OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low Muscle Mass Is a Predictor of Malnutrition and Prolonged Hospital Stay in Patients With Acute Exacerbation of Chronic Obstructive Pulmonary Disease: A Longitudinal Study
Paula Portal Teixeira, Veronnike Hossa Kowalski, Kamila Valduga, et al.
Journal of Parenteral and Enteral Nutrition (2020) Vol. 45, Iss. 6, pp. 1221-1230
Closed Access | Times Cited: 23

Showing 23 citing articles:

Global prevalence of malnutrition in patients with chronic obstructive pulmonary disease: Systemic review and meta-analysis
Mingming Deng, Lu Ye, Qin Zhang, et al.
Clinical Nutrition (2023) Vol. 42, Iss. 6, pp. 848-858
Closed Access | Times Cited: 31

Body Composition and COPD: A New Perspective
Xin Wang, Qianqian Liang, Zheng Li, et al.
International Journal of COPD (2023) Vol. Volume 18, pp. 79-97
Open Access | Times Cited: 22

The association between low calf circumference and mortality: a systematic review and meta-analysis
Jian Wei, Jing Jiao, Chunlan Chen, et al.
European Geriatric Medicine (2022) Vol. 13, Iss. 3, pp. 597-609
Closed Access | Times Cited: 31

Performance of bioelectrical impedance analysis compared to dual X-ray absorptiometry (DXA) in Veterans with COPD
Paola N. Cruz Rivera, Rebekah L. Goldstein, Madeline Polak, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 21

A scoping review on the GLIM criteria for malnutrition diagnosis: Understanding how and for which purpose it has been applied in studies on hospital settings
Danielle Silla Jobim Milanez, Elisa Loch Razzera, Ingrid da Silveira Knobloch, et al.
Clinical Nutrition (2022) Vol. 42, Iss. 1, pp. 29-44
Closed Access | Times Cited: 17

Prevalence of low calf circumference in hospitalized patients classified by raw or body mass index–adjusted values
Iasmin Matias de Sousa, Ana Paula Trussardi Fayh, Marı́a Cristina González, et al.
Nutrition in Clinical Practice (2024) Vol. 39, Iss. 3, pp. 611-618
Closed Access | Times Cited: 3

Clinical applications of body composition and functional status tools for nutrition assessment of hospitalized adults: A systematic review
Luke O. Smith, Joanne F. Olieman, Kirsten A. Berk, et al.
Journal of Parenteral and Enteral Nutrition (2022) Vol. 47, Iss. 1, pp. 11-29
Closed Access | Times Cited: 14

A risk nomogram for predicting prolonged intensive care unit stays in patients with chronic obstructive pulmonary disease
Hongtao Cheng, Jieyao Li, Fangxin Wei, et al.
Frontiers in Medicine (2023) Vol. 10
Open Access | Times Cited: 7

Association between muscular atrophy and mortality risk in patients with COPD: a systematic review
Wenyan Li, Ying Wu, Xun Yang, et al.
Therapeutic Advances in Respiratory Disease (2024) Vol. 18
Open Access | Times Cited: 2

Reduced calf circumference is an independent predictor of worse quality of life, severity of disease, frequent exacerbation, and death in patients with chronic obstructive pulmonary disease admitted to a pulmonary rehabilitation program: A historic cohort study
Simone Bernardes, Flávia Moraes Silva, Cássia Cinara da Costa, et al.
Journal of Parenteral and Enteral Nutrition (2021) Vol. 46, Iss. 3, pp. 546-555
Closed Access | Times Cited: 12

Comparing the Performance of Calf Circumference, Albumin, and BMI for Predicting Mortality in Immobile Patients
Xiaoming Zhang, Xinjuan Wu, Yunfen Ma, et al.
Risk Management and Healthcare Policy (2021) Vol. Volume 14, pp. 2289-2300
Open Access | Times Cited: 11

Association between nutrition intake and muscle mass in adult inpatients receiving nutrition support: A prospective cohort study
Luciana de Abreu Silva, Simone de Vasconcelos Generoso, Vanessa Moreira da Rocha, et al.
Journal of Parenteral and Enteral Nutrition (2024) Vol. 48, Iss. 4, pp. 449-459
Closed Access | Times Cited: 1

Calf Circumference and All-Cause Mortality: A Systematic Review and Meta-Analysis Based on Trend Estimation Approaches
Xiao Li, Xiabing Lang, Simin Peng, et al.
The journal of nutrition health & aging (2022) Vol. 26, Iss. 9, pp. 826-838
Open Access | Times Cited: 7

Absence of association between low calf circumference, adjusted or not for adiposity, and ICU mortality in critically ill adults: A secondary analysis of a cohort study
Simone Bernardes, Bruna Barbosa Stello, Danielle Silla Jobim Milanez, et al.
Journal of Parenteral and Enteral Nutrition (2023) Vol. 48, Iss. 3, pp. 291-299
Closed Access | Times Cited: 3

Low‐cost and fast‐performing indicators of muscle mass loss are good predictors of clinical outcomes in hospitalized patients: A longitudinal observational study
Carolina Oliveira dos Santos, Camila Ferri Burgel, Victória Silva Chites, et al.
Journal of Parenteral and Enteral Nutrition (2021) Vol. 46, Iss. 4, pp. 887-895
Closed Access | Times Cited: 6

The Impact of Caustic Ingestion on Nutritional Status: Case Report
Gašper Razinger, Nada Rotovnik Kozjek
Case Reports in Gastroenterology (2024) Vol. 18, Iss. 1, pp. 195-203
Open Access

Low muscle mass in the internal medicine ward: Prevalence and survival implications
Luis Andrés González Torres, Víctor Daniel Acuña-Rocha, Mario Herrera-Nuñez, et al.
Archives of Medical Research (2024) Vol. 56, Iss. 2, pp. 103103-103103
Closed Access

Baseline Nutritional Status and In-Hospital Step Count are Associated with Muscle Quantity, Quality, and Function: Results of an Exploratory Study
Carly Welch, Carolyn Greig, Danielle Lewis, et al.
Journal of Nutrition in Gerontology and Geriatrics (2023) Vol. 42, Iss. 3-4, pp. 110-126
Open Access | Times Cited: 1

November 2020 New in Review

Journal of the Academy of Nutrition and Dietetics (2020) Vol. 120, Iss. 11, pp. 1925-1932
Closed Access

Page 1

Scroll to top