OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

US workers' willingness to accept meatpacking jobs amid the COVID‐19 pandemic
Jeff Luckstead, Rodolfo M. Nayga, Heather Snell
Journal of the Agricultural and Applied Economics Association (2022) Vol. 1, Iss. 1, pp. 47-60
Open Access | Times Cited: 9

Showing 9 citing articles:

Disasters, population trends, and their impact on the U.S. pork packing sector
Samantha Padilla, Matthew MacLachlan, Kate Vaiknoras, et al.
Food Policy (2023) Vol. 118, pp. 102458-102458
Open Access | Times Cited: 4

Multi‐plant coordination in the U.S. beef packing industry
Christopher C. Pudenz, Lee Schulz
American Journal of Agricultural Economics (2023) Vol. 106, Iss. 1, pp. 382-415
Open Access | Times Cited: 3

H‐2A workers' preferences for job attributes: Evidence from an experiment
Karina Gallardo, Alejandro Gutiérrez‐Li, Jeffrey Luckstead, et al.
Journal of the Agricultural and Applied Economics Association (2024)
Open Access

Information effects in discrete choice experiments: Does type of delivery matter for valuation estimates and attribute nonattendance?
Monsoïa Arsène Juste Agossadou, Rodolfo M. Nayga
Journal of the Agricultural and Applied Economics Association (2023) Vol. 2, Iss. 1, pp. 51-66
Open Access | Times Cited: 1

Beef and pork processing plant labor costs
Christopher N. Boyer, Dayton M. Lambert, Charles C. Martinez, et al.
Agribusiness (2023) Vol. 39, Iss. 3, pp. 691-702
Open Access | Times Cited: 1

Dairy workers' preferences for compensatory benefits: A field choice experiment with US immigrants and students
Vincenzina Caputo, Danielle M. Kaminski, Maria Porter
Journal of the Agricultural and Applied Economics Association (2023) Vol. 2, Iss. 2, pp. 198-214
Open Access | Times Cited: 1

Resilience of U.S. Cattle and Beef Sectors: Lessons from COVID-19
Dermot J. Hayes, Keri Jacobs, Lee Schulz, et al.
Journal of Agricultural & Food Industrial Organization (2022) Vol. 21, Iss. 1, pp. 53-67
Open Access | Times Cited: 2

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