets (2002) Vol. 6, Iss. 2, pp. 175-183
Closed Access | Times Cited: 138

Genetic variant in the glucose transporter type 2 is associated with higher intakes of sugars in two distinct populations
Karen Eny, Thomas M.S. Wolever, Bénédicte Fontaine‐Bisson, et al.
Physiological Genomics (2008) Vol. 33, Iss. 3, pp. 355-360
Closed Access | Times Cited: 116

Overlaps in the Nosology of Substance Abuse and Overeating: The Translational Implications of “Food Addiction”
Nicole M. Avena, Miriam E. Bocarsly, Bartley G. Hoebel, et al.
Current Drug Abuse Reviews (2011) Vol. 4, Iss. 3, pp. 133-139
Closed Access | Times Cited: 86

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