OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Higher anthocyanin intake is associated with lower depressive symptoms in adults with and without major depressive disorder
Annika Mestrom, Karen Charlton, Susan J. Thomas, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 3, pp. 2202-2209
Open Access | Times Cited: 4

Showing 4 citing articles:

A blackcurrant powder supplement enriched with L-theanine and pine bark extract improves sleep quality in healthy older adults: Results from placebo controlled crossover study
Dominic Lomiwes, Alexander P. Kanon, Edward Walker, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106768-106768
Closed Access

Feasibility and Preliminary Efficacy of American Elderberry Juice for Improving Cognition and Inflammation in Patients with Mild Cognitive Impairment
Ashley Curtis, Madison Musich, Amy Costa, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 8, pp. 4352-4352
Open Access | Times Cited: 4

Polyphenols: Natural Food-Grade Biomolecules for the Treatment of Nervous System Diseases from a Multi-Target Perspective
Xinchen Wu, Yang Zhou, Yujiang Xi, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 6, pp. 775-775
Open Access

A Black Sticky Rice-Derived Functional Ingredient Improves Anxiety, Depression, and Stress Perception in Adult Volunteers
Pattamaporn Natthee, Jintanaporn Wattanathorn, Wipawee Thukham-mee, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3884-3884
Open Access

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