OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synthesis of eicosapentaenoic acid ‐enriched medium‐ and long‐chain triglyceride by lipase‐catalyzed transesterification: a novel strategy for clinical nutrition intervention
Yandan Wang, Wei Wei, Ruijie Liu, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 10, pp. 4767-4777
Closed Access | Times Cited: 6
Yandan Wang, Wei Wei, Ruijie Liu, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 10, pp. 4767-4777
Closed Access | Times Cited: 6
Showing 6 citing articles:
Medium- and long-chain triacylglycerol has higher digestibility and bioaccessibility compared with physical mixed oils under conditions of bile salts secretion deficiency
Yandan Wang, Wei Wei, Qingzhe Jin, et al.
Food Research International (2025) Vol. 204, pp. 115922-115922
Closed Access
Yandan Wang, Wei Wei, Qingzhe Jin, et al.
Food Research International (2025) Vol. 204, pp. 115922-115922
Closed Access
Effect of Different Molecular Compositions of Oils on Beeswax‐Based Oleogels
Sheng Yang, Haiyang Yu, Xiaofei Jiang, et al.
European Journal of Lipid Science and Technology (2025)
Closed Access
Sheng Yang, Haiyang Yu, Xiaofei Jiang, et al.
European Journal of Lipid Science and Technology (2025)
Closed Access
An Overview of Structured Lipid in Food Science: Synthesis Methods, Applications, and Future Prospects
Chi Rac Hong, Byeong Jun Jeon, Kyung‐Min Park, et al.
Journal of Chemistry (2023) Vol. 2023, pp. 1-14
Open Access | Times Cited: 7
Chi Rac Hong, Byeong Jun Jeon, Kyung‐Min Park, et al.
Journal of Chemistry (2023) Vol. 2023, pp. 1-14
Open Access | Times Cited: 7
Factors impacting the microbial production of eicosapentaenoic acid
Sérgio Sousa, Ana P. Carvalho, Ana Gomes
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 2
Sérgio Sousa, Ana P. Carvalho, Ana Gomes
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 2
Medium- and long-chain triacylglycerols as enteral nutrition enhancing the nutritional status of postoperative rats undergoing chemotherapy by increasing the bioavailability of functional fatty acids
Yandan Wang, Wei Wei, Yongjin Wang, et al.
Food Chemistry (2024) Vol. 468, pp. 142410-142410
Closed Access | Times Cited: 2
Yandan Wang, Wei Wei, Yongjin Wang, et al.
Food Chemistry (2024) Vol. 468, pp. 142410-142410
Closed Access | Times Cited: 2
A novel synthesis method of medium- and long-chain triglyceride lipids from rubber seed oil catalyzed by enzymatic interesterification and its metabolism mechanism
Jiahao Liu, Yinghui Zheng, Renwei Zhang, et al.
Food & Function (2024)
Closed Access | Times Cited: 1
Jiahao Liu, Yinghui Zheng, Renwei Zhang, et al.
Food & Function (2024)
Closed Access | Times Cited: 1
