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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Lactobacillus and Bifidobacterium Improves Physiological Function and Cognitive Ability in Aged Mice by the Regulation of Gut Microbiota
Yinhua Ni, Xin Yang, Liujie Zheng, et al.
Molecular Nutrition & Food Research (2019) Vol. 63, Iss. 22
Closed Access | Times Cited: 204

Showing 1-25 of 204 citing articles:

Spermidine improves gut barrier integrity and gut microbiota function in diet-induced obese mice
Lingyan Ma, Yinhua Ni, Zhe Wang, et al.
Gut Microbes (2020) Vol. 12, Iss. 1, pp. 1832857-1832857
Open Access | Times Cited: 372
Nutritional Components in Western Diet Versus Mediterranean Diet at the Gut Microbiota–Immune System Interplay. Implications for Health and Disease
Cielo García‐Montero, Oscar Fraile‐Martínez, Ana M. Gómez-Lahoz, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 699-699
Open Access | Times Cited: 289
The impact of the microbiota-gut-brain axis on Alzheimer’s disease pathophysiology
Tejaswini Doifode, Vijayasree V. Giridharan, Jaqueline S. Generoso, et al.
Pharmacological Research (2020) Vol. 164, pp. 105314-105314
Closed Access | Times Cited: 229
Diet and the Microbiota–Gut–Brain Axis: Sowing the Seeds of Good Mental Health
Kirsten Berding, Klára Vlčková, Wolfgang Marx, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 4, pp. 1239-1285
Open Access | Times Cited: 213
Understanding the gut microbiota and sarcopenia: a systematic review
Chaoran Liu, Wing‐Hoi Cheung, Jie Li, et al.
Journal of Cachexia Sarcopenia and Muscle (2021) Vol. 12, Iss. 6, pp. 1393-1407
Open Access | Times Cited: 206
Interplay of gut microbiota and oxidative stress: Perspective on neurodegeneration and neuroprotection
Shruti Shandilya, Sandeep Kumar, Niraj Kumar Jha, et al.
Journal of Advanced Research (2021) Vol. 38, pp. 223-244
Open Access | Times Cited: 178
Obesity as a risk factor for COVID-19: an overview
Ricardo Wesley Alberca, Luana de Mendonça Oliveira, Anna Cláudia Calvielli Castelo Branco, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 13, pp. 2262-2276
Closed Access | Times Cited: 175
Gut microbiota and aging
Zongxin Ling, Xia Liu, Yiwen Cheng, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 13, pp. 3509-3534
Closed Access | Times Cited: 166
Alterations in intestinal microbiota diversity, composition, and function in patients with sarcopenia
Lin Kang, Pengtao Li, Danyang Wang, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 119
Gut microbes and muscle function: can probiotics make our muscles stronger?
Muriel Giron, Muriel Thomas, Dominique Dardevet, et al.
Journal of Cachexia Sarcopenia and Muscle (2022) Vol. 13, Iss. 3, pp. 1460-1476
Open Access | Times Cited: 113
Skeletal muscle oxidative stress and inflammation in aging: Focus on antioxidant and anti-inflammatory therapy
Mingming Chen, Yiyi Wang, Shoulong Deng, et al.
Frontiers in Cell and Developmental Biology (2022) Vol. 10
Open Access | Times Cited: 73
The Skin Microbiome: Current Landscape and Future Opportunities
Paisleigh Smythe, Holly N. Wilkinson
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3950-3950
Open Access | Times Cited: 71
Gut microbiota–bile acid–skeletal muscle axis
Laura Mancin, Gary D. Wu, Antonio Paoli
Trends in Microbiology (2022) Vol. 31, Iss. 3, pp. 254-269
Open Access | Times Cited: 70
Bifidobacterium and Lactobacillus improve inflammatory bowel disease in zebrafish of different ages by regulating the intestinal mucosal barrier and microbiota
Yinhua Ni, Yi Zhang, Liujie Zheng, et al.
Life Sciences (2023) Vol. 324, pp. 121699-121699
Closed Access | Times Cited: 39
Achieving healthy aging through gut microbiota-directed dietary intervention: Focusing on microbial biomarkers and host mechanisms
Yue Xiao, Yingxuan Feng, Jianxin Zhao, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 15
Genetic and metabolic links between the murine microbiome and memory
Jian‐Hua Mao, Young‐Mo Kim, Yanxia Zhou, et al.
Microbiome (2020) Vol. 8, Iss. 1
Open Access | Times Cited: 93
Antidepressant effects of a polysaccharide from okra (Abelmoschus esculentus (L) Moench) by anti-inflammation and rebalancing the gut microbiota
Tingxu Yan, Tingting Nian, Zhengzheng Liao, et al.
International Journal of Biological Macromolecules (2019) Vol. 144, pp. 427-440
Closed Access | Times Cited: 91
The Potential of Lactobacillus spp. for Modulating Oxidative Stress in the Gastrointestinal Tract
Yanzhuo Kong, Kenneth J. Olejar, Stephen L. W. On, et al.
Antioxidants (2020) Vol. 9, Iss. 7, pp. 610-610
Open Access | Times Cited: 88
Chronic Stress-Induced Depression and Anxiety Priming Modulated by Gut-Brain-Axis Immunity
Susan Westfall, Francesca Caracci, Molly Estill, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 83
The Role of the Gut Microbiome on Skeletal Muscle Mass and Physical Function: 2019 Update
Michael S. Lustgarten
Frontiers in Physiology (2019) Vol. 10
Open Access | Times Cited: 82
Bisphenol A impairs cognitive function and 5-HT metabolism in adult male mice by modulating the microbiota-gut-brain axis
Yinhua Ni, Luting Hu, Yang Song, et al.
Chemosphere (2021) Vol. 282, pp. 130952-130952
Closed Access | Times Cited: 78
PPARs and Microbiota in Skeletal Muscle Health and Wasting
Ravikumar Manickam, Kalina Duszka, Walter Wahli
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 8056-8056
Open Access | Times Cited: 76
Gut Microbiota Interaction with the Central Nervous System throughout Life
Jorge Ojeda, Ariel Ávila, Pía M. Vidal
Journal of Clinical Medicine (2021) Vol. 10, Iss. 6, pp. 1299-1299
Open Access | Times Cited: 70
Depletion of gut microbiota induces skeletal muscle atrophy by FXR-FGF15/19 signalling
Yixuan Qiu, Jiaming Yu, Yi Li, et al.
Annals of Medicine (2021) Vol. 53, Iss. 1, pp. 508-522
Open Access | Times Cited: 69
Mechanisms Linking the Gut-Muscle Axis With Muscle Protein Metabolism and Anabolic Resistance: Implications for Older Adults at Risk of Sarcopenia
Konstantinos Prokopidis, Edward S. Chambers, Mary Ní Lochlainn, et al.
Frontiers in Physiology (2021) Vol. 12
Open Access | Times Cited: 58
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