OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of diets with various levels of forage rape (Brassica napus) on growth performance, carcass traits, meat quality and rumen microbiota of Hu lambs
Encun Du, Wanzheng Guo, Na Zhao, et al.
Journal of the Science of Food and Agriculture (2021) Vol. 102, Iss. 3, pp. 1281-1291
Closed Access | Times Cited: 15

Showing 15 citing articles:

Yeast (Saccharomyces cerevisiae) Culture Promotes the Performance of Fattening Sheep by Enhancing Nutrients Digestibility and Rumen Development
Jie Wang, Guohong Zhao, Yimin Zhuang, et al.
Fermentation (2022) Vol. 8, Iss. 12, pp. 719-719
Open Access | Times Cited: 16

Diet Type Impacts Production Performance of Fattening Lambs by Manipulating the Ruminal Microbiota and Metabolome
Siqi Li, Meiyu Du, Chongyu Zhang, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15

Review: Effect of Experimental Diets on the Microbiome of Productive Animals
Rodrigo Huaiquipán, John Quiñones, Rommy Díaz, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2219-2219
Open Access | Times Cited: 5

Exercise influences fatty acids in the longissimus dorsi muscle of Sunit lambs and improves dressing percentage by affecting digestion, absorption, and lipid metabolism
Ting Liu, Taiwu Zhang, Yanni Zhang, et al.
Quality Assurance and Safety of Crops & Foods (2024) Vol. 16, Iss. 2, pp. 28-41
Open Access | Times Cited: 1

The effects of fermented pineapple residue on growth performance, meat quality, and rumen microbiota of fattening Simmental bull
Ming Deng, Zupeng Xiao, Guangbin Liu, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 5

Dietary Supplementation of Fruit from Nitraria tangutorum Improved Immunity and Abundance of Beneficial Ruminal Bacteria in Hu Sheep
Xia Du, Xindong Cheng, Qiaoxia Dong, et al.
Animals (2022) Vol. 12, Iss. 22, pp. 3211-3211
Open Access | Times Cited: 4

From Words to Senses: A Sense-based Approach for Quantitative Polysemy Detection Across Disciplines
Wenshu Geng, Maocheng Liang
Journal of English for Academic Purposes (2024) Vol. 72, pp. 101449-101449
Closed Access

Carcase traits, meat quality, and lipogenic gene expression in muscle of lambs fed wheat bran feruloyl oligosaccharides
Yuchao Hu, Ziqi Meng, Wenwen Wang, et al.
Italian Journal of Animal Science (2023) Vol. 22, Iss. 1, pp. 369-378
Open Access | Times Cited: 1

Influence of dietary oils rich in omega-6 or omega-3 fatty acids on rumen microbiome of dairy cows
Nathaly Cancino‐Padilla, Felipe Gajardo, A. L. A. Neves, et al.
Translational Animal Science (2023) Vol. 7, Iss. 1
Open Access | Times Cited: 1

Sigla storax (Liquidambar orientalis) mitigates in vitro methane production without disturbances in rumen microbiota and nutrient fermentation in comparison to monensin
Ahu Demirtaş, Cátia Pacífico, Theresa Gruber, et al.
Journal of Applied Microbiology (2023) Vol. 134, Iss. 8
Closed Access | Times Cited: 1

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