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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Research Agenda 2018: The American Society for Parenteral and Enteral Nutrition
Charlene Compher, Ajay K. Jain, Peter F. Nichol, et al.
Journal of Parenteral and Enteral Nutrition (2018) Vol. 42, Iss. 5, pp. 838-844
Open Access | Times Cited: 18

Showing 18 citing articles:

Current Landscape of Nutrition Within Prehabilitation Oncology Research: A Scoping Review
Chelsia Gillis, Sarah Davies, Francesco Carli, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 53
Nutrition therapy for critically ill patients - five key problems
K. Georg Kreymann, Geraldine de Heer
Clinical Nutrition (2025) Vol. 46, pp. 45-51
Open Access
Priorities for Nutrition Research in Pediatric Critical Care
Lyvonne N. Tume, Frédéric V. Valla, Alejandro A. Floh, et al.
Journal of Parenteral and Enteral Nutrition (2018) Vol. 43, Iss. 7, pp. 853-862
Open Access | Times Cited: 35
AGREEing on Guidelines for Nutrition Management of Adult Severe Burn Patients
Maria G. Grammatikopoulou, Xenophon Theodoridis, Konstantinos Gkiouras, et al.
Journal of Parenteral and Enteral Nutrition (2018) Vol. 43, Iss. 4, pp. 490-496
Closed Access | Times Cited: 26
Novel Strategies to Prevent Total Parenteral Nutrition‐Induced Gut and Liver Inflammation, and Adverse Metabolic Outcomes
Eliana Lucchinetti, Phing‐How Lou, Paulina Wawrzyniak, et al.
Molecular Nutrition & Food Research (2020) Vol. 65, Iss. 5
Open Access | Times Cited: 22
Piloting a training program in computed tomography skeletal muscle assessment for registered dietitians
Lisa Martin, Mei Tom, Carlota Basualdo‐Hammond, et al.
Journal of Parenteral and Enteral Nutrition (2022) Vol. 46, Iss. 6, pp. 1317-1325
Closed Access | Times Cited: 13
Trial Design in Critical Care Nutrition: The Past, Present and Future
Lee‐anne S. Chapple, Emma J. Ridley, Marianne J. Chapman
Nutrients (2020) Vol. 12, Iss. 12, pp. 3694-3694
Open Access | Times Cited: 18
The ASPEN Rhoads Research Foundation: Supporting and advancing clinical nutrition research
Marion F. Winkler, Kelly A. Tappenden, M. Molly McMahon, et al.
Journal of Parenteral and Enteral Nutrition (2024)
Open Access | Times Cited: 1
Implementation of comprehensive rehabilitation therapy in postoperative care of patients with cholangiocarcinoma and its impact on patients' quality of life
Shiwei Liu, Lei Zhou, Lin An
Experimental and Therapeutic Medicine (2019)
Open Access | Times Cited: 9
Development and validation of an ambulatory piglet model for short bowel syndrome with ileo-colonic anastomosis
Chandrashekhara Manithody, Christine Denton, Amber Price, et al.
Experimental Biology and Medicine (2020) Vol. 245, Iss. 12, pp. 1049-1057
Open Access | Times Cited: 5
Plasma high‐resolution metabolomic phenotyping of lean mass in a United States adult cohort
Moriah P. Bellissimo, Dean P. Jones, Greg S. Martin, et al.
Journal of Parenteral and Enteral Nutrition (2021) Vol. 45, Iss. 8, pp. 1635-1644
Open Access | Times Cited: 4
Looking to the future: Agendas, directions, and resources for nutrition research
Kristen Nichols Heitman, Jane Hubbard, Linda Easter, et al.
Nutrition in Clinical Practice (2024) Vol. 39, Iss. 4, pp. 772-782
Open Access
Protein prescription and delivery practices in critically ill adults: A survey of Australian and New Zealand intensive care dietitians
Gemma Lyons, M. Summers, Tim Schultz, et al.
Australian Critical Care (2021) Vol. 35, Iss. 5, pp. 543-549
Closed Access | Times Cited: 3
Importance of public‐private partnerships for nutrition support research: An ASPEN Position Paper
Charles Mueller, Satya S. Jonnalagadda, Krysmarú Araujo Torres, et al.
Journal of Parenteral and Enteral Nutrition (2021) Vol. 45, Iss. 8, pp. 1619-1626
Closed Access | Times Cited: 2
Forty‐Third ASPEN Presidential Address: “Our Time Is Now—Challenges and Strategies for the Field of Nutrition”
Nilesh M. Mehta
Journal of Parenteral and Enteral Nutrition (2020) Vol. 44, Iss. 4, pp. 567-580
Closed Access | Times Cited: 1
La ASPEN Rhoads Research Foundation: incentiva la investigación nutricional entre profesionales en nutrición jóvenes y otros profesionales de la salud
Marion F. Winkler, Kelly A. Tappenden, Michelle Spangenburg, et al.
Medicina (2023) Vol. 45, Iss. 2, pp. 301-309
Open Access
Explanatory sequential mixed‐methods approach to understand how registered dietitians implemented computed tomography skeletal muscle assessments in clinical practice
Lisa Martin, Mei Tom, Carlota Basualdo‐Hammond, et al.
Nutrition in Clinical Practice (2023) Vol. 39, Iss. 2, pp. 409-425
Open Access
Trends in nutrition practice
Diana Solomon, Angela L. Bingham
Elsevier eBooks (2020), pp. 801-810
Closed Access
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