OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Probing the functional and therapeutic properties of postbiotics in relation to their industrial application
Abrar Asif, Muhammad Afzaal, Hina Shahid, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 8, pp. 4472-4484
Open Access | Times Cited: 16

Showing 16 citing articles:

Unlocking the power of postbiotics: A revolutionary approach to nutrition for humans and animals
Xinjie Zhao, Shuai Liu, Sumin Li, et al.
Cell Metabolism (2024) Vol. 36, Iss. 4, pp. 725-744
Open Access | Times Cited: 12

Exploring the Potential of Postbiotics for Food Safety and Human Health Improvement
Folayemi J. Isaac-Bamgboye, Chiamaka Linda Mgbechidinma, Helen Onyeaka, et al.
Journal of Nutrition and Metabolism (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 10

Microbial Contamination of Food: Probiotics and Postbiotics as Potential Biopreservatives
Gordana Zavišić, Slavica Ristić, Saša Petričević, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2487-2487
Open Access | Times Cited: 8

A systematic review to introduce the most effective postbiotics derived from probiotics for aflatoxin detoxification in vitro
Setayesh Zamanpour, Seyyed Mohammad Ali Noori, Behdad Shokrollahi Yancheshmeh, et al.
Italian Journal of Food Science (2023) Vol. 35, Iss. 4, pp. 31-49
Open Access | Times Cited: 19

Probiotics, Prebiotics, and Postbiotics Have a Positive Impact on Both Health and the Production of Food
Amira A. Ayad, Deiaa Gad El-Rab, Leonard Williams
IntechOpen eBooks (2025)
Closed Access

Postbiotic effects on drug metabolism and therapeutic outcomes
Thangaraj Ramasamy, Nizhanthini Chellapandian
Elsevier eBooks (2025), pp. 323-334
Closed Access

Postbiotic Supplementation Increases Amino Acid Absorption from Plant-Based Meal: A Placebo-Controlled, Randomized, Double-Blind, Crossover Study
Christine M. Florez, Javier Zaragoza, Jessica Prather, et al.
Probiotics and Antimicrobial Proteins (2025)
Open Access

Mercury (Hg) concentration in fish commercialized in the São Luís fish market (MA) and potential exposure of consumers
MERVENUR KANDIL, Lütfiye YILMAZ ERSAN
Anais da Academia Brasileira de Ciências (2024) Vol. 96, Iss. 1
Open Access | Times Cited: 1

The strategic role of biotics in dental caries prevention: A scoping review
Morteza Banakar, Gustavo Vicentis Oliveira Fernandes, Shahroo Etemad‐Moghadam, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 8651-8674
Open Access | Times Cited: 1

Postbiotic Application: A Review on Extraction, Purification, and Characterization Methods
Aziz Homayouni Rad, Bahareh Pouragha, Jalil Houshyar, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1

A Novel Approach to the Use of Xanthan Gum: Evaluation of Probiotic Promoter, Postbiotic Formation and Techno-Functional Effect
MERVENUR KANDIL, Lütfiye YILMAZ ERSAN
Anais da Academia Brasileira de Ciências (2024) Vol. 96, Iss. 1
Open Access

Postbiotics in the Bakery Products: Applications and Nutritional Values
Abolfazl Asqardokht-Aliabadi, Vahideh Sarabi‐Aghdam, Aziz Homayouni Rad, et al.
Probiotics and Antimicrobial Proteins (2024)
Closed Access

Enhancing metabolic health and exercise performance with zinc-enriched postbiotic supplementation: a nutritional intervention study
Jordi Cuñé, María Tintoré, L. Marti, et al.
Journal of Life Science and Biomedicine (2024), pp. 01-08
Closed Access

Exploration of Antibiofilm Activities of Pediococci Strains Against Diarrheal Multi-Drug Resistant E.coli Strains
Gunjan Sadera, Anjali Jaglan, Ashwani Kumar, et al.
Food Biotechnology (2024) Vol. 38, Iss. 4, pp. 385-415
Closed Access

Сomparative characteristics of cytokine profile induced in vitro by supernatants of industrial and intestinal strains of bifido- and lactobacteria
Bukharin Ov, Ivanova Ev, I. N. Chaynikova, et al.
Medical Immunology (Russia) (2024) Vol. 27, Iss. 2, pp. 437-444
Open Access

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