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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Resveratrol: a review of plant sources, synthesis, stability, modification and food application
Bingren Tian, Jiayue Liu
Journal of the Science of Food and Agriculture (2019) Vol. 100, Iss. 4, pp. 1392-1404
Closed Access | Times Cited: 344

Showing 1-25 of 344 citing articles:

Research progress of mTOR inhibitors
Yifan Chen, Xiao‐Ping Zhou
European Journal of Medicinal Chemistry (2020) Vol. 208, pp. 112820-112820
Closed Access | Times Cited: 153
Resveratrol inhibited the metastatic behaviors of cisplatin‐resistant human oral cancer cells via phosphorylation of ERK/p‐38 and suppression of MMP‐2/9
WEN-SHIN CHANG, Chia‐Wen Tsai, Jai‐Sing Yang, et al.
Journal of Food Biochemistry (2021) Vol. 45, Iss. 6
Open Access | Times Cited: 113
Stilbenes: Source plants, chemistry, biosynthesis, pharmacology, application and problems related to their clinical Application-A comprehensive review
Tekleab Teka, Lele Zhang, Xiaoyan Ge, et al.
Phytochemistry (2022) Vol. 197, pp. 113128-113128
Closed Access | Times Cited: 103
Resveratrol Treats UVB-Induced Photoaging by Anti-MMP Expression, through Anti-Inflammatory, Antioxidant, and Antiapoptotic Properties, and Treats Photoaging by Upregulating VEGF-B Expression
Baining Cui, Yan Wang, Jiahui Jin, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-19
Open Access | Times Cited: 79
Possible Mechanisms of Oxidative Stress-Induced Skin Cellular Senescence, Inflammation, and Cancer and the Therapeutic Potential of Plant Polyphenols
Huimin Liu, Ming-Yan Cheng, Meng-Han Xun, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3755-3755
Open Access | Times Cited: 76
Oxidative stress, the blood–brain barrier and neurodegenerative diseases: The critical beneficial role of dietary antioxidants
Feng Jin, Youle Zheng, Mingyue Guo, et al.
Acta Pharmaceutica Sinica B (2023) Vol. 13, Iss. 10, pp. 3988-4024
Open Access | Times Cited: 52
Biological function of resveratrol and its application in animal production: a review
Qingwei Meng, Jiawei Li, Chunsheng Wang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 47
Therapeutic application of natural products: NAD+ metabolism as potential target
Guo Chen, Qingxia Huang, Yisa Wang, et al.
Phytomedicine (2023) Vol. 114, pp. 154768-154768
Closed Access | Times Cited: 44
E-Stilbenes: General Chemical and Biological Aspects, Potential Pharmacological Activity Based on the Nrf2 Pathway
Elaine Luiza Santos Soares de Mendonça, Jadriane A. Xavier, Marilene Brandão Tenório Fragoso, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 2, pp. 232-232
Open Access | Times Cited: 37
Resveratrol as a Promising Nutraceutical: Implications in Gut Microbiota Modulation, Inflammatory Disorders, and Colorectal Cancer
Vidhya Prakash, Chinchu Bose, Damu Sunilkumar, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 6, pp. 3370-3370
Open Access | Times Cited: 23
Composing functional food from agro-forest wastes: Selectively extracting bioactive compounds using supercritical fluid extraction
Qu Aili, Cui Du, Yang Li, et al.
Food Chemistry (2024) Vol. 455, pp. 139848-139848
Open Access | Times Cited: 18
Unraveling the therapeutic efficacy of resveratrol in Alzheimer’s disease: an umbrella review of systematic evidence
Ali Azargoonjahromi, Fatemeh Abutalebian
Nutrition & Metabolism (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 15
Exploring the multimodal health‐promoting properties of resveratrol: A comprehensive review
Zargham Faisal, Aimen Mazhar, Syeda Ayesha Batool, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2240-2258
Open Access | Times Cited: 14
An update on the pathophysiology of immune thrombocytopenia
John W. Semple, Johan Rebetz, Amal Maouia, et al.
Current Opinion in Hematology (2020) Vol. 27, Iss. 6, pp. 423-429
Closed Access | Times Cited: 111
Plant-Derived Natural Products in Cancer Research: Extraction, Mechanism of Action, and Drug Formulation
Wamidh H. Talib, Izzeddin Alsalahat, Safa Daoud, et al.
Molecules (2020) Vol. 25, Iss. 22, pp. 5319-5319
Open Access | Times Cited: 88
De novo resveratrol production through modular engineering of an Escherichia coli–Saccharomyces cerevisiae co-culture
Shuo‐Fu Yuan, Xiunan Yi, Trevor G. Johnston, et al.
Microbial Cell Factories (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 85
Phenolic and free amino acid profiles of bee bread and bee pollen with the same botanical origin – similarities and differences
Nesrin Ecem Bayram, Yusuf Can Gerçek, Saffet Çelik, et al.
Arabian Journal of Chemistry (2021) Vol. 14, Iss. 3, pp. 103004-103004
Open Access | Times Cited: 85
Progress in Natural Compounds/siRNA Co-delivery Employing Nanovehicles for Cancer Therapy
Milad Ashrafizadeh, Ali Zarrabi, Kiavash Hushmandi, et al.
ACS Combinatorial Science (2020) Vol. 22, Iss. 12, pp. 669-700
Open Access | Times Cited: 83
Improved water solubility, chemical stability, antioxidant and anticancer activity of resveratrol via nanoencapsulation with pea protein nanofibrils
Jiang Yi, Qing‐Yu He, Gaofei Peng, et al.
Food Chemistry (2021) Vol. 377, pp. 131942-131942
Closed Access | Times Cited: 70
Targeting neuroinflammation by polyphenols: A promising therapeutic approach against inflammation-associated depression
Mohammed Abu Tayab, Mohammad Nazmul Islam, Kazi Ashfak Ahmed Chowdhury, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 147, pp. 112668-112668
Open Access | Times Cited: 59
Traditional Chinese Medicine and Colorectal Cancer: Implications for Drug Discovery
Qiang Sun, Man He, Meng Zhang, et al.
Frontiers in Pharmacology (2021) Vol. 12
Open Access | Times Cited: 57
Resveratrol for targeting the tumor microenvironment and its interactions with cancer cells
Mu Qi, Masoud Najafi
International Immunopharmacology (2021) Vol. 98, pp. 107895-107895
Closed Access | Times Cited: 56
Implications of Resveratrol in Obesity and Insulin Resistance: A State-of-the-Art Review
Thomas M. Barber, Stefan Kabisch, Harpal S. Randeva, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2870-2870
Open Access | Times Cited: 42
The Effect of β-Carotene, Tocopherols and Ascorbic Acid as Anti-Oxidant Molecules on Human and Animal In Vitro/In Vivo Studies: A Review of Research Design and Analytical Techniques Used
Krystian Miazek, Karolina Beton, Agnieszka Śliwińska, et al.
Biomolecules (2022) Vol. 12, Iss. 8, pp. 1087-1087
Open Access | Times Cited: 42
Resveratrol from Dietary Supplement to a Drug Candidate: An Assessment of Potential
Shivani Khattar, Sauban Ahmed Khan, Syed Amir Azam Zaidi, et al.
Pharmaceuticals (2022) Vol. 15, Iss. 8, pp. 957-957
Open Access | Times Cited: 37
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