OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Propolis as a functional food and promising agent for oral health and microbiota balance: A review study
Arghavan Etebarian, Barbod Alhouei, Fatemeh Mohammadi‐Nasrabadi, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 8, pp. 5329-5340
Open Access | Times Cited: 3
Arghavan Etebarian, Barbod Alhouei, Fatemeh Mohammadi‐Nasrabadi, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 8, pp. 5329-5340
Open Access | Times Cited: 3
Showing 3 citing articles:
Salt Contents in Fermented Dairy Products: A Strategic Blueprint for Healthier Intake
Ali Massomian, Azadeh Rashidimehr, Fatemeh Mohammadi‐Nasrabadi, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 1
Open Access
Ali Massomian, Azadeh Rashidimehr, Fatemeh Mohammadi‐Nasrabadi, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 1
Open Access
Effects of Propolis on Oral Health and Oral Cavity Cancers
Berna Özdem, Esra Erdoğan
HRU International Journal of Dentistry and Oral Research (2024)
Open Access | Times Cited: 1
Berna Özdem, Esra Erdoğan
HRU International Journal of Dentistry and Oral Research (2024)
Open Access | Times Cited: 1
Enzyme Inhibitory, Physicochemical, and Phytochemical Properties and Botanical Sources of Honey, Bee Pollen, Bee Bread, and Propolis Obtained from the Same Apiary
Yusuf Can Gerçek, Eda Dagsuyu, Fatma Nur Baştürk, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1483-1483
Open Access
Yusuf Can Gerçek, Eda Dagsuyu, Fatma Nur Baştürk, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1483-1483
Open Access