OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Food insecurity and dietary diversity among food aid recipients in urban and rural areas at the covid‐19 outbreak: An exploratory study
Elena Carrillo Álvarez, Lluís Costa, Raimón Milà, et al.
World Food Policy (2024) Vol. 10, Iss. 1, pp. 33-47
Open Access | Times Cited: 4
Elena Carrillo Álvarez, Lluís Costa, Raimón Milà, et al.
World Food Policy (2024) Vol. 10, Iss. 1, pp. 33-47
Open Access | Times Cited: 4
Showing 4 citing articles:
Factors and comparative analysis of COVID-19’s impact on household food security in rural and urban regions.
Panggulu Ahmad Ramadhani Utoro, Agustu Sholeh Pujokaroni, Qurratu Aini, et al.
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2025) Vol. 45, Iss. 1
Closed Access
Panggulu Ahmad Ramadhani Utoro, Agustu Sholeh Pujokaroni, Qurratu Aini, et al.
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2025) Vol. 45, Iss. 1
Closed Access
Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
María Leticia Acosta Mereles, Carlos Mur Nuño, Raúl Roberto Fernández, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 912-912
Open Access
María Leticia Acosta Mereles, Carlos Mur Nuño, Raúl Roberto Fernández, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 912-912
Open Access
Lifestyle Habits and Nutritional Profile of the Spanish Population: A Comparison Between the Period During and After the COVID-19 Pandemic
Elena Sandri, Lisa Ursula Werner, Vicente Bernalte-Martí
Foods (2024) Vol. 13, Iss. 23, pp. 3962-3962
Open Access | Times Cited: 1
Elena Sandri, Lisa Ursula Werner, Vicente Bernalte-Martí
Foods (2024) Vol. 13, Iss. 23, pp. 3962-3962
Open Access | Times Cited: 1
CHALLENGES TO HOUSEHOLD FOOD SECURITY – EXPERIENCES FROM EUROPEAN UNION COUNTRIES
Agnieszka Poczta-Wajda, Marta Guth
Annals of the Polish Association of Agricultural and Agribusiness Economists (2024) Vol. XXVI, Iss. 4, pp. 189-200
Open Access
Agnieszka Poczta-Wajda, Marta Guth
Annals of the Polish Association of Agricultural and Agribusiness Economists (2024) Vol. XXVI, Iss. 4, pp. 189-200
Open Access
