OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comprehensive insight into an amino acid metabolic network in postharvest horticultural products: a review
Yuxiao Zhang, Yanyin Guo, Xinhua Song
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 12, pp. 5667-5676
Closed Access | Times Cited: 14

Showing 14 citing articles:

Phytomelatonin: From Intracellular Signaling to Global Horticulture Market
Morteza Soleimani Aghdam, Marino B. Arnao
Journal of Pineal Research (2024) Vol. 76, Iss. 5
Open Access | Times Cited: 9

Chitosan coatings with different degrees of deacetylation regulate the postharvest quality of sweet cherry through internal metabolism
Huiyuan Zheng, Wanqing Deng, Yu Li, et al.
International Journal of Biological Macromolecules (2023) Vol. 254, pp. 127419-127419
Closed Access | Times Cited: 19

Light-emitting diode lighting delays changes in the postharvest nitrogen metabolism of kale ( Brassica oleracea var. sabellica )
Alejandra Bárcena, Matías Leonel Alegre, Laura Giambelluca, et al.
International Journal of Vegetable Science (2025), pp. 1-20
Closed Access

The role of proline in the adaptation of eukaryotic microalgae to environmental stress: An underestimated tool for the optimization of algal growth
Simone Barera, Giuseppe Forlani
Journal of Applied Phycology (2023) Vol. 35, Iss. 4, pp. 1635-1648
Open Access | Times Cited: 10

Effects and Regulatory Mechanism of Exogenous H2O2 on Amino Acid Metabolism in Post-harvest Broccoli: An Integrated Analysis of Transcriptomic and Metabolomic
Yuxiao Zhang, Yunqiao Wang, Yanyin Guo, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 10, pp. 3305-3318
Closed Access | Times Cited: 2

Exogenous leucine delayed the yellowing of postharvest broccoli by regulating strigolactone and abscisic acid signals based on multi-omics profiling
Yunqiao Wang, Huihui Xu, Yuxiao Zhang, et al.
Food Bioscience (2024) Vol. 59, pp. 104086-104086
Closed Access | Times Cited: 2

Proline inhibits postharvest physiological deterioration of cassava by improving antioxidant capacity
Yanqiong Tang, Chengliang Yan, Hong Li, et al.
Phytochemistry (2024) Vol. 224, pp. 114143-114143
Closed Access | Times Cited: 2

Multi-omics analysis revealed the effect of leucine treatment on nucleic acid metabolism and its potential mechanism in postharvest broccoli
Yunqiao Wang, Yuxiao Zhang, Yanyin Guo, et al.
Food Bioscience (2024) Vol. 59, pp. 103849-103849
Closed Access | Times Cited: 1

The role of hydrogen-rich water in delaying the pulp breakdown of litchi fruit during postharvest storage
Huijun Gao, Feiyan Li, Xi Chen, et al.
Food Chemistry (2024) Vol. 453, pp. 139694-139694
Closed Access | Times Cited: 1

Novel insights into discoloration of crude pine oleoresin during storage: Browning mechanisms via untargeted metabolomics
Xin Li, Guangyan Yao, Xiaopeng Chen, et al.
Industrial Crops and Products (2024) Vol. 218, pp. 118964-118964
Closed Access | Times Cited: 1

Integrative transcriptome and metabolome analyses reveal the mechanism of melatonin in delaying postharvest senescence in cowpeas
Jialiang Liu, Lipeng Wei, Lisha Zhu, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137429-137429
Closed Access | Times Cited: 1

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