OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Thermal processing of pomegranate seed oils underscores their antioxidant stability and nutritional value: Comparison of pomegranate seed oil with sesame seed oil
Javad Tavakoli, Afsaneh Ghorbani, Abdollah Hematian Sourki, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 3, pp. 2166-2181
Open Access | Times Cited: 7
Javad Tavakoli, Afsaneh Ghorbani, Abdollah Hematian Sourki, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 3, pp. 2166-2181
Open Access | Times Cited: 7
Showing 7 citing articles:
Elucidating the mechanism of phthalates induced osteoporosis through network toxicology and molecular docking
Xiaohong Zhang, Xi Zhu, Wenbo Gu, et al.
Ecotoxicology and Environmental Safety (2025) Vol. 291, pp. 117820-117820
Closed Access
Xiaohong Zhang, Xi Zhu, Wenbo Gu, et al.
Ecotoxicology and Environmental Safety (2025) Vol. 291, pp. 117820-117820
Closed Access
The effect of the fatty acid composition of fried oil on the oil-absorbing capacity of tofu puffs
Chang Liu, Ning Wang, Dandan Wu, et al.
LWT (2024) Vol. 203, pp. 116406-116406
Open Access | Times Cited: 1
Chang Liu, Ning Wang, Dandan Wu, et al.
LWT (2024) Vol. 203, pp. 116406-116406
Open Access | Times Cited: 1
Synthesis and Physico-mechanical Characterization of Polystyrene Blended with Uvaria chamae Seed Oil (UCSO) Used as a Plasticizer
Nwanneka Emilian Ireh, Emmanuel Chidiebere Ezeh, Okechukwu Paul Nsude, et al.
Deleted Journal (2024) Vol. 15, Iss. 1, pp. 10-21
Open Access
Nwanneka Emilian Ireh, Emmanuel Chidiebere Ezeh, Okechukwu Paul Nsude, et al.
Deleted Journal (2024) Vol. 15, Iss. 1, pp. 10-21
Open Access
Characterization and Encapsulation Methods for Pomegranate Seed (P. Granatum) Oils, Review
Nilüfer Gülcan Akalan, Aslı Gök
ALKÜ Fen Bilimleri Dergisi (2024)
Open Access
Nilüfer Gülcan Akalan, Aslı Gök
ALKÜ Fen Bilimleri Dergisi (2024)
Open Access
Extraction and stabilization of pomegranate seed oil: a functional oil for the food industry
Tolulope Joshua Ashaolu, D. Esther Lydia, Abdur Rehman, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
Tolulope Joshua Ashaolu, D. Esther Lydia, Abdur Rehman, et al.
Journal of Food Measurement & Characterization (2024)
Closed Access
Comparation of roasting and vacuum microwave drying treatments on physicochemical properties of supercritical CO2-extracted oil from black sesame seeds
Rattana Muangrat, Pimolpun Lertbuaban
Journal of Agriculture and Food Research (2024), pp. 101583-101583
Open Access
Rattana Muangrat, Pimolpun Lertbuaban
Journal of Agriculture and Food Research (2024), pp. 101583-101583
Open Access
