OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of using biodegradable film constituting red grape anthocyanins as a novel packaging on the qualitative attributes of emergency food bars during storage
Reza Atef Yekta, Arasb Dabbagh Moghaddam, Hedayat Hosseini, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2702-2723
Open Access | Times Cited: 3
Reza Atef Yekta, Arasb Dabbagh Moghaddam, Hedayat Hosseini, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2702-2723
Open Access | Times Cited: 3
Showing 3 citing articles:
Comparison of the pH- and NH3-sensitivity of chitosan/polyvinyl alcohol smart films containing anthocyanins or betacyanins for monitoring fish freshness
Reza Abedi‐Firoozjah, Shamimeh Azimi-Salim, Arvin Afrah, et al.
Carbohydrate Polymer Technologies and Applications (2024), pp. 100639-100639
Open Access
Reza Abedi‐Firoozjah, Shamimeh Azimi-Salim, Arvin Afrah, et al.
Carbohydrate Polymer Technologies and Applications (2024), pp. 100639-100639
Open Access
Green synthesis of silver nanoparticles using chamomile extract for xanthan/ agar and bacterial nanocellulose antimicrobial nanobiocomposite
Parya Baghban Haghi, Reza Rezaei Mokarram, Mahmoud Sowti Khiabani, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
Parya Baghban Haghi, Reza Rezaei Mokarram, Mahmoud Sowti Khiabani, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
