OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Multifunctionality and intrinsic disorder of royal jelly proteome
Vladimir N. Uversky, Abdulgader H. Albar, Rizwan Hasan Khan, et al.
PROTEOMICS (2021) Vol. 21, Iss. 6
Closed Access | Times Cited: 8

Showing 8 citing articles:

The Honey Bee Apis mellifera: An Insect at the Interface between Human and Ecosystem Health
Giulia Papa, Roberto Maier, Alessandra Durazzo, et al.
Biology (2022) Vol. 11, Iss. 2, pp. 233-233
Open Access | Times Cited: 84

Royal Jelly: Biological Action and Health Benefits
Nada Oršolić, Maja Jazvinšćak Jembrek
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 6023-6023
Open Access | Times Cited: 11

Long Non-Coding RNA LOC113219358 Regulates Immune Responses in Apis mellifera Through Protein Interactions
Minjie Huang, Xiaodong Tan, Shuyuan Yang, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 676-676
Open Access

Royal Jelly as a Nutraceutical Natural Product with a Focus on Its Antibacterial Activity
Lilla Bagameri, Gabriela-Maria Baci, Daniel Severus Dezmirean
Pharmaceutics (2022) Vol. 14, Iss. 6, pp. 1142-1142
Open Access | Times Cited: 29

Changes in chemical composition and antioxidant activity of royal jelly produced at different floral periods during migratory beekeeping
Chuan Ma, Beibei Ma, Jianke Li, et al.
Food Research International (2022) Vol. 155, pp. 111091-111091
Closed Access | Times Cited: 19

Effects of Sucrose Feeding on the Quality of Royal Jelly Produced by Honeybee Apis mellifera L.
Ying Wang, Lanting Ma, Hongfang Wang, et al.
Insects (2023) Vol. 14, Iss. 9, pp. 742-742
Open Access | Times Cited: 5

Major royal jelly proteins alleviate non‐alcoholic fatty liver disease in mice model by regulating disordered metabolic pathways
Yuyan Zhu, X Meng, Yingjun Zhou, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 9
Open Access | Times Cited: 5

Comprehensive review on the application of omics analysis coupled with Chemometrics in gelatin authentication of food and pharmaceutical products
Putri Widyanti Harlina, Vevi Maritha, Fang Geng, et al.
Food Chemistry X (2024) Vol. 23, pp. 101710-101710
Open Access

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