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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low‐fat versus ketogenic diet in Parkinson's disease: A pilot randomized controlled trial
Matthew Phillips, Deborah K. J. Murtagh, Linda J. Gilbertson, et al.
Movement Disorders (2018) Vol. 33, Iss. 8, pp. 1306-1314
Open Access | Times Cited: 228

Showing 1-25 of 228 citing articles:

Brain energy rescue: an emerging therapeutic concept for neurodegenerative disorders of ageing
Stephen C. Cunnane, Eugenia Trushina, Cecilie Morland, et al.
Nature Reviews Drug Discovery (2020) Vol. 19, Iss. 9, pp. 609-633
Open Access | Times Cited: 681
Effects of Ketone Bodies on Brain Metabolism and Function in Neurodegenerative Diseases
Nicole J. Jensen, Helena Zander Wodschow, Malin Nilsson, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 22, pp. 8767-8767
Open Access | Times Cited: 308
Role of Ketogenic Diets in Neurodegenerative Diseases (Alzheimer’s Disease and Parkinson’s Disease)
Dariusz Włodarek
Nutrients (2019) Vol. 11, Iss. 1, pp. 169-169
Open Access | Times Cited: 261
Ketogenic diet for human diseases: the underlying mechanisms and potential for clinical implementations
Huiyuan Zhu, Dexi Bi, Youhua Zhang, et al.
Signal Transduction and Targeted Therapy (2022) Vol. 7, Iss. 1
Open Access | Times Cited: 240
The microbiome–gut–brain axis in Parkinson disease — from basic research to the clinic
Ai Huey Tan, Shen‐Yang Lim, Anthony E. Lang
Nature Reviews Neurology (2022) Vol. 18, Iss. 8, pp. 476-495
Closed Access | Times Cited: 209
The role of gut dysbiosis in Parkinson’s disease: mechanistic insights and therapeutic options
Qing Wang, Yuqi Luo, К. Ray Chaudhuri, et al.
Brain (2021) Vol. 144, Iss. 9, pp. 2571-2593
Open Access | Times Cited: 187
The Role of Ketogenic Diet in the Treatment of Neurological Diseases
Damian Dyńka, Katarzyna Kowalcze, Agnieszka Paziewska
Nutrients (2022) Vol. 14, Iss. 23, pp. 5003-5003
Open Access | Times Cited: 125
The Gut Microbiome in Myalgic Encephalomyelitis (ME)/Chronic Fatigue Syndrome (CFS)
Rahel S. König, Werner C. Albrich, Christian R. Kahlert, et al.
Frontiers in Immunology (2022) Vol. 12
Open Access | Times Cited: 80
The Role of Diet as a Modulator of the Inflammatory Process in the Neurological Diseases
Antonina Kurowska, Wojciech Ziemichód, Mariola Herbet, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1436-1436
Open Access | Times Cited: 67
Effects of dietary intervention on human diseases: molecular mechanisms and therapeutic potential
Yu-Ling Xiao, Yue Gong, Ying-Jia Qi, et al.
Signal Transduction and Targeted Therapy (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 65
The complex relationship between obesity and neurodegenerative diseases: an updated review
Alexandre Neto, Adelaide Fernandes, Andreia Barateiro
Frontiers in Cellular Neuroscience (2023) Vol. 17
Open Access | Times Cited: 43
Therapeutics for neurodegenerative diseases by targeting the gut microbiome: from bench to bedside
Yuanyuan Ma, Xin Li, Jin‐Tai Yu, et al.
Translational Neurodegeneration (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 21
Brain clearance of protein aggregates: a close-up on astrocytes
Veronica Giusti, G Kaur, Elena Giusto, et al.
Molecular Neurodegeneration (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 20
Role of ketogenic diet in neurodegenerative diseases focusing on Alzheimer diseases: The guardian angle
Hayder M. Al‐kuraishy, Majid S. Jabir, Ali K. Albuhadily, et al.
Ageing Research Reviews (2024) Vol. 95, pp. 102233-102233
Closed Access | Times Cited: 18
Impact of the Ketogenic Diet on Neurological Diseases: A Review
Carmen Rubio, Alejandro López-Landa, Héctor Romo‐Parra, et al.
Life (2025) Vol. 15, Iss. 1, pp. 71-71
Open Access | Times Cited: 2
Ketogenic Diet: A New Light Shining on Old but Gold Biochemistry
Raffaella Longo, Carolina Peri, Dalma Cricrì, et al.
Nutrients (2019) Vol. 11, Iss. 10, pp. 2497-2497
Open Access | Times Cited: 91
Alterations in the gut microbiota contribute to cognitive impairment induced by the ketogenic diet and hypoxia
C. Anders Olson, Alonso J. Iñiguez, Grace Yang, et al.
Cell Host & Microbe (2021) Vol. 29, Iss. 9, pp. 1378-1392.e6
Open Access | Times Cited: 91
Fasting as a Therapy in Neurological Disease
Matthew Phillips
Nutrients (2019) Vol. 11, Iss. 10, pp. 2501-2501
Open Access | Times Cited: 78
Effects of Calorie Restriction on Health Span and Insulin Resistance: Classic Calorie Restriction Diet vs. Ketosis-Inducing Diet
Ana Napoleão, Lívia Fernandes, Cátia Miranda, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1302-1302
Open Access | Times Cited: 64
Alterations in the gut microbiota and metabolite profiles in the context of neuropathic pain
Peng Chen, Chen Wang, Yan-na Ren, et al.
Molecular Brain (2021) Vol. 14, Iss. 1
Open Access | Times Cited: 63
The Therapeutic Role of Ketogenic Diet in Neurological Disorders
Diana Pietrzak, Kamila Kasperek, Paweł Rękawek, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1952-1952
Open Access | Times Cited: 61
Effects of Ketogenic Diet on Neuroinflammation in Neurodegenerative Diseases
Ziying Jiang, Xi Yin, Miao Wang, et al.
Aging and Disease (2022) Vol. 13, Iss. 4, pp. 1146-1146
Open Access | Times Cited: 60
Ketogenic diet for epilepsy: an overview of systematic review and meta-analysis
Yue Ruan, Lian Chen, Dong-Li She, et al.
European Journal of Clinical Nutrition (2022) Vol. 76, Iss. 9, pp. 1234-1244
Closed Access | Times Cited: 47
The Interplay between Gut Microbiota and Parkinson’s Disease: Implications on Diagnosis and Treatment
Angelica Varesi, Lucrezia Irene Maria Campagnoli, Foroogh Fahmideh, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12289-12289
Open Access | Times Cited: 46
The Role of Diet and Dietary Patterns in Parkinson’s Disease
Emily Knight, Thangiah Geetha, Donna Burnett, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4472-4472
Open Access | Times Cited: 46
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