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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low‐protein diet for conservative management of chronic kidney disease: a systematic review and meta‐analysis of controlled trials
Connie M. Rhee, Seyed‐Foad Ahmadi, Csaba P. Kövesdy, et al.
Journal of Cachexia Sarcopenia and Muscle (2017) Vol. 9, Iss. 2, pp. 235-245
Open Access | Times Cited: 188

Showing 1-25 of 188 citing articles:

Chronic kidney disease
Kamyar Kalantar‐Zadeh, Tazeen H. Jafar, Dorothea Nitsch, et al.
The Lancet (2021) Vol. 398, Iss. 10302, pp. 786-802
Open Access | Times Cited: 870
Plant-Dominant Low-Protein Diet for Conservative Management of Chronic Kidney Disease
Kamyar Kalantar‐Zadeh, Shivam Joshi, Rebecca Schlueter, et al.
Nutrients (2020) Vol. 12, Iss. 7, pp. 1931-1931
Open Access | Times Cited: 162
A Narrative Review of Chronic Kidney Disease in Clinical Practice: Current Challenges and Future Perspectives
Marc Evans, Ruth D. Lewis, Angharad R. Morgan, et al.
Advances in Therapy (2021) Vol. 39, Iss. 1, pp. 33-43
Open Access | Times Cited: 151
Diet and Chronic Kidney Disease
Holly Kramer
Advances in Nutrition (2019) Vol. 10, pp. S367-S379
Open Access | Times Cited: 114
Protein Intake and Frailty: A Matter of Quantity, Quality, and Timing
Hélio José Coelho‐Júnior, Emanuele Marzetti, Anna Picca, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2915-2915
Open Access | Times Cited: 114
Vitamin D Deficiency in Chronic Kidney Disease: Recent Evidence and Controversies
Pedro Henrique França Gois, Martin Wolley, Dwarakanathan Ranganathan, et al.
International Journal of Environmental Research and Public Health (2018) Vol. 15, Iss. 8, pp. 1773-1773
Open Access | Times Cited: 105
Blood urea nitrogen is independently associated with renal outcomes in Japanese patients with stage 3–5 chronic kidney disease: a prospective observational study
Makiko Seki, Masaru Nakayama, Teppei Sakoh, et al.
BMC Nephrology (2019) Vol. 20, Iss. 1
Open Access | Times Cited: 99
Green nephrology and eco-dialysis: a position statement by the Italian Society of Nephrology
Giorgina Barbara Piccoli, Adamasco Cupisti, Filippo Aucella, et al.
Journal of Nephrology (2020) Vol. 33, Iss. 4, pp. 681-698
Open Access | Times Cited: 89
Uraemic solutes as therapeutic targets in CKD-associated cardiovascular disease
Jonathan D. Ravid, Mohamed Hassan Kamel, Vipul C. Chitalia
Nature Reviews Nephrology (2021) Vol. 17, Iss. 6, pp. 402-416
Closed Access | Times Cited: 71
Prevalence of chronic kidney disease stages 3–5 in low- and middle-income countries in Asia: A systematic review and meta-analysis
Pongpan Suriyong, Chidchanok Ruengorn, Chairat Shayakul, et al.
PLoS ONE (2022) Vol. 17, Iss. 2, pp. e0264393-e0264393
Open Access | Times Cited: 45
Nutritional Strategies to Prevent Muscle Loss and Sarcopenia in Chronic Kidney Disease: What Do We Currently Know?
Giulia Massini, Lara Caldiroli, Paolo Molinari, et al.
Nutrients (2023) Vol. 15, Iss. 14, pp. 3107-3107
Open Access | Times Cited: 29
Uremic toxins mediate kidney diseases: the role of aryl hydrocarbon receptor
Hongyan Xie, Ninghao Yang, Chen Yu, et al.
Cellular & Molecular Biology Letters (2024) Vol. 29, Iss. 1
Open Access | Times Cited: 11
Protein Intake and Mortality in Older Adults With Chronic Kidney Disease
Adrián Carballo‐Casla, Carla María Avesani, Giorgi Beridze, et al.
JAMA Network Open (2024) Vol. 7, Iss. 8, pp. e2426577-e2426577
Open Access | Times Cited: 11
Dietary Patterns, Kidney Function, and Sarcopenia in Chronic Kidney Disease
Young Jun Kim, Soo Jin Yang
Nutrients (2025) Vol. 17, Iss. 3, pp. 404-404
Open Access | Times Cited: 1
High-protein diet with renal hyperfiltration is associated with rapid decline rate of renal function: a community-based prospective cohort study
Jong Hyun Jhee, Youn Kyung Kee, Seohyun Park, et al.
Nephrology Dialysis Transplantation (2019)
Open Access | Times Cited: 71
Vitamin D Supplementation for Patients with Chronic Kidney Disease: A Systematic Review and Meta-analyses of Trials Investigating the Response to Supplementation and an Overview of Guidelines
Marilena Christodoulou, Terry Aspray, Inez Schoenmakers
Calcified Tissue International (2021) Vol. 109, Iss. 2, pp. 157-178
Open Access | Times Cited: 55
Plant-Dominant Low-Protein Diet for Conservative Management of Chronic Kidney Disease
Kamyar Kalantar‐Zadeh, Shivam Joshi, Rebecca Schlueter, et al.
(2020)
Open Access | Times Cited: 50
Optimizing Diet to Slow CKD Progression
Pablo Molina, Eva Gavela, Belén Vizcaíno, et al.
Frontiers in Medicine (2021) Vol. 8
Open Access | Times Cited: 42
Can Nutrition Contribute to a Reduction in Sarcopenia, Frailty, and Comorbidities in a Super-Aged Society?
Sadao Yoshida, Ryo Shiraishi, Yuki Nakayama, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 2991-2991
Open Access | Times Cited: 20
Nutritional and Dietary Management of Chronic Kidney Disease Under Conservative and Preservative Kidney Care Without Dialysis
Connie M. Rhee, Angela Yee‐Moon Wang, Annabel Biruete, et al.
Journal of Renal Nutrition (2023) Vol. 33, Iss. 6, pp. S56-S66
Open Access | Times Cited: 16
Candida auris—a systematic review to inform the world health organization fungal priority pathogens list
Hannah Yejin Kim, Thi Anh Nguyen, Sarah Kidd, et al.
Medical Mycology (2024) Vol. 62, Iss. 6
Open Access | Times Cited: 7
Medical Nutrition Therapy for Patients with Non–Dialysis-Dependent Chronic Kidney Disease: Barriers and Solutions
Holly Kramer, Elizabeth Yakes Jimenez, Deborah Brommage, et al.
Journal of the Academy of Nutrition and Dietetics (2018) Vol. 118, Iss. 10, pp. 1958-1965
Open Access | Times Cited: 48
The Effects of Restricted Protein Diet Supplemented With Ketoanalogue on Renal Function, Blood Pressure, Nutritional Status, and Chronic Kidney Disease-Mineral and Bone Disorder in Chronic Kidney Disease Patients: A Systematic Review and Meta-Analysis
Api Chewcharat, Kullaya Takkavatakarn, Sasitorn Wongrattanagorn, et al.
Journal of Renal Nutrition (2019) Vol. 30, Iss. 3, pp. 189-199
Closed Access | Times Cited: 48
Nutrition in the spotlight in cachexia, sarcopenia and muscle: avoiding the wildfire
Carla M. Prado, Stefan D. Anker, Andrew J.S. Coats, et al.
Journal of Cachexia Sarcopenia and Muscle (2020) Vol. 12, Iss. 1, pp. 3-8
Open Access | Times Cited: 47
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