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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 20 citing articles:

Potential Breeding Strategies for Improving Salt Tolerance in Crop Plants
Muhammad Afzal, Salah El Sayed Hindawi, Salem S. Alghamdi, et al.
Journal of Plant Growth Regulation (2022) Vol. 42, Iss. 6, pp. 3365-3387
Open Access | Times Cited: 56
Redesigning crop varieties to win the race between climate change and food security
Kevin V. Pixley, Jill E. Cairns, Santiago López‐Ridaura, et al.
Molecular Plant (2023) Vol. 16, Iss. 10, pp. 1590-1611
Open Access | Times Cited: 36
Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products
Jacob van Etten, Kauê de Sousa, Jill E. Cairns, et al.
Proceedings of the National Academy of Sciences (2023) Vol. 120, Iss. 14
Open Access | Times Cited: 25
Advances in breeding for enhanced iron and zinc concentration in common bean in Eastern Africa
Paul M Kimani
Journal of Experimental Botany (2025)
Closed Access | Times Cited: 1
Optimal Contribution Selection Improves the Rate of Genetic Gain in Grain Yield and Yield Stability in Spring Canola in Australia and Canada
Wallace A. Cowling, Felipe A. Castro-Urrea, Katia Stefanova, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 383-383
Open Access | Times Cited: 18
Drought and heat affect common bean minerals and human diet—What we know and where to go
Alessia Losa, Juan Vorster, Eleonora Cominelli, et al.
Food and Energy Security (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 28
Evolutionary computing to assemble standing genetic diversity and achieve long‐term genetic gain
Kira Villiers, Kai P. Voss‐Fels, Eric Dinglasan, et al.
The Plant Genome (2024) Vol. 17, Iss. 2
Open Access | Times Cited: 5
Strategies for Achieving High and Sustainable Plant Productivity in Saline Soil Conditions
Zhadyrassyn Nurbekova, Mereke Satkanov, M. Beisekova, et al.
Horticulturae (2024) Vol. 10, Iss. 8, pp. 878-878
Open Access | Times Cited: 4
A comprehensive review of the genetic control of cooking time in dry beans (Phaseolus vulgaris L.)
Hannah R. Jeffery, Marcelo Efrén Murillo‐Quesada, Luis Barboza‐Barquero, et al.
Plants People Planet (2025)
Open Access
Tolerance to Phosphorus Deficiency Improves Seed Phytic Acid‐to‐Iron Molar Ratios in Common Bean
Barbara Karpińska, Christine H. Foyer
Plant Cell & Environment (2025)
Open Access
Genetic gain for mineral concentration in common bean cultivars released by the Southern Brazilian Common-Bean Network
Nerinéia Dalfollo Ribeiro, Sandra Maria Maziero
Euphytica (2024) Vol. 220, Iss. 3
Closed Access | Times Cited: 2
Adaptive Responses of Biofortified Common Bean Lines to Acidic Soil and High Temperatures in the Colombian Amazon Region
Juan Carlos Suárez, Amara Tatiana Contreras, Milan O. Urban, et al.
Agronomy (2024) Vol. 14, Iss. 1, pp. 154-154
Open Access | Times Cited: 1
The Plant Genomespecial issue: Advances in genomic selection and application of machine learning in genomic prediction for crop improvement
Rajeev K. Varshney
The Plant Genome (2021) Vol. 14, Iss. 3
Closed Access | Times Cited: 8
Genetic gain for technological traits in new cultivars developed by the Southern Brazilian common-bean network
Nerinéia Dalfollo Ribeiro, Sandra Maria Maziero, Henrique da Silva Argenta
Ciência e Agrotecnologia (2023) Vol. 47
Open Access | Times Cited: 3
Plant Iron Research in African Countries: Current “Hot Spots”, Approaches, and Potentialities
Irene Murgia, Piero Morandini
Plants (2023) Vol. 13, Iss. 1, pp. 14-14
Open Access | Times Cited: 3
Accuracy of Selection in Early Generations of Field Pea Breeding Increases by Exploiting the Information Contained in Correlated Traits
Felipe A. Castro-Urrea, Maria P. Urricariet, Katia Stefanova, et al.
Plants (2023) Vol. 12, Iss. 5, pp. 1141-1141
Open Access | Times Cited: 1
Evolutionary computing to assemble standing genetic diversity and achieve long-term genetic gain
Kira Villiers, Kai P. Voss‐Fels, Eric Dinglasan, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 1
Adaptive Responses of Biofortified Common Bean Lines to Acidic Soil and High Temperature in the Amazon Region of Colombia
Juan Carlos Suárez, Amara Tatiana Contreras, Milan O. Urban, et al.
(2023)
Open Access | Times Cited: 1
Diversidade genética para qualidade tecnológica e nutricional de grãos de feijão do grupo comercial carioca
Isabella Mendonça Arruda, Elizeu David dos Santos, Jéssica Delfini de Paula Iácono, et al.
Caderno Pedagógico (2024) Vol. 21, Iss. 10, pp. e9701-e9701
Open Access
Biotechnology and Genomics Exploration of Halotolerant Microbes: Application for Improving the Fertility of Saline Soil
Kumari Smita, Balaram Mohapatra
(2024), pp. 281-300
Closed Access
Validation of a QTL on Chromosome 1DS Showing a Major Effect on Salt Tolerance in Winter Wheat
Maisa Mohamed, Md. Nurealam Siddiqui, Benedict C. Oyiga, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 13745-13745
Open Access | Times Cited: 1
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