OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Development and application of fruit and vegetable based green films with natural bio‐actives in meat and dairy products: a review
Neha Thakur, António Raposo
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 13, pp. 6167-6179
Closed Access | Times Cited: 7
Neha Thakur, António Raposo
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 13, pp. 6167-6179
Closed Access | Times Cited: 7
Showing 7 citing articles:
Smart Packaging Based on Polylactic Acid: The Effects of Antibacterial and Antioxidant Agents from Natural Extracts on Physical–Mechanical Properties, Colony Reduction, Perishable Food Shelf Life, and Future Prospective
Halimatuddahliana Nasution, Hamidah Harahap, Elisa Julianti, et al.
Polymers (2023) Vol. 15, Iss. 20, pp. 4103-4103
Open Access | Times Cited: 25
Halimatuddahliana Nasution, Hamidah Harahap, Elisa Julianti, et al.
Polymers (2023) Vol. 15, Iss. 20, pp. 4103-4103
Open Access | Times Cited: 25
Preparation, Characterization and Application of Active Food Packaging Films Based on Sodium Alginate and Twelve Varieties of Mandarin Peel Powder
Dawei Yun, Jun Liu
Foods (2024) Vol. 13, Iss. 8, pp. 1174-1174
Open Access | Times Cited: 7
Dawei Yun, Jun Liu
Foods (2024) Vol. 13, Iss. 8, pp. 1174-1174
Open Access | Times Cited: 7
Clean synthesis of silver nanoparticles (AgNPs) on polyamide fabrics by Verbascum thapsus L. (mullein) extract: characterization, colorimetric, antibacterial, and colorfastness studies
Mousa Sadeghi‐Kiakhani, Elaheh Hashemi, Mohammad-Mahdi Norouzi
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 22, pp. 32637-32648
Closed Access | Times Cited: 6
Mousa Sadeghi‐Kiakhani, Elaheh Hashemi, Mohammad-Mahdi Norouzi
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 22, pp. 32637-32648
Closed Access | Times Cited: 6
Nanoencapsulation of biofunctional components as a burgeoning nanotechnology-based approach for functional food development: A review
Soubhagya Tripathy, Deepak Kumar Verma, Alok Kumar Gupta, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102890-102890
Closed Access | Times Cited: 15
Soubhagya Tripathy, Deepak Kumar Verma, Alok Kumar Gupta, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102890-102890
Closed Access | Times Cited: 15
Film-Based Packaging for Food Safety and Preservation: Issues and Perspectives
Pir Mohammad Junaid, Akuleti Saikumar, Mohd Shazeb Nazim, et al.
Springer eBooks (2024), pp. 429-446
Closed Access | Times Cited: 5
Pir Mohammad Junaid, Akuleti Saikumar, Mohd Shazeb Nazim, et al.
Springer eBooks (2024), pp. 429-446
Closed Access | Times Cited: 5
Films with antimicrobial activity for meat products
Noman Walayat, Paulo Cezar Bastianello Campagnol, Wangang Zhang, et al.
Current Opinion in Food Science (2024) Vol. 56, pp. 101127-101127
Closed Access | Times Cited: 4
Noman Walayat, Paulo Cezar Bastianello Campagnol, Wangang Zhang, et al.
Current Opinion in Food Science (2024) Vol. 56, pp. 101127-101127
Closed Access | Times Cited: 4
Smart Packaging Based on Polylactic Acid: Effect of Antibacterial and Antioxidant Agents from Natural Extract on Physical-Mechanical Properties, Colony Reduction, and Perishable Food Shelf Life
Halimatuddahliana Nasution, Hamidah Harahap, Elisa Julianti, et al.
(2023)
Open Access | Times Cited: 6
Halimatuddahliana Nasution, Hamidah Harahap, Elisa Julianti, et al.
(2023)
Open Access | Times Cited: 6
