
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The effects of flaxseed supplementation on metabolic syndrome parameters, insulin resistance and inflammation in ulcerative colitis patients: An open‐labeled randomized controlled trial
Nava Morshedzadeh, Mehran Rahimlou, Shabnam Shahrokh, et al.
Phytotherapy Research (2021) Vol. 35, Iss. 7, pp. 3781-3791
Closed Access | Times Cited: 37
Nava Morshedzadeh, Mehran Rahimlou, Shabnam Shahrokh, et al.
Phytotherapy Research (2021) Vol. 35, Iss. 7, pp. 3781-3791
Closed Access | Times Cited: 37
Showing 1-25 of 37 citing articles:
The Role of Flaxseed in Improving Human Health
Wioletta Nowak, Małgorzata Jeziorek
Healthcare (2023) Vol. 11, Iss. 3, pp. 395-395
Open Access | Times Cited: 46
Wioletta Nowak, Małgorzata Jeziorek
Healthcare (2023) Vol. 11, Iss. 3, pp. 395-395
Open Access | Times Cited: 46
Dietary flaxseed: Cardiometabolic benefits and its role in promoting healthy aging
Setor K. Kunutsor, Davinder S. Jassal, Amir Ravandi, et al.
GeroScience (2025)
Open Access | Times Cited: 2
Setor K. Kunutsor, Davinder S. Jassal, Amir Ravandi, et al.
GeroScience (2025)
Open Access | Times Cited: 2
Polyphenol consumption and Nonalcoholic fatty liver disease risk in adults
Mehran Rahimlou, Ghazal Baghdadi, Ali Khodi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 9
Mehran Rahimlou, Ghazal Baghdadi, Ali Khodi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 9
Fortification of Chinese steamed bread with flaxseed flour and evaluation of its physicochemical and sensory properties
Yuan Gao, Tingting Liu, Caihong Su, et al.
Food Chemistry X (2022) Vol. 13, pp. 100267-100267
Open Access | Times Cited: 25
Yuan Gao, Tingting Liu, Caihong Su, et al.
Food Chemistry X (2022) Vol. 13, pp. 100267-100267
Open Access | Times Cited: 25
A systematic review on the pharmacological potential of Linum usitatissimum L.: a significant nutraceutical plant
Haram Sarfraz, Iffat Zareen Ahmad
Journal of Herbal Medicine (2023) Vol. 42, pp. 100755-100755
Closed Access | Times Cited: 11
Haram Sarfraz, Iffat Zareen Ahmad
Journal of Herbal Medicine (2023) Vol. 42, pp. 100755-100755
Closed Access | Times Cited: 11
Association between abdominal obesity and nutritional supplement use among Iranian adults in the Shahedieh cohort study
Sina Nouri, Akram Ghadiri‐Anari, Saeid Hosseini, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Sina Nouri, Akram Ghadiri‐Anari, Saeid Hosseini, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Anti-Oxidant and Anti-Cancer Properties of Flaxseed
Agnieszka Ewa Stępień, Julia Trojniak, Jacek Tabarkiewicz
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 1226-1226
Open Access
Agnieszka Ewa Stępień, Julia Trojniak, Jacek Tabarkiewicz
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 1226-1226
Open Access
Effect of dietary anthocyanins on the risk factors related to metabolic syndrome: A systematic review and meta-analysis
Jiang Pan, Jingwen Liang, Z. George Xue, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0315504-e0315504
Open Access
Jiang Pan, Jingwen Liang, Z. George Xue, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0315504-e0315504
Open Access
Flaxseed Improves Glucose and Lipid Metabolism in Mexican Subjects with Type 2 Diabetes: A Parallel Randomized Clinical Trial
Sabina López-Toledo, M Cruz, Itzae Adonaí Gutiérrez-Hurtado, et al.
Nutrients (2025) Vol. 17, Iss. 4, pp. 709-709
Open Access
Sabina López-Toledo, M Cruz, Itzae Adonaí Gutiérrez-Hurtado, et al.
Nutrients (2025) Vol. 17, Iss. 4, pp. 709-709
Open Access
Review on role of honey in disease prevention and treatment through modulation of biological activities
Arshad Husain Rahmani, Ali Yousif Babiker
Open Life Sciences (2025) Vol. 20, Iss. 1
Open Access
Arshad Husain Rahmani, Ali Yousif Babiker
Open Life Sciences (2025) Vol. 20, Iss. 1
Open Access
Vitamin D and Dapagliflozin Alleviate Renal Injury and Insulin Resistance in a Diet‐Induced Metabolic Syndrome Rat Model
Xincai Hong, Yongbin Ma, Weihong Yang, et al.
Journal of Biochemical and Molecular Toxicology (2025) Vol. 39, Iss. 3
Closed Access
Xincai Hong, Yongbin Ma, Weihong Yang, et al.
Journal of Biochemical and Molecular Toxicology (2025) Vol. 39, Iss. 3
Closed Access
Investigation of the relationship between food preferences and depression symptoms among undergraduate medical students: a cross-sectional study
Fatemeh Maleki Sedgi, Jalal Hejazi, Reza Derakhshi, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Fatemeh Maleki Sedgi, Jalal Hejazi, Reza Derakhshi, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
The association between the Mediterranean Diet and the prime diet quality score and new-diagnosed irritable bowel syndrome: a matched case-control study
Ghazal Baghdadi, Marzieh Feyzpour, Seyedeh Atiye Shahrokhi, et al.
