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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional Benefits of Lycopene and Beta‐Carotene: A Comprehensive Overview
Tabussam Tufail, Huma Bader Ul Ain, Sana Noreen, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8715-8741
Open Access | Times Cited: 10

Showing 10 citing articles:

Unraveling the AMPK-SIRT1-FOXO Pathway: The In-Depth Analysis and Breakthrough Prospects of Oxidative Stress-Induced Diseases
Guoqiang Guan, Yaoxing Chen, Yulan Dong
Antioxidants (2025) Vol. 14, Iss. 1, pp. 70-70
Open Access | Times Cited: 1
The effects of post‐harvest pretreatments and drying methods on in vitro bioaccessibility of phenolics and carotenoids in tomato (Solanum lycopersicum) cultivars
Nokuthula Abegale Nzimande, Sephora Mutombo Mianda, Faith Seke, et al.
Journal of Food Science (2025) Vol. 90, Iss. 2
Open Access
Precision nutrition based on food bioactive components assisted by delivery nanocarriers for ocular health
Kangjing Liu, Shanghua Xing, A.M. Abd El‐Aty, et al.
Trends in Food Science & Technology (2025), pp. 104923-104923
Closed Access
Natural Bioactive Compounds in the Management of Type 2 Diabetes and Metabolic (Dysfunction)-Associated Steatotic Liver Disease
Daniela Ciobârcă, Adriana Florinela Cătoi, Laura Gavrilaș, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 2, pp. 279-279
Open Access
Therapeutic Potential of Plant- and Marine-Derived Bioactive Compounds in Prostate Cancer: Mechanistic Insights and Translational Applications
Arif Jamal Siddiqui, Mohd Adnan, Juhi Saxena, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 3, pp. 286-286
Open Access
Chloroplast Functionality at the Interface of Growth, Defense, and Genetic Innovation: A Multi-Omics and Technological Perspective
Chunhua Zhang, Wenting Li, Yongyan Wu, et al.
Plants (2025) Vol. 14, Iss. 6, pp. 978-978
Open Access
Antitumor Assessment of Liposomal Beta-Carotene with Tamoxifen Against Breast Carcinoma Cell Line: An In Vitro Study
Mohamed Elsayed, Medhat W. Shafaa, Mohga S. Abdalla, et al.
Biomolecules (2025) Vol. 15, Iss. 4, pp. 486-486
Open Access
Applications of beta-carotene in food technology
Е.В. ЛИСОВАЯ, T. I. Ugryumova, T. A. Shakhrai, et al.
New Technologies (2025) Vol. 21, Iss. 1, pp. 25-40
Open Access
Cultivation of Watermelon (Citrullus lanatus (Tunb.)) in a Temperate Climate: Agronomic Strategies and Phytochemical Composition
Deividas Burdulis, Aida Kašėtaitė, Sonata Trumbeckaitė, et al.
Agronomy (2025) Vol. 15, Iss. 4, pp. 933-933
Open Access
The Characterization and Stability of Powdered Oil Loaded with β-Carotene Prepared from a Sodium Caseinate–Carrageenan Complex: The Effect of Vacuum Freeze-Drying and Spray-Drying
Yongxuan Long, Juan Zhang, Delong Li, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3690-3690
Open Access | Times Cited: 2
Pendekatan STEM dalam Proyek Puding Labu Kuning untuk Menguatkan Kearifan Lokal Bahan Pangan
Resti Marlina, Cica Susilawati, Ade Yeti Nuryantini, et al.
INCARE International Journal of Educational Resources (2024) Vol. 5, Iss. 4, pp. 386-409
Closed Access
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