Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Berries as a case study for crop wild relative conservation, use, and public engagement in Canada
Zoë Migicovsky, Beatrice Amyotte, Jens Ulrich, et al.
Plants People Planet (2022) Vol. 4, Iss. 6, pp. 558-578
Open Access | Times Cited: 10

Showing 10 citing articles:

The need to include wild foods in climate change adaptation strategies
Bronwen Powell, Indra D. Bhatt, Megan Mucioki, et al.
Current Opinion in Environmental Sustainability (2023) Vol. 63, pp. 101302-101302
Open Access | Times Cited: 7
A review of fruit development in strawberry: high temperatures accelerate flower development and decrease the size of the flowers and fruit
C. M. Menzel
The Journal of Horticultural Science and Biotechnology (2023) Vol. 98, Iss. 4, pp. 409-431
Closed Access | Times Cited: 5
Climate and land‐use change impacts on cultural use berries: Considerations for mitigative stewardship
Megan Mucioki
Plants People Planet (2024) Vol. 6, Iss. 4, pp. 791-802
Open Access | Times Cited: 1
Natural resources as cancer-treating material
Poonam Kaswan
South African Journal of Botany (2023) Vol. 158, pp. 369-392
Closed Access | Times Cited: 2
Ecological Aspects of the Comparative Study of <i>Cornus mas</i> L. Genotypes According to Morphological Characteristics of the Fruits, the Content of Functional Groups of Biochemical Substances and Suitability for Healthy Food Production
Т.З. Москалец, Natalia Bordіug, V M Pelekhatyĭ, et al.
Ecological Engineering & Environmental Technology (2024) Vol. 25, Iss. 4, pp. 158-171
Open Access
Cultural keystone species and their role in biocultural conservation
Jessica Lukawiecki, Faisal Moola, Robin Roth
Conservation Science and Practice (2024) Vol. 6, Iss. 11
Open Access
Genetic Diversity and Identification of Vaccinium Species Through Microsatellite Analysis
Márcia Carvalho, Manuela Matos, A. Crespí, et al.
Plants (2024) Vol. 13, Iss. 24, pp. 3488-3488
Open Access
Bilberries vs. Blueberries: A Comprehensive Review
Cornel Negrușier, Alexandru Colișar, Sándor Rózsa, et al.
Horticulturae (2024) Vol. 10, Iss. 12, pp. 1343-1343
Open Access
Blackthorn (Prunus spinosa L.): ecological features of promising forms and the value of the nutrient composition of their fruits for the production of functional products
В.В. Москалец, Bohdan Hulko, С. І. Матковська, et al.
Studia Biologica (2024) Vol. 18, Iss. 4, pp. 175-190
Open Access
Fruit in focus: A sampler platter of research
Zoë Migicovsky, Elisabeth J. Forrestel, Emily Warschefsky
Plants People Planet (2023) Vol. 5, Iss. 5, pp. 631-634
Open Access | Times Cited: 1
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