Frontiers in Medicine (2025) Vol. 12
Open Access
Ghazal Baghdadi, Marzieh Feyzpour, Seyedeh Atiye Shahrokhi, et al.
Frontiers in Medicine (2025) Vol. 12
Open Access
Mediterranean diet and prime diet quality score are associated with reduced risk of premature coronary artery disease in Iran: a multi-centric case-control study
Noushin Mohammadifard, Mehran Rahimlou, Reza Amani‐Beni, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Noushin Mohammadifard, Mehran Rahimlou, Reza Amani‐Beni, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Obesity, composite dietary antioxidant index, and their interactive association with the risk of cardiometabolic multimorbidity in the elderly from a large national survey
HuanRui Zhang, Bao-Xin Dou, XiTao Chen, et al.
Lipids in Health and Disease (2025) Vol. 24, Iss. 1
Open Access
HuanRui Zhang, Bao-Xin Dou, XiTao Chen, et al.
Lipids in Health and Disease (2025) Vol. 24, Iss. 1
Open Access
Dietary live microorganisms and depression-driven mortality in hypertensive patients: NHANES 2005–2018
Xuanchun Huang, Lei Hu, Jun Li, et al.
Journal of Health Population and Nutrition (2025) Vol. 44, Iss. 1
Open Access
Xuanchun Huang, Lei Hu, Jun Li, et al.
Journal of Health Population and Nutrition (2025) Vol. 44, Iss. 1
Open Access
Association between body roundness index and constipation using data from NHANES 2005–2010
Chaofan Guo, Peng Qin, Qi Ao, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Chaofan Guo, Peng Qin, Qi Ao, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Association between dietary flavonoid intake and anxiety: data from NHANES 2017–2018
Liuyin Jin, Linman Wu, Guidong Zhu, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Liuyin Jin, Linman Wu, Guidong Zhu, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Effect of flaxseed supplementation on blood pressure: a systematic review, and dose–response meta-analysis of randomized clinical trials
Lingou Li, Hanzhang Li, Yuzhen Gao, et al.
Food & Function (2023) Vol. 14, Iss. 2, pp. 675-690
Closed Access | Times Cited: 10
Lingou Li, Hanzhang Li, Yuzhen Gao, et al.
Food & Function (2023) Vol. 14, Iss. 2, pp. 675-690
Closed Access | Times Cited: 10
Sex Differences in the Associations among Insulin Resistance Indexes with Metabolic Syndrome: A Large Cross‐Sectional Study
Wenkang Zhang, Chen Chen, Mingkang Li, et al.
International Journal of Endocrinology (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 3
Wenkang Zhang, Chen Chen, Mingkang Li, et al.
International Journal of Endocrinology (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 3
Comparative analysis of croup severity and treatment in pediatric patient: a study of COVID-19 positive vs. negative cases during peak Omicron
Fatemeh Pourjoula, Seyed Hossein Mirlohi, Niloofar Ghanbari
BMC Pediatrics (2025) Vol. 25, Iss. 1
Open Access
Fatemeh Pourjoula, Seyed Hossein Mirlohi, Niloofar Ghanbari
BMC Pediatrics (2025) Vol. 25, Iss. 1
Open Access
Effects of flaxseed supplementation on inflammatory biomarkers: a GRADE-assessed systematic review and meta‐analysis of randomized controlled trials
Vali Musazadeh, Reza Morovatshoar, Zeynab Kavyani, et al.
Prostaglandins & Other Lipid Mediators (2024) Vol. 174, pp. 106868-106868
Closed Access | Times Cited: 2
Vali Musazadeh, Reza Morovatshoar, Zeynab Kavyani, et al.
Prostaglandins & Other Lipid Mediators (2024) Vol. 174, pp. 106868-106868
Closed Access | Times Cited: 2
The effects of flaxseed (Linum usitatissimum) supplementation on anthropometric indices: An updated systematic review and meta-analysis of randomized clinical trials
Vali Musazadeh, MohammadReza Abolghasemian, Zeynab Kavyani, et al.
Complementary Therapies in Medicine (2024) Vol. 84, pp. 103066-103066
Open Access | Times Cited: 2
Vali Musazadeh, MohammadReza Abolghasemian, Zeynab Kavyani, et al.
Complementary Therapies in Medicine (2024) Vol. 84, pp. 103066-103066
Open Access | Times Cited: 2
The relationship between high-sensitivity C-reactive protein and gallstones: a cross-sectional analysis
Zhimeng Jiang, Huixin Jiang, Xingyu Zhu, et al.
Frontiers in Medicine (2024) Vol. 11
Open Access | Times Cited: 2
Zhimeng Jiang, Huixin Jiang, Xingyu Zhu, et al.
Frontiers in Medicine (2024) Vol. 11
Open Access | Times Cited: 2
The effect of flaxseed supplementation on glycemic control in adults: An updated systematic review and meta-analysis of randomized controlled trials
Zeynab Kavyani, Parisa Pourfarziani, Amir Mohamad Jafari Kakhki, et al.
Journal of Functional Foods (2023) Vol. 110, pp. 105816-105816
Open Access | Times Cited: 4
Zeynab Kavyani, Parisa Pourfarziani, Amir Mohamad Jafari Kakhki, et al.
Journal of Functional Foods (2023) Vol. 110, pp. 105816-105816
Open Access | Times Cited: 4