OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Moringa oleifera: a valuable insight into recent advances in medicinal uses and pharmacological activities
Agatha Ngukuran Jikah, Great Iruoghene Edo
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7343-7361
Open Access | Times Cited: 45

Showing 1-25 of 45 citing articles:

Impact of environmental pollution from human activities on water, air quality and climate change
Great Iruoghene Edo, Lilian Oghenenyoreme Itoje-akpokiniovo, Promise Obasohan, et al.
Deleted Journal (2024)
Closed Access | Times Cited: 41

Evaluation of the physicochemical, phytochemical and anti-bacterial potential of Zingiber officinale (ginger)
Great Iruoghene Edo, Favour Ogheneoruese Onoharigho, Agatha Ngukuran Jikah, et al.
Food Chemistry Advances (2024) Vol. 4, pp. 100625-100625
Open Access | Times Cited: 25

Probiotics and Food Bioactives: Unraveling Their Impact on Gut Microbiome, Inflammation, and Metabolic Health
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access | Times Cited: 5

Biological and bioactive components of bitter leaf (Vernonia amygdalina leaf): Insight on health and nutritional benefits. A review
Great Iruoghene Edo, Princess Oghenekeno Samuel, Agatha Ngukuran Jikah, et al.
Food Chemistry Advances (2023) Vol. 3, pp. 100488-100488
Open Access | Times Cited: 32

Cyperus esculentus (tiger nut): An insight into its bioactive compounds, biological activities, nutritional and health benefits
Great Iruoghene Edo, Favour Ogheneoruese Onoharigho, Agatha Ngukuran Jikah, et al.
Food Chemistry Advances (2023) Vol. 3, pp. 100511-100511
Open Access | Times Cited: 29

Moringa oleifera: its industrial and pharmaceutical applications. A review
Agatha Ngukuran Jikah, Great Iruoghene Edo
Vegetos (2024) Vol. 37, Iss. 5, pp. 1679-1689
Closed Access | Times Cited: 14

Environmental, industrial, and health benefits of Moringa oleifera
Harshika Mahaveerchand, Abdul Ajees Abdul Salam
Phytochemistry Reviews (2024) Vol. 23, Iss. 5, pp. 1497-1556
Open Access | Times Cited: 14

A review on the biological and bioactive components of Cyperus esculentus L.: insight on food, health and nutrition
Great Iruoghene Edo, Princess Oghenekeno Samuel, Susan Chinedu Nwachukwu, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 14, pp. 8414-8429
Closed Access | Times Cited: 14

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
Alice Njolke Mafe, Great Iruoghene Edo, Raghda Makia, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100852-100852
Open Access | Times Cited: 13

The ameliorative effect of methanol extract of Ricinodendron heudelotii (Baill.) leaves on paracetamol-induced hepatotoxicity in Wistar rats
Great Iruoghene Edo, Favour Ogheneoruese Onoharigho, Agatha Ngukuran Jikah, et al.
Drug and Chemical Toxicology (2024), pp. 1-10
Closed Access | Times Cited: 12

Buffalo milk: an essential natural adjuvant
Oghenerume Lucky Emakpor, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access | Times Cited: 12

A Review of the Therapeutic Potential of Sulfur Compounds in Allium sativum
Agatha Ngukuran Jikah, Great Iruoghene Edo, Raghda Makia, et al.
Measurement Food (2024) Vol. 15, pp. 100195-100195
Open Access | Times Cited: 12

The botanical details, pharmacological activities and industrial applications of date seed (Phoenix dactylifera L.)
Susan Chinedu Nwachukwu, Great Iruoghene Edo, Princess Oghenekeno Samuel, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 11

Biopolymer-based hydrogels for biomedical applications: Bioactivity and wound healing properties
Fariba Mehvari, Vahid Ramezanzade, Jusung An, et al.
Coordination Chemistry Reviews (2024) Vol. 518, pp. 216093-216093
Closed Access | Times Cited: 10

A review on the composition, extraction and applications of phenolic compounds
Great Iruoghene Edo, Susan Chinedu Nwachukwu, Ali B.M. Ali, et al.
Deleted Journal (2024)
Closed Access | Times Cited: 10

Evaluation of the anti-inflammatory potential of zingiber officinale on adjuvant-induced arthritis
Great Iruoghene Edo, Favour Ogheneoruese Onoharigho, Khawla A. Kasar, et al.
Advances in Traditional Medicine (2024)
Closed Access | Times Cited: 9

Turmeric (Curcuma longa): an insight into its food applications, phytochemistry and pharmacological properties
Agatha Ngukuran Jikah, Great Iruoghene Edo
Vegetos (2024)
Closed Access | Times Cited: 9

Nutritional immunological effects and mechanisms of chemical constituents from the homology of medicine and food
Great Iruoghene Edo, Winifred Ndudi, Raghda Makia, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 8

Phytochemical profile, therapeutic potentials, nutritional composition, and food applications of ginger: a comprehensive review
Great Iruoghene Edo, Ufuoma Augustina Igbuku, Raghda Makia, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access | Times Cited: 1

Evaluation of nutraceutical property of extruded breakfast cereal produced from blends of malted finger millet (Eleusine coracana) and watermelon (Citrullus lanatus) seed flour
Joseph Oghenewogaga Owheruo, Great Iruoghene Edo, Beatrice Olawumi Temilade Ifesan, et al.
Vegetos (2023) Vol. 37, Iss. 6, pp. 2347-2361
Closed Access | Times Cited: 19

Natural Guardians: Natural Compounds as Radioprotectors in Cancer Therapy
Anna Stasiłowicz-Krzemień, Anna Gościniak, Dorota Formanowicz, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 13, pp. 6937-6937
Open Access | Times Cited: 7

Unveiling the Chinese or red date (Ziziphus jujuba); its phytochemical, botanical, industrial and pharmacological properties: a review
Great Iruoghene Edo, Susan Chinedu Nwachukwu, Raghda Makia, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 5

Cassava consumption and the risk from cyanide poisoning
Ruth Joy Moses, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Vegetos (2024)
Closed Access | Times Cited: 5

Testing the Antioxidant Activity of Different Leaf Extracts and the Phenolic Content of Young Moringa oleifera Lam. Plants Grown in a Temperate Climate Zone
Jozef Fejér, Daniela Gruľová, Ivan Kron
International Journal of Plant Biology (2025) Vol. 16, Iss. 1, pp. 11-11
Open Access

Exploring the Therapeutic Potential of Moringa Oleifera Leaves: Health Benefits and Applications
Eshita Kar Mandal
International Journal of Scientific Research in Science and Technology (2025) Vol. 12, Iss. 1, pp. 637-657
Open Access

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