OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Menglu Xi, Haixia Tang, Yan Zhang, et al.
Journal of the Science of Food and Agriculture (2020) Vol. 101, Iss. 8, pp. 3336-3347
Closed Access | Times Cited: 8
Showing 8 citing articles:
The source, extraction, purification, physiological function, and application of stachyose in the food industry
Xitao Ta, Botao Wang, Junying Bai, et al.
Food Chemistry (2024) Vol. 461, pp. 140791-140791
Closed Access | Times Cited: 4
Xitao Ta, Botao Wang, Junying Bai, et al.
Food Chemistry (2024) Vol. 461, pp. 140791-140791
Closed Access | Times Cited: 4
Organic chromium derived from the chelation of Ganoderma lucidum polysaccharide and chromium (III) alleviates metabolic syndromes and intestinal microbiota dysbiosis induced by high-fat and high-fructose diet
Xu‐Cong Lv, Qi Wu, Yujie Yuan, et al.
International Journal of Biological Macromolecules (2022) Vol. 219, pp. 964-979
Closed Access | Times Cited: 17
Xu‐Cong Lv, Qi Wu, Yujie Yuan, et al.
International Journal of Biological Macromolecules (2022) Vol. 219, pp. 964-979
Closed Access | Times Cited: 17
Berberine combined with stachyose improves glycometabolism and gut microbiota through regulating colonic microRNA and gene expression in diabetic rats
Caina Li, Hui Cao, Huan Yi, et al.
Life Sciences (2021) Vol. 284, pp. 119928-119928
Open Access | Times Cited: 20
Caina Li, Hui Cao, Huan Yi, et al.
Life Sciences (2021) Vol. 284, pp. 119928-119928
Open Access | Times Cited: 20
Comprehensive oligosaccharide profiling of commercial almond milk, soy milk, and soy flour
Yu-Ping Huang, Bruna Paviani, Naomi K. Fukagawa, et al.
Food Chemistry (2022) Vol. 409, pp. 135267-135267
Open Access | Times Cited: 12
Yu-Ping Huang, Bruna Paviani, Naomi K. Fukagawa, et al.
Food Chemistry (2022) Vol. 409, pp. 135267-135267
Open Access | Times Cited: 12
Moving beyond descriptive studies: harnessing metabolomics to elucidate the molecular mechanisms underpinning host-microbiome phenotypes
Stephanie L. Bishop, Marija Drikic, Sören Wacker, et al.
Mucosal Immunology (2022) Vol. 15, Iss. 6, pp. 1071-1084
Open Access | Times Cited: 11
Stephanie L. Bishop, Marija Drikic, Sören Wacker, et al.
Mucosal Immunology (2022) Vol. 15, Iss. 6, pp. 1071-1084
Open Access | Times Cited: 11
In Vitro Effects of Stachyose on the Human Gut Microbiota
Zhonglin Zhao, Wei Liu, Xionge Pi
Starch - Stärke (2021) Vol. 73, Iss. 7-8
Closed Access | Times Cited: 15
Zhonglin Zhao, Wei Liu, Xionge Pi
Starch - Stärke (2021) Vol. 73, Iss. 7-8
Closed Access | Times Cited: 15
Effects of sheep whey protein combined with Fu brick tea polysaccharides and stachyose on immune function and intestinal metabolites of cyclophosphamide‐treated mice
Nan Wang, Daoyuan Ren, Li Zhang, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 7, pp. 3402-3413
Open Access | Times Cited: 4
Nan Wang, Daoyuan Ren, Li Zhang, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 7, pp. 3402-3413
Open Access | Times Cited: 4
The Effect of Bacille Calmette-Guérin Vaccination on the Composition of the Intestinal Microbiome in Neonates From the MIS BAIR Trial
Petra Zimmermann, Laure F. Pittet, William Jakob, et al.
The Pediatric Infectious Disease Journal (2023) Vol. 43, Iss. 4, pp. 378-389
Closed Access | Times Cited: 1
Petra Zimmermann, Laure F. Pittet, William Jakob, et al.
The Pediatric Infectious Disease Journal (2023) Vol. 43, Iss. 4, pp. 378-389
Closed Access | Times Cited: 1
