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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The effects of water and non‐nutritive sweetened beverages on weight loss and weight maintenance: A randomized clinical trial
John C. Peters, Jimikaye Beck, Michelle I. Cardel, et al.
Obesity (2015) Vol. 24, Iss. 2, pp. 297-304
Open Access | Times Cited: 111

Showing 1-25 of 111 citing articles:

Nonnutritive sweeteners and cardiometabolic health: a systematic review and meta-analysis of randomized controlled trials and prospective cohort studies
Meghan B. Azad, Ahmed M Abou-Setta, Bhupendrasinh F Chauhan, et al.
Canadian Medical Association Journal (2017) Vol. 189, Iss. 28, pp. E929-E939
Open Access | Times Cited: 328
Environmental interventions to reduce the consumption of sugar-sweetened beverages and their effects on health
Peter von Philipsborn, Jan M Stratil, Jacob Burns, et al.
Cochrane library (2019) Vol. 2019, Iss. 6
Open Access | Times Cited: 249
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort
Charlotte Debras, Eloi Chazelas, Laury Sellem, et al.
BMJ (2022), pp. e071204-e071204
Open Access | Times Cited: 102
Association of Low- and No-Calorie Sweetened Beverages as a Replacement for Sugar-Sweetened Beverages With Body Weight and Cardiometabolic Risk
Néma McGlynn, Tauseef Khan, Lily Wang, et al.
JAMA Network Open (2022) Vol. 5, Iss. 3, pp. e222092-e222092
Open Access | Times Cited: 94
Sweetener aspartame aggravates atherosclerosis through insulin-triggered inflammation
Weijie Wu, Wenhai Sui, Sizhe Chen, et al.
Cell Metabolism (2025)
Open Access | Times Cited: 2
Health outcomes of non-nutritive sweeteners: analysis of the research landscape
Szimonetta Lohner, Ingrid Toews, Joerg J Meerpohl
Nutrition Journal (2017) Vol. 16, Iss. 1
Open Access | Times Cited: 161
The Macronutrients, Appetite, and Energy Intake
Alicia L. Carreiro, Jaapna Dhillon, Susannah Gordon, et al.
Annual Review of Nutrition (2016) Vol. 36, Iss. 1, pp. 73-103
Open Access | Times Cited: 149
Non-Nutritive Sweeteners and Their Implications on the Development of Metabolic Syndrome
Iryna Liauchonak, Bessi Qorri, Fady Dawoud, et al.
Nutrients (2019) Vol. 11, Iss. 3, pp. 644-644
Open Access | Times Cited: 95
Effects of nonnutritive sweeteners on body weight and BMI in diverse clinical contexts: Systematic review and meta‐analysis
Hugo Laviada‐Molina, Fernanda Molina-Seguí, Giordano Pérez‐Gaxiola, et al.
Obesity Reviews (2020) Vol. 21, Iss. 7
Open Access | Times Cited: 81
The effects of low-calorie sweeteners on energy intake and body weight: a systematic review and meta-analyses of sustained intervention studies
Peter J. Rogers, Katherine M. Appleton
International Journal of Obesity (2020) Vol. 45, Iss. 3, pp. 464-478
Closed Access | Times Cited: 78
Pathways and mechanisms linking dietary components to cardiometabolic disease: thinking beyond calories
Kimber L. Stanhope, Michael I. Goran, Anja Bosy‐Westphal, et al.
Obesity Reviews (2018) Vol. 19, Iss. 9, pp. 1205-1235
Open Access | Times Cited: 76
Chronic Low-Calorie Sweetener Use and Risk of Abdominal Obesity among Older Adults: A Cohort Study
Chee W. Chia, Michelle Shardell, Toshiko Tanaka, et al.
PLoS ONE (2016) Vol. 11, Iss. 11, pp. e0167241-e0167241
Open Access | Times Cited: 70
Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions
Margaret Ashwell, Sigrid Gibson, France Bellisle, et al.
Nutrition Research Reviews (2020) Vol. 33, Iss. 1, pp. 145-154
Open Access | Times Cited: 68
Ibero–American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages
Lluís Serra‐Majem, António Raposo, Javier Aranceta Bartrina, et al.
Nutrients (2018) Vol. 10, Iss. 7, pp. 818-818
Open Access | Times Cited: 65
A 12-week randomized clinical trial investigating the potential for sucralose to affect glucose homeostasis
V. Lee Grotz, F. Xavier Pi‐Sunyer, Daniel Porte, et al.
Regulatory Toxicology and Pharmacology (2017) Vol. 88, pp. 22-33
Open Access | Times Cited: 64
Low Calorie Sweeteners Differ in Their Physiological Effects in Humans
Stephanie Hunter, Evan J Reister, Eunjin Cheon, et al.
Nutrients (2019) Vol. 11, Iss. 11, pp. 2717-2717
Open Access | Times Cited: 62
Practical Strategies to Help Reduce Added Sugars Consumption to Support Glycemic and Weight Management Goals
Hope Warshaw, Steven V. Edelman
Clinical Diabetes (2021) Vol. 39, Iss. 1, pp. 45-56
Open Access | Times Cited: 49
Non-nutritive sweeteners and their impacts on the gut microbiome and host physiology
Irene Richardson, Steven A. Frese
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 28
WHO guideline on the use of non-sugar sweeteners: a need for reconsideration
Tauseef Khan, Jennifer J. Lee, Sabrina Ayoub‐Charette, et al.
European Journal of Clinical Nutrition (2023) Vol. 77, Iss. 11, pp. 1009-1013
Open Access | Times Cited: 20
Position statement on nutrition therapy for overweight and obesity: nutrition department of the Brazilian association for the study of obesity and metabolic syndrome (ABESO—2022)
Renata Bressan Pepe, Ana Maria Lottenberg, Clarissa Tamie Hiwatashi Fujiwara, et al.
Diabetology & Metabolic Syndrome (2023) Vol. 15, Iss. 1
Open Access | Times Cited: 16
Acute and two-week effects of neotame, stevia rebaudioside M and sucrose-sweetened biscuits on postprandial appetite and endocrine response in adults with overweight/obesity—a randomised crossover trial from the SWEET consortium
Catherine Gibbons, Kristine Beaulieu, Eva Almiron‐Roig, et al.
EBioMedicine (2024) Vol. 102, pp. 105005-105005
Open Access | Times Cited: 6
Sweetened beverage intake in association to energy and sugar consumption and cardiometabolic markers in children
Paraskevi Seferidi, Christopher Millett, Anthony A Laverty
Pediatric Obesity (2017) Vol. 13, Iss. 4, pp. 195-203
Open Access | Times Cited: 52
Dietary modifications for weight loss and weight loss maintenance
Mary Yannakoulia, Dimitrios Poulimeneas, Eirini Mamalaki, et al.
Metabolism (2019) Vol. 92, pp. 153-162
Open Access | Times Cited: 50
Non-nutritive sweeteners for diabetes mellitus
Szimonetta Lohner, Daniela Kuellenberg de Gaudry, Ingrid Toews, et al.
Cochrane library (2020) Vol. 2020, Iss. 5
Open Access | Times Cited: 48
Low Calorie Sweetener (LCS) use and energy balance
John C. Peters, Jimikaye Beck
Physiology & Behavior (2016) Vol. 164, pp. 524-528
Open Access | Times Cited: 47
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